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Angel Hair Heaven - 293 recipes

Delicate angel hair pasta is wonderful with shrimp, scallops, green vegetables, and more. Try one of our angel hair pasta recipes tonight!

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By shelliec

Rate this recipe 4.7/5 (6 Votes)
Angel Hair Pasta with Chicken 1 Picture
Details

  • 16 ounces uncooked angel hair pasta
  • 3 pound boneless skinless chicken breasts, cut into 1-inch pieces
  • 4 tablespoons olive oil, divided
  • 4 medium carrots, sliced diagonally
  • 3 cups fresh broccoli florets
  • 4 teaspoons minced garlic
  • 2 1/2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 4 teaspoons dried basil
  • 1 teaspoon salt
  • Additional grated Parmesan cheese

See this recipe

Cook pasta according to package directions

Top rated Angel Hair Pasta recipes

By

Add the pasta to a large pot of boiling salted water, over medium heat, and cook until al dente

  • 1 pound angel hair pasta
  • 2 tablespoons olive oil
  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1 lemon, juiced, plus 1/2 lemon, zested
  • 1/2 cup dry white wine
  • 5 tablespoons butter
  • 1/4 cup chopped parsley leaves
4.6/5 (23 Votes)

By

Bring a large pot of salted water to a boil for the pasta

  • Leaves from 2 bunch fresh basil
  • 2 tablespoons pine nuts, untoasted
  • 1 garlic clove
  • 1/2 cup extra-virgin olive oil
  • 1/2 cup freshly grated Parmigiano-Reggiano
  • Salt and freshly ground black pepper
  • 1 pound angel hair pasta
4.5/5 (11 Votes)

By

step 1 ingredients Salt instructions Place a large pot of Salted water over high heat and bring...

  • PANTRY:
  • Salt
  • Freshly Ground Black Pepper
  • Olive Oil; for drizzling
  • 1/2 cup Parmesan Cheese; freshly grated
  • 1 cup Pasta Water; reserved
  • :
  • 1 pound Angel Hair Pasta
  • 1/2 pound thick sliced Bacon; cut in to Lardons
  • 2 cups Brussels Sprouts; shaved thinly
  • 2 cups Crimini Mushrooms; sliced
  • 1 sprig of Rosemary
4.5/5 (11 Votes)

By

Put a large pot of water on to boil

  • 1 lb dry sea scallops, tough muscle removed
  • 1/4 tsps kosher salt
  • 1/4 tsps freshly ground pepper
  • 1 tbsp extra-virgin olive oil
  • 8 oz whole-wheat angel hair pasta
  • 1/2 cup white wine
  • 1/2 cup clam juice
  • 2 tsps cornstarch
  • 1/4 cup garlic, chopped
  • 3 tbsp lemon juice
  • 1 tbsp capers, rinsed and chopped
  • 2 tsps butter
  • 2 tbsps chopped fresh parsley
4.4/5 (14 Votes)

By

If you want, you can leave the tails on the shrimp for pretty presentation — but it has no effect on cooking, so ...

  • COOK:
  • 8 oz. dry angel hair pasta
  • CRISP:
  • 1 oz. prosciutto, thinly sliced
  • 1 1/2 lb. jumbo shrimp, peeled and deveined
  • 1 Tbsp. minced garlic
  • 1/2 tsp. red pepper flakes
  • 2 Tbsp. olive oil
  • DEGLAZE:
  • 1/2 cup dry white wine
  • 2 Tbsp. fresh lemon juice
  • ADD:
  • 1 cup seeded and diced Roma tomatoes
  • 1/2 cup thinly sliced scallions
  • 2 tsp. chopped fresh rosemary
  • Minced zest of 1 lemon
  • 1/4 cup chopped fresh parsley
  • Salt and black pepper to taste
  • Olive oil
4.4/5 (58 Votes)

By

Set a large pot of salted water over high heat and bring to a boil

  • Kosher salt
  • 2 lemons
  • 1 cup heavy cream
  • 1/2 cup gin or grappa
  • 12 oz. fresh angel hair pasta
  • Freshly ground black pepper
  • 1/4 cup chopped fresh flat-leaf parsley
4.5/5 (43 Votes)

By

1.) Bring a large pot of lightly salted water to a boil

  • 8 oz linguine pasta
  • 4 boneless, skinless chicken breast halves, sliced into thin strips
  • 1 1/2 tbsp Cajun seasoning
  • 1/4 cup butter
  • 2 green bell peppers, chopped
  • 1 red bell pepper, chopped
  • 8 mushrooms, sliced
  • 2 green onions, minced
  • 3 cups heavy cream
  • 1/2 tsp dried basil
  • 1/2 tsp lemon pepper
  • 1/2 tsp salt
  • 1/4 tsp garlic powder
  • 1/4 tsp ground black pepper
  • 1/4 cup grated Parmesan cheese
4.6/5 (39 Votes)

