Menu Enter a recipe name, ingredient, keyword...

Featured Recipe Favorites - 9717 recipes

Google Ads

More Courses recipes

By

The BEST homemade banana bread with a crunchy, crumb topping

  • CRUMB TOPPING:
  • 1 cup sugar
  • 1 extra-large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup unsalted butter, softened, 1 stick
  • 1/2 cup buttermilk
  • 2 medium bananas, mashed, 1 cup
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon, optional (I used 1/4 tsp)
  • 1/2 cup confectioners powdered sugar
  • 1/2 cup all purpose flour
  • Dash of salt
  • 4 tablespoons unsalted butter, melted, 1/2 stick
4.5/5 (141 Votes)

By

Want to feed a crowd? This beef and bean taco casserole is a delicious and easy way to put dinner on the table for ...

  • 1 pound lean ground beef (at least 80%)
  • 1 (16-ounce) can refried beans
  • 1 (16-ounce) jar Thick ‘n Chunky salsa
  • 1 (1-ounce) package taco seasoning mix
  • 2 1/2 cups tortilla chips, coarsely broken
  • 3/4 cup green bell pepper, chopped (1/2 medium green bell pepper)
  • 4 medium green onions, sliced, about 1/4 cup
  • 2 medium tomatoes, chopped, about 1 1/2 cups
  • 1 cup Cheddar or Monterey Jack cheese, shredded, about 4 ounces
  • 1/4 cup ripe olives, sliced
  • 1 cup lettuce, shredded
4.5/5 (141 Votes)

By

Your tastebuds haven’t lived… until now

  • BISCUITS:
  • 2 cups Flour
  • 4 teaspoons baking powder
  • 1 cup milk, cold
  • 1/3 cup sugar
  • 5 tablespoons of butter (cold or frozen)
  • 1 teaspoon salt
  • 3 ounces blueberries, fresh or dried
  • GLAZE:
  • 1 cup powdered sugar
  • 1/8 cup water
  • 1 teaspoon vanilla
  • 1/2 teaspoon lemon juice
4.5/5 (148 Votes)

By

This easy, fruity dessert is perfect for a cookout or any festive event

  • CRUST:
  • 1 package refrigerated sugar cookie dough
  • TOPPING:
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1 (8-ounce) Cool Whip, thawed
  • Assorted fresh fruit
4.5/5 (143 Votes)

By

Hearty John Wayne casserole is perfect for making ahead and popping in the oven when you get home from work

  • 2 pounds ground beef, cooked and drained
  • 1 (1.25-ounce) packet taco seasoning
  • 4 ounces sour cream
  • 4 ounces mayonnaise
  • 8 ounces Cheddar cheese, shredded and divided
  • 1 yellow onion, sliced
  • 2 cups biscuit mix
  • 2 tomatoes, sliced
  • 1 green bell pepper, sliced
  • 1 (4-ounce) can sliced jalapeno peppers
4.6/5 (135 Votes)

By

You can eat as much of this 0-point Weight Watchers cabbage soup as you'd like

  • 3 cups nonfat beef, chicken, or vegetable broth (beef is best)
  • 2 garlic cloves, minced
  • 1 tablespoon tomato paste
  • 2 cups chopped cabbage
  • 1/2 yellow onion
  • 1/2 cup chopped carrot
  • 1/2 cup green beans
  • 1/2 cup chopped zucchini
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • Salt & pepper to taste
4.4/5 (146 Votes)

By

A no-bake recipe to make the night before for a wow dessert this easy chocolate eclair recipe is perfect for taking

  • 2 cups cold milk
  • 1 (3.4-ounce) box French vanilla instant pudding mix
  • 1 (16-ounce) tub Cool Whip
  • 1 (14-ounce) box graham crackers
  • 1 (16-ounce) tub milk chocolate flavored frosting
4.5/5 (139 Votes)

By

I created this Minestrone Soup after recalling a great bowl of minestrone that was overflowing with rich vegetables...

  • 3 tablespoons olive oil
  • 3 cloves garlic, chopped
  • 2 onions, chopped
  • 2 cups celery, chopped
  • 5 carrots, sliced
  • 2 cups chicken broth
  • 2 cups water
  • 4 cups tomato sauce
  • 1/2 cup red wine (Optional)
  • 1 cup canned kidney beans, drained
  • 1 (15-ounce) can green beans
  • 2 cups baby spinach, rinsed
  • 3 zucchinis, quartered and sliced
  • 1 tablespoon fresh oregano, chopped
  • 2 tablespoons fresh basil, chopped
  • Salt and pepper to taste
  • 1/2 cup seashell pasta
  • 2 tablespoons Parmesan cheese, grated. for topping
  • 1 tablespoon olive oil
4.4/5 (150 Votes)

By

Ranch Potatoes with Cheese, a hearty and satisfying dish

  • 2 pounds potatoes (unpeeled, washed and cut into chunks)
  • 1/2 cup ranch dressing
  • 1/4 cup cheddar cheese, shredded plus more for topping (if desired)
  • 1/4 cup crumbled, cooked bacon
  • 1 tablespoon dried dill weed
  • 3 scallions, washed and chopped
  • Salt
  • Pepper
  • Non-stick cooking spray
4.5/5 (142 Votes)

By

Halloween Oreos are officially back on store shelves! That bright orange Oreo creme just puts me in the pumpkin pat...

  • 3/4 cup butter (1 1/2 sticks)
  • 3/4 cup brown sugar
  • 1/4 cup sugar
  • 1 (4.2-ounce) package instant Oreo Cookies n’ Creme pudding mix
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 1/4 cups flour
  • 1 1/2 cup semi-sweet or milk chocolate chips
  • 14 Oreos, crushed
4.5/5 (140 Votes)

By

Are you ready for the easiest recipe of your life? Seriously this stuff is incredible! Not only is it unbelievably ...

  • 40 saltine crackers (I recommend using Nabisco Saltines with Sea Salt)
  • 1 cup unsalted butter
  • 1 cup packed light or dark brown sugar
  • 2 cups chocolate chips, whichever you prefer, milk, semi or bittersweet. I used half milk chocolate half semi-sweet.
  • 1 teaspoon vanilla bean paste or vanilla
  • 3/4 cup chopped, toasted nuts of choice - pecans, walnuts, almonds, cashews, Hazelnuts, optional
  • Sprinkles (optional)
4.5/5 (137 Votes)

By

The awesome taste of enchiladas prepared like a lasagna

  • 2 tablespoons vegetable oil
  • 1 pound chicken breast, chopped to bite sized pieces
  • 5 cups Mexican blend cheese, shredded
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 1/2 cups sour cream
  • 1/4 cup canned green chillies, chopped and drained
  • Small corn tortillas
  • 1 teaspoon cumin
  • 2 teaspoon salt
  • 1/2 teaspoon pepper
4.4/5 (144 Votes)

Any burning questions? Our chefs answer!

Chicken Enchilada Lasagna Banana Crunch Bread