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Why keep your favorite treats separate when you can enjoy them in the same bite? Enjoy this decadent Peanut Butter

  • BROWNIE CRUST:
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter chip
  • 6 tablespoons unsalted butter, melted
  • 1 1/4 cups sugar
  • 1 tablespoon vanilla extract
  • 2 eggs
  • 1 cup all-purpose flour
  • 2 tablespoons all-purpose flour
  • 1/3 cup unsweetened cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • CHEESECAKE FILLING:
  • 2 pounds cream cheese, softened
  • 5 eggs, at room temperature
  • 1 1/2 cups firmly packed brown sugar
  • 1 cup smooth peanut butter, not natural-style
  • 1/2 cup whipping cream
  • 1 tablespoon vanilla extract
  • 6 peanut butter cups, cut into quarters
  • DECORATION:
  • 6 peanut butter cups, cut carefully in half
  • 1/2 cup whipping cream
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter cup
4.3/5 (170 Votes)

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Wow your guests with this sweet and decadent Furr's Cafeteria "Pineapple Millionaire Pie" at your next gathering!

  • 2 cups sifted powdered sugar
  • 1/4 pound butter, softened
  • 2 large eggs
  • 1/8 teaspoons salt
  • 1/4 teaspoon pure vanilla
  • 2 (9-inch) pie crusts, baked
  • 1 cup heavy cream
  • 1/2 cup sifted powdered sugar
  • 1 can crushed pineapple, drain well
  • 1/2 cup chopped pecans
4/5 (197 Votes)

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Artichokes, cucumber, roasted bell peppers, hummus, pita chips, greek yogurt, and an olive-herb-lemon zest mixture ...

  • 1 medium cucumber, peeled and seeded
  • Kosher salt to taste
  • 2 cups 2% Greek yogurt
  • 2 tablespoons extra virgin olive oil
  • 1 large clove garlic, finely grated
  • 1/2 teaspoon dried mint or oregano
  • 2 cups fresh parsley leaves, chopped, about 1 large bunch
  • 1/2 cup chopped, pitted kalamata olives
  • 1 teaspoon lemon zest
  • 4 scallions, chopped
  • 2 (14-ounce) cans artichoke hearts, drained, coarsely chopped
  • 2 cups chopped jarred roasted red bell peppers, about 14 ounces
  • 2 cups pita chips, crushed, plus more for serving
  • 2 cups prepared hummus
  • 1 cup crumbled feta, about 8 ounces
4.5/5 (136 Votes)

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Bottled water that is flavored with cucumber, lemon, limes and mint is not only refreshing, it helps your digestive...

  • 4 limes, cut in thin slices
  • 2 lemons, cut in thin slices
  • 1 handful fresh mint
  • 4 cups pure/tap water
  • Ice cubes, to serve
4.5/5 (137 Votes)

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This Strawberry Cheesecake Salad recipe is another delicious dish that could also double as a dessert

  • 12 ounces whipped topping
  • 1 small package of cheesecake pudding, just the powder, don't add the milk
  • 3 (6 ounces) strawberry yogurts (I used Yoplait)
  • 1 pound fresh strawberries, sliced
  • 3 bananas, sliced, add just before serving or they brown
  • Miniature marshmallows (add just before serving)
4.5/5 (134 Votes)

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Tastes just like the Pasta Fagioli they serve up at the Olive Garden

  • 2 pounds ground beef
  • 1 onion, chopped
  • 3 carrots, chopped
  • 4 stalks celery, chopped
  • 2 (28-ounce) cans diced tomatoes, undrained
  • 1 (16-ounce) can red kidney beans, drained
  • 1 (16-ounce) can white kidney beans, drained
  • 3 (10-ounce) cans beef stock
  • 3 teaspoons oregano
  • 2 teaspoons pepper
  • 5 teaspoons parsley
  • 1 teaspoon Tabasco sauce (optional)
  • 1 (20-ounce) jar spaghetti sauce
  • 8 ounces pasta
4.4/5 (149 Votes)

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There is nothing like the aroma of homemade bread baking in your house

  • 1/2 cup milk
  • 3 tablespoons sugar
  • 2 teaspoons salt
  • 3 tablespoons butter
  • 2 packages active dry yeast, OR 4.5 teaspoons bulk active dry yeast
  • 1 1/2 cups warm water (105°F to 115°F)
  • 5 to 6 cups all-purpose flour
3.8/5 (642 Votes)

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World Famous Paradise Bakery Sugar Cookies with Magnolia Bakery Buttercream Frosting

  • MAGNOLIA BAKERY BUTTERCREAM FROSTING:
  • 1 cup granulated sugar
  • 1 cup powdered sugar
  • 2 cups vegetable shortening
  • 3/4 teaspoon vanilla
  • 1 large egg, beaten
  • 4 1/3 cups cake flour
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 teaspoons orange zest, optional
  • 1 cup (2 sticks) unsalted butter, softened
  • 7 cups confectioners' sugar
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
4.1/5 (165 Votes)

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When it's hot outside, this chocolate pudding recipe is perfect to help cool you off and satisfy that sweet tooth

  • 1 cup pecans, chopped
  • 3 tablespoons white sugar
  • 1/2 cup butter
  • 1 cup flour
  • 1 (8-ounce) package cream cheese
  • 1 cup powdered sugar (use 1/2 cup for less sweetness)
  • 1 cup whipped cream or cool whip
  • 1 package of instant vanilla pudding (5.1 ounces)
  • 3 cups milk (use 2 cups if you want a firmer pudding)
  • 1 package of instant chocolate pudding (5.1 ounces)
  • 3 cups milk (use 2 cups if you want a firmer pudding)
  • 2 cups whipped cream or cool whip
  • Shaved chocolate
4.3/5 (150 Votes)

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Tart cranberries, sweet buttery cake and a fantastic texture will call you and your guests back for more of this ca

  • 3 eggs
  • 2 cups sugar
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla
  • 2 cups flour
  • 12 ounces fresh cranberries
3.8/5 (429 Votes)

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These cupcakes are colored like candy corn with the yellow base, orange top and frosted with white! It would be fun...

  • 1 box classic white cake mix
  • 1 cup water
  • 1/4 cup vegetable oil
  • 3 large egg whites
  • Red and yellow food dye
  • Tub of fluffy white frosting
4.5/5 (136 Votes)

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The best chocolate cake recipe

  • CHOCOLATE CAKE:
  • 2 cups all-purpose flour
  • 2 cups sugar
  • 3/4 cup cocoa
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon espresso powder
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 cup boiling water
  • CHOCOLATE FROSTING:
  • 1 1/2 cups butter
  • 1 cup cocoa
  • 5 cups confectioners' sugar
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon espresso powder
4.4/5 (145 Votes)

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Best Chocolate Cake Peanut Butter Cup Brownie Bottom Cheesecake