By

Angel hair pasta, also called capellini, served with Shrimp and a Lemon Cream Sauce with herbs and parmesan

  • 3/4 cup Heavy Whipping Cream
  • 1/4 cup Chicken Stock
  • 3 tbsp Lemon Juice
  • 3/4 pd Angel Hair pasta (also called capellini)
  • Salt and Pepper
  • 1 pd Raw Medium Shrimp, peeled and deveined
  • 1/2 cup (loosely packed) chopped parsley
  • 1/4 cup (loosely packed) chopped chives
  • Zest of a lemon
  • 1/2 cup Freshly Grated Parmesan Cheese
  • Add garlic optional
5/5 (3 Votes)

By

Pasta - Cook according to directions on box, drain, and set aside

  • Pasta
  • 8 ounces angel hair pasta, cooked according to package directions (half of a 1-pound box)
  • Chicken
  • 1/2 cup honey
  • 1/4 cup lemon juice
  • 2 tablespoons olive oil for sauce + 1 tablespoon for cooking chicken
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon pepper seasoning blend for sauce + more for sprinkling over chicken
  • 1/2 teaspoon salt, or to taste
  • 1/2 teaspoon black pepper, or to taste
  • leaves from 2 or 3 sprigs of thyme, optional and to taste
  • 4 boneless skinless chicken breasts, diced into bite-sized pieces (about 1 1/2 pounds)
5/5 (1 Votes)

By

In a small bowl, whisk together salad dressing and mustard and set aside

  • 1/2 cup butter
  • 1 package (9 oz.) fresh, angel hair pasta cooked, drained
  • 1 cup Original Ranch mix
  • 1/3 cup Dijon-style mustard
  • 1/3 cup dry white wine
  • 2 1/2 tablespoons parsley freshly chopped
  • 4 boneless, skinless chicken breasts, pounded to 1/2-inch thickness
5/5 (1 Votes)

By

Bring a large pot of lightly salted water to a boil

  • 1 (12 ounce) package angel hair pasta
  • 2 1/2 tablespoons butter, divided
  • 1 1/2 tablespoons all-purpose flour
  • 1 1/2 cups milk
  • 1/2 cup heavy cream
  • 1 1/2 tablespoons pesto
  • 1 1/2 tablespoons chopped fresh parsley
  • 3 cloves garlic, minced
  • 2 tablespoons grated Parmesan cheese
  • 2 teaspoons salt, divided
  • 1/2 teaspoon ground white pepper
  • 1 dash Worcestershire sauce
  • 1 dash hot sauce
  • 10 brocolli flowerrettes
  • 1 pound jumbo shrimp, peeled and deveined
  • 3 cloves garlic, minced
  • 1/2 sliced mushrooms
5/5 (1 Votes)

By

In a large skillet, heat 2 tbsp of the oil

  • 6 tbsp. Balsamic & Basil Dipping Oil [Tastefully Simple]
  • 1 lb. boneless, skinless chicken breasts - diced
  • 1 tsp. Onion Onion [Tastefully Simple]
  • 1 tsp. seasoned salt
  • 1 tbsp. Garlic Garlic [Tastefully Simple]
  • 1 oz. angel hair pasta
  • 14.5 oz. chicken broth
  • 1/2 cup grated parmesan cheese
  • 2 tsp. Dried Tomato & Garlic Pesto Mix [Tastefully Simple]
5/5 (1 Votes)

By

Directions: Place a large sauté pan over medium high heat

  • Salt
  • Freshly Ground Black Pepper
  • Olive Oil; for drizzling
  • 1/2-cup Parmesan Cheese; freshly grated
  • 1 cup Pasta Water; reserved
  • 1 pound Angel Hair Pasta
  • 1/2-pound thick sliced Bacon; cut in to Lardons
  • 2 cups Brussels Sprouts; shaved thinly
  • 2 cups Crimini Mushrooms; sliced
  • 1 sprig of Rosemary
5/5 (1 Votes)

By

Cook pasta, drain, rinse. Mix together pasta, shrimp, onions and dressing; carefully work shrimp into pasta

  • 1 16 oz. pkg. angel hair pasta
  • 1/4 lb. bay shrimp, cooked
  • 3/4 c. chopped green onion
  • 1 1/2 c. Ranch dressing
5/5 (1 Votes)

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