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Easy to make and amazingly delicious

  • 1 package King’s Hawaiian Rolls
  • 1 pound deli ham
  • 1 pound Swiss cheese
  • 2 sticks butter
  • 3 tablespoons Dijon mustard
  • 2 teaspoons Worcestershire sauce
  • 3 teaspoons poppy seeds
  • 1 onion, diced
4.3/5 (182 Votes)

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Mrs Wick's Pies have been producing top quality pies and pie shells for over 50 years and are famous for their Suga...

  • CRUST:
  • 1 1/4 cups all-purpose flour, plus more for dusting
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into 1/2-inch pieces
  • 2 tablespoons cold vegetable shortening
  • FILLING:
  • 2 cups heavy whipping cream
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons unsalted butter, cut into 1/2-inch pieces
  • 1/8 teaspoon freshly grated nutmeg
3.9/5 (217 Votes)

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Chewy Lemon Snowdrop Cookies are perfectly little pillows of chewy lemonness

  • 1 3/4 cups unbleached all-purpose flour
  • Pinch salt
  • 8 tablespoons unsalted butter
  • Zest 2 lemons
  • 1/2 cup granulated sugar
  • 1/4 cup agave nectar or honey
  • 1 teaspoon baking soda
  • 2 tablespoons lemon juice
  • 1 cup powdered sugar, for coating
4.3/5 (180 Votes)

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More like a crisp than a cake, but it doesn't get much easier or yummier than this rhubarb dump cake! Serve warm wi

  • 1 pound rhubarb, cut into 1/4 inch pieces
  • 1 cup white sugar
  • 1 (3-ounce package) strawberry Jell-O
  • 1 package yellow cake mix
  • 1 cup water
  • 1/4 cup butter, melted
4/5 (200 Votes)

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These sugar cookies are chewy in the middle and a little crunchy on the outside

  • 2 1/4 cups unbleached all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon table salt
  • 1 1/2 cups sugar
  • 1/3 cup sugar for rolling
  • 2 ounces cream cheese, cut into 8 pieces
  • 6 tablespoons unsalted butter, melted and still warm
  • 1/3 cup vegetable oil
  • 1 large egg
  • 1 tablespoon milk
  • 2 teaspoons vanilla extract
4.1/5 (234 Votes)

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The fresh orange juice and zest make these cookies extra special

  • GLAZE:
  • 2 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup butter
  • 1 cup granulated sugar
  • 2 tablespoons orange zest
  • 2 tablespoons fresh orange juice
  • 1 egg
  • 1 1/2 cups confectioners’ sugar
  • 1 tablespoon orange zest
  • fresh orange juice
4.4/5 (163 Votes)

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This apple filling makes the best pies

  • 7 to 8 cups sliced apples (thin)
  • 1 tablespoon lemon juice
  • 1 to 1 1/2 cup sugar
  • 1/4 cup flour
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon nutmeg
  • 2 tablespoons butter cut into chunks
3.8/5 (213 Votes)

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A fun easy way to enjoy caramel apples like those of your childhood

  • fresh lemon juice from 1 lemon
  • 5 apples, Granny Smith work best
  • 1/2 cup water
  • caramel candies
3.7/5 (217 Votes)

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Why keep your favorite treats separate when you can enjoy them in the same bite? Enjoy this decadent Peanut Butter

  • BROWNIE CRUST:
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter chip
  • 6 tablespoons unsalted butter, melted
  • 1 1/4 cups sugar
  • 1 tablespoon vanilla extract
  • 2 eggs
  • 1 cup all-purpose flour
  • 2 tablespoons all-purpose flour
  • 1/3 cup unsweetened cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • CHEESECAKE FILLING:
  • 2 pounds cream cheese, softened
  • 5 eggs, at room temperature
  • 1 1/2 cups firmly packed brown sugar
  • 1 cup smooth peanut butter, not natural-style
  • 1/2 cup whipping cream
  • 1 tablespoon vanilla extract
  • 6 peanut butter cups, cut into quarters
  • DECORATION:
  • 6 peanut butter cups, cut carefully in half
  • 1/2 cup whipping cream
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter cup
4.2/5 (178 Votes)

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Are you looking for a fun and simple cocktail that will help get the party started? Try this Liquid Marijuana Drink...

  • 1/2-ounce Malibu rum
  • 1/2-ounce light rum
  • 1/2-ounce blue curaçao
  • 1/2-ounce apple pucker (or melon liqueur)
  • Equal parts sweet 'n sour mix and pineapple juice
4.1/5 (190 Votes)

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Anyone say Mac Cheese? This recipe delivers mac 'n cheese like grandma used to make - lots of gooey cheese!

  • 1 (16-ounce) package of Rigati pasta (or other small pasta shells)
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 2 1/2 cups 2% reduced fat milk, or cream
  • 6 slices white American cheese, chopped
  • 1 cup extra-sharp white Vermont cheddar, 8-ounces, shredded
  • 1 tablespoon Dijon mustard
  • 1 teaspoon kosher salt
  • 1/4 teaspoon hot sauce
4.4/5 (163 Votes)

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The Best Shrimp Dish Ever

  • 1 stick butter
  • 1 lemon, sliced
  • 1 pound fresh shrimp
  • 1 package dried Italian seasoning
4.1/5 (189 Votes)

Any burning questions? Our chefs answer!

Best Shrimp Dish Ever King's Hawaiian Ham & Swiss Rolls