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Our favorite main dish recipes - 3319 recipes

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The hardest part of this recipe is waiting for it to finish in the crock pot

  • 4 chicken breasts
  • 1 packet Zesty Italian dressing seasoning
  • 1 (8-ounce) package cream cheese, (softened)
  • 2 cans cream of chicken soup
4.4/5 (157 Votes)

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A super easy recipe that really delivers on the yum factor! Shredded chicken in buffalo ranch sauce wrapped in flou...

  • 2 pounds boneless skinless chicken thighs
  • 1/2 teaspoon salt
  • 3/4 cup buffalo wing sauce
  • 3/4 cup ranch dressing
  • 8 flour tortillas
  • 3 cups shredded lettuce
4.5/5 (155 Votes)

By

Creamy Chicken Noodle Soup with carrots, celery, onions, mushrooms and spices

  • 1 (32 ounce) container reduced-sodium chicken broth
  • 3 cups water
  • 2 1/2 cups cooked chicken, chopped, about 12 ounces
  • 1 1/2 cups carrots, sliced, about 3 medium
  • 1 1/2 cups celery, sliced, about 3 stalks
  • 1 1/2 cups fresh mushrooms, sliced, about 4 ounces
  • 1/4 cup onion, chopped
  • 11/2 teaspoons dried thyme, crushed
  • 3/4 teaspoon garlic-pepper seasoning
  • 3 ounces reduced-fat cream cheese, cut in cubes
  • 2 cups dried egg noodles
4.4/5 (166 Votes)

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Stratas are breakfast casseroles that have some sort of bread in them…kind of like a savory bread pudding

  • Cooking spray
  • English muffins
  • 1/2 pound sliced ham (or Canadian bacon), cut into halves
  • 8 eggs
  • 2 egg whites
  • 2 cups milk
  • 1/2 cup sour cream
  • 1/4 cup parmesan cheese, shredded
  • 2 1/2 cups cheddar cheese, shredded
3.6/5 (307 Votes)

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This BBQ Chicken is cooked quickly in the pressure cooker and then gets crispy skin with barbecue glaze under the b...

  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 garlic cloves, chopped
  • 1/2 cup BBQ sauce
  • 1/2 cup water
  • 1 (4-pound) whole chicken, quartered, with skin removed
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
4.2/5 (176 Votes)

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Combine brunch essentials overnight, including hash browns, eggs, cheddar cheese and bacon, for tasty brunch bites ...

  • 1 (30-ounce) bag hash brown potatoes, frozen country-style, shredded
  • 3/4 cup (from 10 3/4 ounce can) condensed Cheddar cheese soup
  • 12 eggs
  • 2 tablespoons butter
  • 3/4 cup cooked real bacon pieces, from a jar or package
  • 1 1/2 cups Cheddar cheese, shredded
4.5/5 (150 Votes)

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Rich and creamy, you'll love this homemade chunky baked potato soup based on a popular restaurant recipe! Did we me

  • Soup:
  • 2 medium potatoes
  • 3 tablespoons butter
  • 1 cup white onion, diced
  • 2 tablespoons flour
  • 4 cups chicken stock
  • 2 cups water
  • 1/4 cup cornstarch
  • 1 1/2 cups instant mashed potatoes
  • 1 teaspoon salt
  • 3/4 teaspoon pepper
  • 1/2 teaspoon basil
  • 1/8 teaspoon thyme
  • 1 cup half and half
  • Garnish:
  • 1/2 cup cheddar cheese, shredded, divided
  • 1/4 cup cooked bacon, crumbled, divided
  • 2 green onions, green part only, chopped, divided
3.7/5 (362 Votes)

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Make dinner easy with this delicious Slow-Cooker Chicken Teriyaki recipe; all you have to do is mix the ingredients...

  • 1 pound chicken breasts, boneless, skinless, diced
  • 1 cup chicken broth
  • 1/2 cup teriyaki sauce
  • 1/3 cup brown sugar
  • 3 garlic cloves, minced
  • 2 tablespoon sesame seeds
3.8/5 (409 Votes)

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A delicious casserole fashioned off of the great flavors and ingredients you'd find in a chicken tortilla

  • 8 multigrain flour tortillas
  • 3 cups chicken, chopped
  • 1 tablespoon olive oil
  • 1 cup onion, chopped
  • 1 cup red pepper, chopped
  • 19 ounces black beans
  • 14 ounces canned corn
  • 1 teaspoon chili powder
  • 3 cups salsa
  • 1 1/2 cups sour cream
  • 1 1/2 cup jalapeno monterey jack cheese, shredded
  • 1 1/2 cup cheddar cheese, shredded
  • 1 tablespoons cilantro, finely chopped
4.4/5 (158 Votes)

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This copycat recipe tastes like the batter on the fish and chicken at Long John Silver's

  • 8 fish or chicken filets
  • 1 1/2 cups flour
  • 4 tablespoons cornstarch
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups water
  • Vegetable oil for frying
4/5 (383 Votes)

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This is the perfect macaroni and cheese, and with the extra toppings your friends/family are free to customize howe...

  • TOPPINGS:
  • 4 cups dried macaroni
  • 1 whole egg
  • 1/2 stick (4 tablespoons) butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups whole milk
  • 2 heaping teaspoons dry mustard
  • 1 pound sharp cheddar, grated (not pre-grated cheese), plus more for baking
  • Salt
  • Seasoned salt
  • 1/2 teaspoon ground black pepper
  • cayenne pepper, optional, to taste
  • paprika, optional, to taste
  • thyme, optional, to taste
  • 1 pound thick-cut peppered bacon
  • 3 yellow onions, halved and sliced
  • 3 tablespoons butter
  • 8 ounces gorgonzola
4.4/5 (154 Votes)

By

Chicken Combine first 6 ingredients and mix well

  • Chicken
  • Juice of 1 lemon (3Tbsp)
  • 3 Tbsp olive oil
  • 1 Tbsp minced garlic
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp basil or oregano
  • 2 boneless, skinless chicken breasts
  • Pasta
  • 2 cups dried penne pasta
  • 2 Tbsp butter
  • Juice of 2 lemons (6 Tbsp)
  • 1 Tbsp minced garlic
  • 1/2 cup half and half (or heavy cream)
  • 2 tsp dried basil
  • 2 Tbps capers
  • 1/2 cup grated parmesan cheese
4.5/5 (143 Votes)

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