Our best recipes with fruit - 5602 recipes
More Fruit recipes
STRAWBERRY PIE
By á-5343
PIE CRUST 1 cup flour [ self -raising] 1/4 cup chopped nuts 1 stick of butter or margarine Mix melted butter, ...
- FLOUR
- NUTS
- BUTTER
- STRAWBERRYS
- LEMON JUICE
- COOL WHIP
- CONDENSED MILK
Cod Seared with Peach-Mango Salsa
By á-49759
Preheat the oven to 375 degrees
- 1 cup diced mango, divided**
- 1 cup diced peaches, divided**
- 2 teaspoons olive oil
- 1 lime, zested and juiced, divided
- 1/4 cup orange juice
- 1/4 teaspoon ground coriander, divided
- 1 cup salsa*
- 16 ounces cod, cut into four 4-ounce portions
- 8 cups mixed salad greens or spinach
- 1 tablespoon chopped cilantro
- any variety or heat level--we like a fruity salsa or a pico de gallo.
- fresh or frozen and thawed
Lemon Raspberry Cheesecake
By AzWench
This cheesecake is light tasting even after a big meal
- CRUST
- 1 1/4 cups flour
- 1 Tablespoon sugar
- 1 teaspoon grated lemon peel
- 1/2 cup unsalted butter -- cut up, softened
- FILLING
- 1 1/2 cups fresh raspberries or frozen unsweetened raspberries -- thawed
- 4 8 ounce packages cream cheese -- softened
- 1 1/3 cups sugar
- 2 Tablespoons flour
- 4 eggs -- at room temperature
- 2 Tablespoons heavy whipping cream
- 2 teaspoons vanilla extract
- 1/2 teaspoon almond extract
- 2 Tablespoons fresh lemon juice
- 2 teaspoons grated lemon peel
Roasted Cornish Hen and Grapes
By carol gorman
If you like, you can easily substitute four bone-in, skin-on chicken breasts (10 to 12 ounces each) for the Cornish...
- 1 1/2 pounds mixed red and green seedless grapes
- 8 shallots, root end intact, halved if large
- 6 sprigs thyme, plus leaves for hens
- 2 tablespoons olive oil
- Coarse salt and ground pepper
- 4 Cornish game hens (1 to 1 1/4 pounds each)
Pears a la Creme
By á-4922
Simmer all ingredients except ice cream for 10 minutes
- 2 tblsp melted butter
- 1/3 cup light brown sugar
- 1/2 tsp cinnamon
- 1/4 tsp ginger
- 1 can pear halves
- 1 pint vanilla ice cream
Old School Melon Cocktail
By Kitchenbee
Recipe from Food Network by Alex Guarnaschelli
- 2/3 cup diced cantaloupe
- 1/4 cup apple cider
- 1 lemon
- kosher salt
- 1 tsp honey, or to taste
- 6 oz neutral gin (such as Bombay Sapphire0, chilled
- Lemon wedgees and melon balls, for garnish
Citrus Pork Kebabs
By Kitchenbee
Combine all ingredients except pork and pepper in medium bowl
- 1/2 cup orange juice
- 3 tblsp lime juice
- 1 tblsp olive oil
- 1 tblsp molasses
- 1 medium garlic clove, minced
- 1 tsp grated fresh ginger
- 1/4 tsp crushed red pepper
- 1 lb pork tenderloin, cubed (1 inch)
- 1 red bell pepper, cut into 1 inch pieces
Caramelized Pear and Blue Cheese Quiche
By Jahel
1. Defrost Deep-Dish Pastry Shell and bake according to package instructions; set aside on baking sheet
- 3 3
- medium firm pears
- 3 medium firm pears
- 2 tablespoons unsalted butter
- 1 tablespoon sugar
- 1/2 cup crumbled blue cheese
- 6 large eggs
- 2 cups plain fat-free greek yogurt
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon ground white pepper
- 1/8 teaspoon ground nutmeg
- Crumbled blue cheese
- Fresh sage leaves (optional)
BANANA NUT BREAD
By Nana_CAM
1. Preheat the oven to 350 degrees
- 1 Cup all-purpose flour
- 1/2 tsp. salt
- 1 tsp baking soda
- 1/2 cup butter
- 1 cup white sugar
- 1 cup mashed, overripe banana
- 2 eggs, beaten
- 1/2 cup chopped walnuts
Coconut and Passionfruit Slice
By JoBellette
by Bill Granger
- For base:
- 125 g butter
- 1/2 cup of caster sugar
- 1 egg
- 1 tsp vanilla essence
- 1 1/2 cups of plain flour
- 1/2 tsp baking powder
- 1 pinch salt
- For filling:
- 4 eggs
- 1 cup sugar
- 1 cup shredded coconut
- 1/3 cup plain flour
- 1 1/2 cups cream
- 160 ml coconut milk
- juice and zest of 1 lemon
- 2/3 cup of passionfruit pulp
Strawberry Delight Cake
By Anne545
Grease 9"x9" pan; add marshmallows
- 1 c. mini marshmallows
- 1/2 c. margarine
- 1 1/2 c. sugar
- 2 eggs
- 2 1/4 c. flour
- 3 tsp. baking powder
- 1 c. milk
- 1 pack strawberry Jello
- 2 &1/2 cups strawberries
- 1 c. whipping cream, whipped (sweetened, if desired)
Pickled Peach Terrine
By mirelsonp
Recipe source: Better Homes and Gardens | August 2014
- 2 cups cider vinegar
- 1 cup sugar
- 1 cup water
- 3 whole cloves
- 1 whole star anise
- 1 tsp. kosher salt
- 4 cups peaches, sliced
- 8 oz. goat cheese, softened
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