Menu Enter a recipe name, ingredient, keyword...

Our best dinner ideas - 2235 recipes

Google Ads

More Dinner recipes

By

This simple recipe for boneless skinless chicken tenders is easy to throw together

  • 1 package boneless skinless chicken tenders
  • 1 lemon
  • Salt and Pepper, to taste
  • Desired seasoning
4/5 (151 Votes)

By

You'll love this quick and easy cheater version of a true Southern classic

  • 3 cups cooked chicken, shredded or chopped
  • 1 (14-ounce) package refrigerated Azteca burrito size flour tortillas, cut into 2- to 3-inch strips
  • 8 cups chicken broth
  • Chicken bouillon or 'Better Than Bouillon' chicken base, to taste
  • Salt, to taste
  • Black pepper, to taste
  • Dash garlic salt
  • Dash poultry seasoning, optional
  • 2 to 3 tablespoons butter
  • 1/2 cup whole milk
3.9/5 (192 Votes)

By

Chinese Honey Chicken is so easy to make at home, you won't be stopping for take out! Serve with rice, and don't f

  • BATTER:
  • 1 1/2 pounds boneless skinless chicken breasts (cut into 1” chunks)
  • Oil (for deep frying)
  • 4 tablespoons cornstarch
  • 1/4 cup flour
  • 1 teaspoon baking powder
  • 1/2 cup water
  • 1/2 teaspoon salt
  • 1 egg
  • 1 egg white
  • SAUCE:
  • 1 1/2 tablespoons oil
  • 2 teaspoons ginger, minced
  • 3 tablespoons garlic, minced
  • 1 teaspoon salt
  • 3 tablespoons honey
  • 1 teaspoon rice wine vinegar
  • 1/2 cup water
  • 1 teaspoon cornstarch, mixed with 1 teaspoon water
  • Sesame seeds, for garnish
4.2/5 (173 Votes)

By

Bring the family together with a delicious Mexican cuisine spread around the table

  • 4 Pasilla, poblano or anaheim chilies
  • 1 pound queso fresco cheese or Mexican 4 cheese blend
  • 3 eggs
  • 1 tablespoon flour
  • 1 cup oil
  • FOR THE SAUCE
  • 4 roma tomatoes
  • 1 cup water
  • 1/2 tablespoon minced garlic
  • 1 tablespoon chicken broth powder
  • 1/4 cup oil
  • 1 teaspoon flour
  • 1 tablespoon chopped oregano leaves
4.3/5 (125 Votes)

By

The flavors of chicken, bacon and ranch go great on a grilled cheese sandwich

  • 2 slices thick cut crusty bread
  • 3 slices bacon, cut in half so you have 6 pieces of bacon
  • 2 to 3 tablespoons ranch dressing
  • 2 tablespoons butter
  • 3 to 4 ounces leftover roasted chicken, thinly sliced
  • 1 to 2 ounces extra sharp cheddar, thinly sliced
  • Extra ranch dressing for dipping
4.4/5 (101 Votes)

By

A satisfying and quick weeknight or any-time Corn Bread Casserole meal the whole family can enjoy!

  • 1 box Jiffy corn bread
  • 1 can cream corn
  • 1 can whole kernel corn, drained
  • 2 eggs
  • 1 stick butter, melted
  • 1 cup sour cream
4.5/5 (97 Votes)

By

Mexican Chicken Roll-Ups are a great way to use up any leftover chicken you may have on hand

  • 2 (8-ounce) packages cream cheese
  • 2 cups cooked chicken, shredded
  • 1 1/3 cups Mexican cheese blend, shredded
  • 1 teaspoon garlic, finely minced
  • 1 1/2 tablespoons chili powder
  • 1 teaspoon cumin
  • 4 green onions, chopped
  • 1 (10-ounce) can Rotel, drained
  • Cayenne pepper, to taste
  • Salt, to taste
  • 1/2 bunch cilantro, chopped
  • 4 tortillas
4.5/5 (94 Votes)

By

Looking for a light and healthy dinner? Try this recipe served with steamed veggies to complete your meal

  • 1 pound frozen Pollock fillets, defrosted
  • 2 cloves garlic, minced
  • 1/4 cup butter, melted
  • 1/2 teaspoon parsley, dried
  • 1 teaspoon lime juice
  • Salt and pepper, to taste
4.1/5 (188 Votes)

By

Crazy easy to prepare! This slow cooked Chicken Teriyaki dish is a frequent meal in our rotation of dinners, it's ...

  • 1 pound chicken, diced
  • 1 cup chicken broth
  • 1/2 cup teriyaki sauce
  • 1/3 cup brown sugar
  • 3 garlic cloves, minced
4.5/5 (91 Votes)

By

This Chicken Crescent Roll Casserole recipe has great reviews and looks amazing! Once you try it, I guarantee it wi...

  • FILLING:
  • 2 cans (8 ounce each) Pillsbury refrigerated crescent dinner rolls
  • 1 can (10 3/4-ounce) cream of chicken soup, undiluted
  • 3/4 cup cheddar cheese or Swiss cheese, grated (or any cheese of choice)
  • 1/2 cup 18% table cream, or use whipping cream
  • 4 ounces cream cheese, very soft
  • 4 tablespoons butter, very soft but not melted
  • 1 teaspoon garlic powder, or to taste, optional
  • 1/3 cup onion, finely chopped, can use green onions
  • 2 large cooked chicken breasts, finely chopped, or use about 2 cups, can also use cooked turkey
  • 3/4 cup cheddar cheese, finely grated
  • 1/2 teaspoon seasoning salt, or use 1/2 teaspoon white salt or to taste
  • 1/2 teaspoon ground black pepper, or to taste
  • 3 tablespoons mayonnaise or whipping cream
  • 1 1/2 cup cheddar cheese, grated, for topping
4.4/5 (108 Votes)

By

Get all your favorite Asian flavors at home with this Asian Lemon Chicken recipe

  • BATTER:
  • Boneless chicken breasts
  • Green Onions
  • 1 cup flour
  • 1/4 cup cornstarch
  • 1 teaspoon baking powder
  • Salt and pepper, to taste
  • 2 egg yolks (optional)
  • Soda Water
  • LEMON SAUCE:
  • 1/2 cup lemon juice
  • 1 1/2 cup chicken broth
  • 2 to 4 tablespoons honey
  • 1 teaspoon grated ginger
  • 1 minced garlic clove
  • 1 teaspoon cornstarch mix with a little water.
4.6/5 (85 Votes)

By

Yum! This Crock Pot Honey Sesame Chicken is one of our family favorites

  • 1 1/2 pounds chicken breasts, boneless, skinless
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons dried onion
  • 2 tablespoons ketchup
  • 1 tablespoon oil
  • 1/2 teaspoon garlic powder
  • 2 teaspoons cornstarch dissolved in 3 tablespoons water
  • Sesame seeds
4.5/5 (94 Votes)

Any burning questions? Our chefs answer!

Crock Pot Sesame Chicken Baked Boneless Skinless Chicken Tenders