Menu Enter a recipe name, ingredient, keyword...

Our best recipes with fruit - 5602 recipes

Google Ads

More Fruit recipes

By

Turmeric-infused coconut milk is delicious and warming

  • 4 cups coconut milk
  • 2 tsp powdered turmeric or 2 tbsp peeled, fresh turmeric
  • 2 tsp powdered ginger or 2 tbsp peeled, fresh ginger
  • 1/4 tsp ground nutmeg
  • 1 tbsp coconut oil
  • 2 tbsp maple syrup, raw honey OR a squirt of liquid stevia
  • 12 peppercorns, gently crushed
4.3/5 (14 Votes)

By

Family Living Brunches - Riverwood Press

  • 8 oz cream cheese, softened
  • 1/2 cup apples from Apple Cinnamon Wine
  • 1/4 cup chopped pecans
  • 1/4 tsp ground cinnamon
  • Chopped pecans
4.8/5 (5 Votes)

By

Wedding Pie

  • 6 apples peeled and sliced
  • 1 TBSP flour
  • 1/3 cup brown sugar
  • 1/3 cup granulated sugar
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • Pinch allspice
  • 1 tsp vanilla
  • 1 TBSP butter cut into pieces
4.4/5 (10 Votes)

By

In a large bowl mix flour, sugar, baking powder, baking soda, salt, cinnamon and nutmeg

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • Pinch of nutmeg
  • 1 cup milk
  • 2 ripe bananas, mashed (about 2/3 cup)
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/4 cup chopped walnuts
4.4/5 (11 Votes)

By

1. Pour pineapple in large bowl, reserving juice

  • 2 cans Peach Pie Filling
  • 1 20 oz can pineapple tidbits, juice reserved
  • 3 bananas
  • Other fruits of choice: strawberries, blueberries, kiwi, etc.
  • 2 tsp vanilla extract-optional
5/5 (2 Votes)

By

Heat oven to 350 degrees. Grease a 9" x 5" loaf pan

  • 1 Cup Sugar
  • 1/2 Cup Shortening
  • 1/2 Cup Milk
  • 1 1/2 Cups Flour
  • 2 tsp. Baking Powder
  • 2 Eggs
  • 1 Tbs. + 1/3 Cup Frozen Lemonade Concentrate, thawed
5/5 (4 Votes)

By

Sweet melon with salty cured prosciutto and spicy green arugula dressed simply with a bright vinaigrette makes for

  • 1/2 small cantaloupe about 1 pound
  • 2 tablespoons olive oil
  • 1 tablespoon red-wine or sherry vinegar
  • 1 teaspoon Dijon mustard
  • Kosher salt and pepper, to taste
  • 2 bunches arugula
  • 1/2 small red onion
  • 4 ounces prosciutto, thinly sliced
  • Crusty bread, for serving
4.5/5 (2 Votes)

By

Preheat oven to 200C. Roughly chop half the white cauliflower and sweat in a pan with butter, garlic, fenugreek and...

  • 1 white cauliflower
  • 25 grams butter
  • 2 garlic cloves, finely chopped
  • 1 teaspoons fenugreek seeds
  • 1 teaspoons turmeric
  • 100 milliliters double cream
  • Half a purple or romanesco cauliflower
  • Drizzle of olive oil
  • Pinch of salt
  • 1 teaspoon ground coriander
  • 100 grams flaked almonds
  • 1 tablespoon coriander seeds
  • 1 pomegranate, deseeded
  • 1 bunch parsley, finely chopped
4.5/5 (2 Votes)

By

Stir all ingredients together and pop into a clear deodorant container or a small mason jar

  • 1/4 cup Coconut Oil
  • 1/8 cup Cornstarch
  • 1/8 cup Arrowroot Powder
  • 1 tsp. Baking Soda
  • 5 drops of your favorite doTERRA Essential Oil
4.5/5 (8 Votes)

By

Adapted from recipe by Ina Garten

  • 3 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 4 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 cups buttermilk, shaken *
  • 2 teaspoons vanilla (not in original recipe)
  • 1/4 pound (1 stick) unsalted butter, melted and cooled
  • 1 1/2 teaspoons grated lemon zest (I used more, probably closer to 2+)
  • 2 extra-large eggs, lightly beaten
  • 2 cups fresh blueberries (next time, I would increase this to 2 1/2 - 3)
  • I make my own buttermilk: put 2 T lemon juice in measuring cup, add milk to 2 cup line and let sit to thicken.
4.4/5 (10 Votes)

By

Half the avocado and take the pit out

  • 1 whole medium avocado
  • 2 about 2 cups medium to large shrimp, raw or uncooked frozen (defrost prior to cooking)
  • 4-5 cloves garlic, minced
  • 1 Hard Boiled Egg
  • olive oil
  • coarse sea salt, to taste
  • freshly ground pepper, to taste
  • fresh parsley or cilantro, chopped
  • chili powder, optional
4.3/5 (12 Votes)

By

Preheat the oven to 350°

  • 1/2 cup walnut halves
  • 1/4 cup cider vinegar
  • 2 tablespoons minced shallot
  • 1 tablespoon Dijon mustard
  • Sea salt and freshly ground pepper
  • 6 tablespoons extra-virgin olive oil
  • 1 cup crumbled blue cheese
  • 2 celery roots (3/4 pound each), peeled and cut into 1/4-inch dice
  • 3 large Granny Smith apples—peeled, cored and cut into 1/4-inch dice
4.5/5 (2 Votes)

Any burning questions? Our chefs answer!

Celery Root with Apples, Walnuts and Blue Cheese Turmeric And Coconut Milk Bedtime Elixir