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The hardest part of this recipe is waiting for it to finish in the crock pot

  • 4 chicken breasts
  • 1 packet Zesty Italian dressing seasoning
  • 1 (8-ounce) package cream cheese, (softened)
  • 2 cans cream of chicken soup
4.4/5 (157 Votes)

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A super easy recipe that really delivers on the yum factor! Shredded chicken in buffalo ranch sauce wrapped in flou...

  • 2 pounds boneless skinless chicken thighs
  • 1/2 teaspoon salt
  • 3/4 cup buffalo wing sauce
  • 3/4 cup ranch dressing
  • 8 flour tortillas
  • 3 cups shredded lettuce
4.5/5 (157 Votes)

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This may just be the easiest chicken recipe ever! Add just 3 ingredients to your chicken tenders in your slow cooke...

  • 1 C Pineapple juice
  • 1/2 C packed brown sugar\
  • 1/3 C light soy sauce
  • 2 lbs chicken breast tenderloins
3.8/5 (242 Votes)

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Anyone say Mac Cheese? This recipe delivers mac 'n cheese like grandma used to make - lots of gooey cheese!

  • 1 (16-ounce) package of Rigati pasta (or other small pasta shells)
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 2 1/2 cups 2% reduced fat milk, or cream
  • 6 slices white American cheese, chopped
  • 1 cup extra-sharp white Vermont cheddar, 8-ounces, shredded
  • 1 tablespoon Dijon mustard
  • 1 teaspoon kosher salt
  • 1/4 teaspoon hot sauce
4.4/5 (163 Votes)

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The Best Shrimp Dish Ever

  • 1 stick butter
  • 1 lemon, sliced
  • 1 pound fresh shrimp
  • 1 package dried Italian seasoning
4.1/5 (189 Votes)

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This is the perfect macaroni and cheese, and with the extra toppings your friends/family are free to customize howe...

  • TOPPINGS:
  • 4 cups dried macaroni
  • 1 whole egg
  • 1/2 stick (4 tablespoons) butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups whole milk
  • 2 heaping teaspoons dry mustard
  • 1 pound sharp cheddar, grated (not pre-grated cheese), plus more for baking
  • Salt
  • Seasoned salt
  • 1/2 teaspoon ground black pepper
  • cayenne pepper, optional, to taste
  • paprika, optional, to taste
  • thyme, optional, to taste
  • 1 pound thick-cut peppered bacon
  • 3 yellow onions, halved and sliced
  • 3 tablespoons butter
  • 8 ounces gorgonzola
4.4/5 (162 Votes)

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A delicious casserole fashioned off of the great flavors and ingredients you'd find in a chicken tortilla

  • 8 multigrain flour tortillas
  • 3 cups chicken, chopped
  • 1 tablespoon olive oil
  • 1 cup onion, chopped
  • 1 cup red pepper, chopped
  • 19 ounces black beans
  • 14 ounces canned corn
  • 1 teaspoon chili powder
  • 3 cups salsa
  • 1 1/2 cups sour cream
  • 1 1/2 cup jalapeno monterey jack cheese, shredded
  • 1 1/2 cup cheddar cheese, shredded
  • 1 tablespoons cilantro, finely chopped
4.4/5 (158 Votes)

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These slow cooker chicken and dumplings made with Grands! Jr

  • 2 tablespoons butter
  • 4 boneless, skinless chicken breast or 6 skinless chicken thighs
  • 1 onion, finely diced
  • 2 cans of cream of chicken soup
  • 2 small packages Grands Jr biscuits (10 biscuits)
  • flour
4.2/5 (169 Votes)

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Stratas are breakfast casseroles that have some sort of bread in them…kind of like a savory bread pudding

  • Cooking spray
  • English muffins
  • 1/2 pound sliced ham (or Canadian bacon), cut into halves
  • 8 eggs
  • 2 egg whites
  • 2 cups milk
  • 1/2 cup sour cream
  • 1/4 cup parmesan cheese, shredded
  • 2 1/2 cups cheddar cheese, shredded
3.6/5 (350 Votes)

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Since my husband is a hunter, I use a less tender cut of elk for this recipe

  • 1 (3-pound) boneless chuck or round elk roast, trimmed of extra fat
  • 1 teaspoon salt, divided
  • 1 teaspoon black pepper, divided
  • 1 (14-ounce) can fat-free beef broth
  • 4 cups carrots, cut into 1/2-inch rounds
  • 3 cups onion, roughly chopped
  • 2 cups mushrooms, sliced
  • 1 cup celery, cut into 1/2-inch pieces
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 2 sprigs fresh thyme
  • 1 teaspoon chopped garlic
  • 2 tablespoons cornstarch
3.7/5 (244 Votes)

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This BBQ Chicken is cooked quickly in the pressure cooker and then gets crispy skin with barbecue glaze under the b...

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 garlic cloves, chopped
  • 1/2 cup BBQ sauce
  • 1/2 cup water
  • 1 (4-pound) whole chicken, quartered, with skin removed
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
4.2/5 (183 Votes)

By

Combine brunch essentials overnight, including hash browns, eggs, cheddar cheese and bacon, for tasty brunch bites ...

  • 1 (30-ounce) bag hash brown potatoes, frozen country-style, shredded
  • 3/4 cup (from 10 3/4 ounce can) condensed Cheddar cheese soup
  • 12 eggs
  • 2 tablespoons butter
  • 3/4 cup cooked real bacon pieces, from a jar or package
  • 1 1/2 cups Cheddar cheese, shredded
4.5/5 (157 Votes)

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Make-Ahead Brunch Cup Crockpot Italian Chicken