Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
The Best Potato Soup Recipe Ever
By á-6498
This Potato Soup is made with baby red potatoes, bacon, onion, celery, shredded cheese, flour and whipping cream to...
- FOR GARNISH:
- 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces
- Water, enough to cover potatoes for cooking
- 4 chicken bouillon cubes
- 1/2 package uncooked bacon, finely diced
- 1 medium onion, diced
- 1/4 bunch celery, diced
- 8 cups milk
- 3 cups water
- 1 teaspoon salt
- 1 teaspoon black pepper
- 3/4 cup salted butter
- 3/4 cup flour
- 1/4 bunch freshly chopped parsley
- 1 cup whipping cream
- Cheese, shredded
- Fried bacon bits
- Green onions, chopped
Roasted Asparagus and Fresh Herb Grilled Cheese
By garciamoss
In this brightly flavored, colorful sandwich, a little soft ricotta helps make the mix of mozzarella and Parmigiano...
- ROASTED ASPARAGUS:
- 8 thick asparagus spears, tough ends trimmed
- 2 tablespoons extra-virgin olive oil
- Kosher salt and coarsely ground black pepper
- SANDWICH:
- 4 ounce mozzarella, coarsely grated, about 1-1/4 cups
- 1 ounce Parmigiano-Reggiano, coarsely grated, about 1/4 cup
- 2 tablespoons whole-milk ricotta
- 1 tablespoon flat-leaf parsley, chopped finely
- 1 1/2 teaspoon mint, chopped finely
- 1 1/2 teaspoon basil, chopped finely
- 1/2 teaspoon rinsed capers, rinsed and chopped finely
- 1 small clove garlic, minced
- 1/4 teaspoon fresh lemon juice
- 4 slices olive bread, cut 1/2 inch thick, preferably from a boule
- 1 tablespoon olive oil
Pineapple Mango Rum Cocktail
By kayjayjohnson
Puree mangoes, rum, and 1/2 cup water in a blender
- 2 1/2 small ripe mangoes, peeled and cubed (about 2 cups), plus 1/2 mango cut into slices with skin, for garnish
- 4 ounces best-quality golden rum
- 4 cups fresh pineapple juice (from a 4 1/2-pound pineapple)
- Fresh tropical fruit, such as dragon fruit and star fruit, for garnish
Potatoes for a Crowd
By á-2788
Baked has browns with cream of onion, chicken soup, sour cream and cheddar cheese
- 10 cups hash-browns. depends on how big of a glass pan you use
- 1 cup cream of onion soup
- 1 cup cream of chicken soup
- 2 cups cheddar cheese
- 3 tablespoons sour cream
- 2 tablespoons butter
- 7 tablespoons milk- add enough to make it creamy over all the hash-browns
- Salt and pepper, to taste
- Crispy onions or corn flakes for topping
Mashed Potatoes in Muffin Tins
By kallen2302
These mashed potatoes in muffin tins with bacon and cheddar cheese look and taste great
- 6 yukon gold potatoes
- 3 tablespoons butter
- 2 tablespoons cooked bacon pieces
- 1/2 cup shredded cheddar cheese
- 2 tablespoons green onions
- 2 tablespoons melted butter
Loaded Baked Potato Soup (Chili's Copycat Recipe)
By á-40713
Rich and creamy, you'll love this homemade chunky baked potato soup based on a popular restaurant recipe! Did we me
- Soup:
- 2 medium potatoes
- 3 tablespoons butter
- 1 cup white onion, diced
- 2 tablespoons flour
- 4 cups chicken stock
- 2 cups water
- 1/4 cup cornstarch
- 1 1/2 cups instant mashed potatoes
- 1 teaspoon salt
- 3/4 teaspoon pepper
- 1/2 teaspoon basil
- 1/8 teaspoon thyme
- 1 cup half and half
- Garnish:
- 1/2 cup cheddar cheese, shredded, divided
- 1/4 cup cooked bacon, crumbled, divided
- 2 green onions, green part only, chopped, divided
Southern Peach Cobbler
By msanders93
Mama's gonna show you how to make a southern peach cobbler
- COBBLER:
- 1/2 cup butter
- 1 cup sugar
- 3/4 cup self-rising flour
- 3/4 cup of milk
- FRUIT:
- 1 (28-ounce) can peaches in heavy syrup or 2 cups of fresh sliced peaches
- 1 cup sugar
- 1 cup water
- 1 tablespoon cinnamon for sprinkling on top
Olive Garden Lemon Cream Cake
By RecipeKitchen
This copy cat Olive Garden recipe is even better than the original
- FILLING:
- 1 3/4 cups cake flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup vegtable oil
- 6 egg yolks
- 3/4 cup water
- 1 tablespoon lemon zest
- 6 egg whites
- 1/2 teaspoon cream of tartar
- 3/4 cup granulated sugar
- 8 slices of lemon
- 1 cup heavy whipping cream
- 2 1/2 cups lemon pie filling
Minestrone Soup
By á-2451
I created this Minestrone Soup after recalling a great bowl of minestrone that was overflowing with rich vegetables...
- 3 tablespoons olive oil
- 3 cloves garlic, chopped
- 2 onions, chopped
- 2 cups celery, chopped
- 5 carrots, sliced
- 2 cups chicken broth
- 2 cups water
- 4 cups tomato sauce
- 1/2 cup red wine (Optional)
- 1 cup canned kidney beans, drained
- 1 (15-ounce) can green beans
- 2 cups baby spinach, rinsed
- 3 zucchinis, quartered and sliced
- 1 tablespoon fresh oregano, chopped
- 2 tablespoons fresh basil, chopped
- Salt and pepper to taste
- 1/2 cup seashell pasta
- 2 tablespoons Parmesan cheese, grated. for topping
- 1 tablespoon olive oil
Janet's Orange Zucchini Bread
By á-39535
Make sure you have plenty of this Orange Zucchini Bread on hand when served, requests for more will be forthcoming
- GLAZE:
- 2 cups flour
- 2 cups zucchini, grated
- 1 teaspoon salt, scant
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 cup granulated sugar
- 1 cup applesauce, or egg substitute
- 1/3 cup vegetable oil
- Zest of one orange
- 1/2 teaspoon vanilla
- 1 tablespoon orange juice
- 1/3 cup walnuts or raisins, optional
- 1/2 cup powdered sugar
- 2 tablespoon orange juice
- 1/4 teaspoon zest
Cherry Tea Cakes
By kayjayjohnson
1 Heat oven to 350°F. In large bowl, beat powdered sugar, butter, cherry liquid, almond extract and food color wit...
- 1 cup powdered sugar
- 1 cup butter or margarine, softened
- 2 teaspoons maraschino cherry liquid
- 1/2 teaspoon almond extract
- 3 or 4 drops red food color
- 2 1/4 cups Gold Medal® all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup drained maraschino cherries, chopped
- 1/2 cup white vanilla baking chips
Lemon Burst Cake Mix Cookies
By kayjayjohnson
These perfectly lemony cookies are seriously SO easy to make! I am a huge fan of any dessert that only has four ing
- 1 (15.25-ounce) box lemon cake mix
- 1 (8-ounce) container Cool Whip
- 1 egg
- 1/3 cup powdered sugar (for rolling)
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