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Toasted pine nuts coat this herbed feta cheese ball

  • 4 ounces cream cheese, room temperature
  • 4 ounces feta, crumbled, room temperature
  • 2 tablespoons unsalted butter, room temperature
  • 2 tablespoons capers
  • 2 tablespoons fresh oregano leaves
  • 2 teaspoons fennel seeds, toasted
  • 1 teaspoon lemon zest, finely grated
  • Kosher salt
  • 3/4 cup pine nuts, toasted, chopped
  • Crackers, for serving
4.3/5 (11 Votes)

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Rouille is a French sauce that's traditionally made with peppers and served with fish

  • 2 garlic cloves
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon saffron threads, crumbled
  • 1/2 cup roasted red bell pepper from jar, diced and drained, patted dry
  • 2 teaspoons red wine vinegar
  • 1/2 cup mayonnaise
  • 24 large shrimp, uncooked, peeled and deveined
  • 12 4x1/2-inch sourdough baguette, diagonally sliced
  • Drained capers
4.2/5 (10 Votes)

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Super moist and delicious Banana Raisin Muffins are awesome served warm with a cup of hot coffee or cold glass of m...

  • 2 cup self-rising flour (all-purpose flour can be used for a smaller, denser muffin)
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1/2 cup oat bran (I used Quaker Oat Bran "hot cereal" type)
  • 1 cup unsweetened applesauce
  • 1 tablespoon canola oil
  • 1 egg, lightly beaten
  • 1/2 cup skim milk
  • 1/3 cup maple syrup
  • 1 cup mashed banana (2 small ripe bananas)
  • 1/2 cup raisins, unpacked
4.2/5 (9 Votes)

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FIlled with spicy jalapeños, protein-dense chickpeas, fresh Italian parsley, fresh garlic, and sweet orange marma...

  • DIP:
  • 1 (13-ounce) can chickpeas, drained
  • 1/2 cup Italian parsley (healthy handful)
  • 2 large clove garlic
  • 1 tablespoon orange marmalade
  • 1/2 jalapeño with seeds
  • Zest of 1 orange
  • 1/2 cup plain yogurt or sour cream
  • 3 tablespoons olive oil
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon curry
  • 1 tablespoon vinegar
4.2/5 (9 Votes)

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Don't settle for less, you and your guests deserve the best! If you're planning on entertaining, this winning recip...

  • 2 ounces Baileys Original Irish Cream
  • .25 ounce raspberry flavored vodka
  • .25 ounce chocolate liqueur
  • 1 raspberry
4.1/5 (14 Votes)

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Rice Krispie treats are made with a strawberry cake mix for extra gooey ooey deliciousness!

  • 1 (16-ounce)) bag Marshmallows
  • 3 1/2 tablespoons butter
  • 1 teaspoon vanilla extract
  • 3/4 cup Pillsbury Strawberry Cake Mix
  • 5 to 6 cups Rice Krispie Cereal
  • White chocolate or almond bark for drizzling
  • Pink and red Valentine sprinkles
4/5 (31 Votes)

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This zucchini bread recipe is tailored for high altitudes like you'd find in Colorado

  • 2 cups zucchini
  • 1 cup vegetable oil
  • 2 cups white sugar
  • 3 eggs, beaten
  • 3 teaspoons vanilla
  • 2 tablespoons frozen orange juice concentrate (optional)
  • 3 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • 1/2 cup nuts, chopped
  • You can also add chocolate chips/caramel chips or whatever flavor ingredient you wish!
3.8/5 (41 Votes)

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Herbed and crispy bread crumbs top a tasty soup of potatoes, leeks and carrots

  • Soup:
  • 4 medium potatoes, scrubbed, diced
  • 3 small-medium leeks, light green and white parts, trimmed, washed, sliced
  • 3 large carrots, scrubbed, trimmed, sliced into rounds
  • 2 large garlic cloves, minced, reserving 1 teaspoon for bread crumbs
  • 6 cups of water
  • 1 teaspoon salt
  • 2 teaspoons thyme, woody stem removed, leaves finely minced
  • Bread Crumb Topping:
  • Drizzle of olive oil
  • 1 teaspoon thyme - woody stems removed
  • 1 teaspoon reserved minced garlic
  • 1 slice of your favorite bread, toasted, processed in food processor until crumbs form
4.1/5 (17 Votes)

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Nothing is better than homemade pickles

  • 9 cups pickling cucumbers, sliced
  • 3 (1-quart) canning jars and lids, sterilized
  • 3 grape leaves
  • 3 teaspoons dill seed
  • 3 cloves garlic
  • 6 cups white vinegar
  • 3 quarts water
  • 1 1/2 cups salt
4.2/5 (10 Votes)

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This soup is thick, and hearty, and very comforting

  • 1 tablespoon unsalted butter
  • 2 tablespoons olive oil
  • 2 leeks, thinly sliced
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 teaspoons thyme
  • 6 potatoes, scrubbed and thinly sliced
  • 4 cups chicken stock
  • 1/2 cup white wine (Optional)
  • 1/2 cup heavy cream
  • 1/4 cup Parmesan cheese
  • Salt and pepper to taste
4.2/5 (10 Votes)

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Djuvec is a very popular casserole in Serbia that features a variety of vegetable and your choice of meat

  • 1/2 cup oil
  • 2 pounds meat, cut into medium pieces (1 kg), can use chicken or beef
  • 1 1/2 pounds onion (3/4 kg)
  • 3 1/4 pounds tomatoes (1 1/2 kg)
  • 1 medium sized eggplant
  • 1 green pepper
  • 2 zucchini
  • 2 celery stalks, sliced
  • 2 cups water
  • 1/4 cup vegetable oil
  • 1 cup rice (60 g)
  • Parsley
  • Salt and pepper, to taste
4/5 (35 Votes)

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The recipe calls for turkey Italian sausage but we make our own homemade pork Italian sausage that is on the spicy ...

  • 2 T olive oil
  • 1 c chopped yellow onion (1 onion)
  • 2 garlic cloves, minced
  • 1 1/2 pounds Italian sausage, casings removed
  • 1 (28-ounce) can crushed tomatoes in tomato puree
  • 1 (6-ounce) can tomato paste
  • 1/4 cup chopped fresh flat-leaf parsley, divided
  • 1/2 cup chopped fresh basil leaves
  • 1 teaspoon oregano
  • 2 teaspoon kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 3/4 (1 pound) lasagna noodles
  • 15 ounces ricotta cheese
  • 3 to 4 ounces creamy goat cheese, crumbled
  • 1 pound frozen chopped spinach
  • 1 cup grated Parmesan, plus 1/4 cup for sprinkling
  • 1 extra-large egg, lightly beaten
  • 1 pound fresh mozzarella, thinly sliced
3.6/5 (134 Votes)

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Lasagne - Barefoot Contessa's Recipe Pine Nut & Feta Cheese Ball