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The best pineapple recipes - 319 recipes

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These delicious pineapple chocolate chip cookies are a unique twist on a favorite!

  • 1 cup Butter
  • 2 eggs
  • 1 cup brown sugar
  • 1 cup white sugar
  • 4 cups flour + 1 tablespoons extra if you need it
  • 1 cup crushed pineapple, juice and all
  • 1 cup chocolate chips
  • 1 cup walnuts
  • 1 Teaspoon Baking Powder
  • 1 Teaspoon Baking Soda
  • 1/2 Teaspoon Salt
  • 1 Teaspoon Vanilla
4.4/5 (28 Votes)

By

More biscuit-like or scone-like than muffin-like

  • CAKE:
  • 1 1/2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1/3 cups brown sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup crushed pineapple, drained
  • 1/2 cup orange juice
  • 1/3 cup butter, melted
  • 1/2 teaspoon orange zest, grated
  • 1 egg, slightly beaten
  • GLAZE:
  • 1/2 cup powdered sugar
  • 1/2 teaspoon orange zest, grated
  • 1 tablespoon orange juice
4.7/5 (3 Votes)

By

Preheat oven to 350 degrees F (175 degrees C)

  • 2 cups all-purpose flour
  • 2 cups white sugar
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup unsweetened cocoa powder
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups vegetable oil
  • 2 cups grated carrots
  • 1 cup crushed pineapple with juice
  • 1 (8 ounce) package cream cheese
  • 1/2 cup butter
  • 1 pound confectioners' sugar
  • 1/2 cup flaked coconut
  • 1 cup chopped walnuts
4.6/5 (5 Votes)

By

Simple and delicious Lemon Pineapple Cake Mix Cookies with Pineapple Glaze

  • LEMON CAKE MIX:
  • 1 stick butter, softened
  • 2 eggs
  • 1 teaspoon lemon extract
  • 8 ounces crushed pineapple, drained well, juice reserved
  • 2 tablespoon flour
  • GLAZE:
  • 1 1/2 cups powdered sugar
  • Reserved juice from pineapple
4.2/5 (39 Votes)

By

Fresh pineapple slices work well here too

  • Honey Glaze:
  • 2/3 cup honey
  • 1 (15.25-oz.) can pineapple slices in juice, drained
  • 1 1/3 cups sugar
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/4 cup plain yellow cornmeal
  • 1 teaspoon baking powder
  • 1 teaspoon table salt
  • 1/2 teaspoon baking soda
  • 3/4 cup buttermilk
  • 3 large eggs
  • 1/4 cup honey
  • 1 tablespoon light brown sugar
  • 1 tablespoon butter
  • Bring honey, brown sugar, and butter to a simmer in a pan. Cook 1 minute.
4.4/5 (21 Votes)

By

Mix the contents of the angel food cake mix ( do not follow the box directions or add anything) with the can of cru...

  • 1 box of angel food cake
  • 1 (20oz) can crushed pineapple in its own juice
4.4/5 (21 Votes)

By

Tickle's Pineapple Casserole is awesome served with ham but can also be plated as a dessert

  • 2 (20-ounce) cans chunked pineapple
  • 1 1/4 cups self rising flour
  • 1 cup sugar
  • 2 cups sharp cheddar cheese, shredded
  • 1 sleeve Ritz crackers
  • 2 sticks butter
3.9/5 (47 Votes)

By

Make the coconut rice by adding the water, coconut milk, sugar, and salt to a large saucepan

  • 4 or 5 boneless, skinless chicken tenders
  • 1 zucchini, sliced
  • 4 mini sweet bell peppers, any color, chopped
  • 1/2 of a pineapple, peeled and cut into spears
  • 1 small red onion, sliced thin
  • 1/2 cup toasted sweetened coconut flakes, optional
  • For the Coconut Rice
  • 2 cups water
  • 1 1/2 cups canned unsweetened coconut milk (about one 13.5 oz can)
  • 2 tsp packed light brown sugar
  • 1 tsp salt
  • 2 cups white or jasmine rice
  • For the Teriyaki Sauce
  • 1/2 cup soy sauce
  • 2 Tbsp rice vinegar
  • 1 Tbsp sesame oil
  • 1/4 cup + 1 Tbsp brown sugar
  • 1 Tbsp honey
  • 3/4 tsp ground ginger
  • 1 clove garlic, minced
  • 2 tsp cornstarch+ 2 tsp water, mixed together
  • 1/4 tsp crushed red pepper
4.5/5 (14 Votes)

By

Pineapple adds sweetness and a tropical twist to this classic mojito

  • PINEAPPLE-MINT PURÉE:
  • 3/4 cup sugar
  • 1 cup (packed) fresh mint leaves
  • 1/4 pineapple, peeled, cored, cut into 1-inch pieces (about 1 1/2 cups)
  • ASSEMBLY:
  • 1/4 pineapple, peeled, cored, cut into1-inch pieces (about 1 1/2 cups)
  • 4 limes, each cut into 8 wedges, divided
  • 1/2 cup (packed) fresh mint leaves
  • 2 cups light rum
  • Club soda (for serving)
4.4/5 (24 Votes)

By

Crust: 1) Preheated oven to 350 degrees F

  • Crust:
  • 9 oz vanilla wafers, crushed into crumbs (about 65 wafers)
  • 1/4 cup sugar
  • 1/4 tsp coarse salt
  • 7 TBS unsalted butter, melted
  • Filling:
  • 4 oz cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 2 cups powdered sugar, sifted
  • 20 oz can crushed pineapple, drained
  • 8 oz container whipped topping, thawed
4.6/5 (9 Votes)

By

SWEET CURED SMOKED HAM FOR EASTER OR CHRISTMAS

  • 15 - 20 LB BOSTON PORK SHOULDER
  • CURE
  • 1 GALLON APPLE CIDER
  • 3.8 OZ PRAGUE POWDER ( BY WEIGHT NOT BY VOLUME )
  • 1/3 CUP ORANGE BLOSSOM HONEY / GRANDMAS MOLASSES MIXTURE
  • 8 OZ CRUSHED PINEAPPLE ( RAN THROUGH A FOOD PROCESSOR INTO A PASTE )
  • 1 TBSP ALLSPICE
  • 1 TBSP GROUND CLOVES
  • 5 TBSP GROUND MUSTARD
  • 1 1/2 - 2 CUPS OF BROWN SUGAR
  • GLAZE
  • 8 OUNCE CRUSHED PINEAPPLE WITH JUICE ( RAN THROUGH A FOOD PROCESSOR )
  • 1 CUP APPLE CIDER
  • 1 CUP BROWN SUGAR PACKED
  • 1 TSP GROUND NUTMEG
  • 1 TSP GROUND ALL SPICE
  • 1/2 TBSP GROUND MUSTARD
4.6/5 (10 Votes)

By

Pineapple Upside Cake is such a classic dessert, with beautiful rings of pineapple that is caramelized with butter ...

  • 1/2 cup butter, melted
  • 1/2 cup brown sugar, packed
  • 1 (20-ounce) can pineapple slices, juice reserved
  • 1 jar maraschino cherries
  • 1 box yellow cake mix
  • 1 (3.4-ounce) box vanilla pudding mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1/3 cup milk, plus more as needed
4.5/5 (6 Votes)

Any burning questions? Our chefs answer!

Pineapple Upside Down Bundt Cake Pineapple Chocolate Chip Cookies