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The best chicken pasta recipes - 152 recipes

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Top rated Chicken pasta recipes

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Admittedly, I’ve never actually ordered or eaten the Tuscan Garlic Chicken at Olive Garden but this knock-off rec...

  • 3/4 cup all-purpose flour
  • 1/2 tablespoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 4 boneless, skinless chicken breasts
  • 5 tablespoons extra virgin olive oil, divided
  • 1 tablespoon finely minced garlic (about 4-5 cloves)
  • 1 red bell pepper, cut into thin strips or chopped
  • 1/2 cup low-sodium chicken broth
  • 6 ounces fresh spinach
  • 1/2 cup heavy cream
  • 2 teaspoons cornstarch
  • 1 cup lowfat milk
  • 1 cup freshly grated Parmesan cheese
  • 1 pound fettuccine
4.5/5 (469 Votes)

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Olive Garden's newest entree, Chicken & Shrimp Carbonara, was inspired during the chefs' recent trip to the Italian...

  • MARINATED CHICKEN OR SHRIMP:
  • 1 cup extra virgin olive oil
  • 1 cup hot water
  • 1 tablespoon Italian seasoning
  • 1 tablespoon chopped garlic
  • 3 pounds chicken strips or large shrimp, peeled and deveined shopping list
  • SAUCE:
  • 1 cup butter
  • 1 1/2 teaspoon chopped garlic
  • 3 tablespoon bacon bits
  • 3 tablespoon all-purpose flour
  • 1 cup parmesan cheese, grated
  • 4 cups heavy cream
  • 4 cups milk
  • 1/4 cup bacon base
  • 1/2 teaspoon black pepper
  • 2 boxes (14 ounce each) of any long pasta (spaghetti, linguine, etc.) cooked using instructions on package
  • 1/4 teaspoon salt
  • TOPPING:
  • 3 tablespoons romano cheese, grated
  • 3 tablespoons parmesan cheese, grated
  • 1 3/4 cups mozzarella cheese, shredded
  • 1/2 cup panko breadcrumbs
  • 1 1/2 teaspoon garlic, chopped
  • 1 1/2 tablespoons butter, melted
  • 2 tablespoons parsley, chopped
  • Marinated chicken strips (or shrimp) from step 1
  • 1 1/2 cups roasted red peppers, cut into small strips
  • 1/4 cup bacon bits
3.8/5 (509 Votes)

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Chicken Combine first 6 ingredients and mix well

  • Chicken
  • Juice of 1 lemon (3Tbsp)
  • 3 Tbsp olive oil
  • 1 Tbsp minced garlic
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp basil or oregano
  • 2 boneless, skinless chicken breasts
  • Pasta
  • 2 cups dried penne pasta
  • 2 Tbsp butter
  • Juice of 2 lemons (6 Tbsp)
  • 1 Tbsp minced garlic
  • 1/2 cup half and half (or heavy cream)
  • 2 tsp dried basil
  • 2 Tbps capers
  • 1/2 cup grated parmesan cheese
4.5/5 (148 Votes)

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What is better than a simple and delicious dinner that is 'stupid easy' to make? Put the chicken, tomatoes and soup

  • 4 chicken breasts, cubed
  • 2 (14-ounce) cans Italian diced tomatoes
  • 1 envelope Lipton Savory Herb & Garlic Soup mix
  • 1 (16-ounce) bow tie pasta
  • 1/2 cup shredded Parmesan cheese
4.1/5 (137 Votes)

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Simple, easy and delicious pasta dish with bacon and cheddar cheese

  • 1 pound mostaccioli or other short pasta
  • 6 strips bacon, diced
  • 1 tablespoon butter
  • 2 chicken breast, boneless skinless halves, cut into bite-size pieces
  • 2 tablespoons all-purpose flour
  • 1 packet ranch dressing mix
  • 2 cups milk
  • 1 cup cheddar cheese, shredded
  • Salt and pepper to taste
4.5/5 (99 Votes)

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The secret it out! This Olive Garden Chicken Alfredo recipe tastes just like the one on their menu

  • SAUCE:
  • 1 package Philadelphia Cream Cheese, cut into chunks
  • 1/2 cup butter
  • 1/2 cup fresh whole milk
  • 3/4 cup fresh parmesan cheese, grated
  • 1 teaspoon white pepper
  • PASTA:
  • 4 boneless skinless chicken breasts, sliced into 1/3-inch strips
  • 1 package fettucine noodles, fresh if you can get it
  • 1 or 2 pinches garlic powder
  • 1 or 2 pinches parsley
  • Salt and pepper, to taste
  • Extra virgin olive oil, as needed
4.2/5 (115 Votes)

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This copycat Olive Garden Chicken Scampi recipe is the perfect dish for any night of the week! Creamy and delicious...

  • 1 pound chicken tenders
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons olive oil, divided use
  • 1/2 green bell pepper, sliced thin
  • 1/2 red bell pepper, sliced thin
  • 1/2 orange bell pepper, sliced thin
  • 1/2 medium sized red onion, sliced thin
  • 1 clove garlic, sliced thin
  • 1 pound pasta, cooked according to package directions
  • 3/4 cup white wine
  • 3/4 cup heavy cream
  • 1/4 teaspoon Italian seasonings
4/5 (134 Votes)

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Lightly breaded chicken breasts pan cooked in butter and a tangy cream sauce are served over spaghetti

  • 12 ounces thin spaghetti
  • 1 pound chicken breasts, boneless, skinless, sliced in half lengthwise
  • Kosher salt
  • Black pepper, freshly cracked, to taste
  • 1/2 cup all-purpose flour
  • 3 tablespoons unsalted butter, divided
  • 2 cloves garlic, minced or finely chopped (1 teaspoon)
  • 1/4 cup green onion tops or shallots, chopped
  • 1 cup chicken broth (can sub 1/4 cup of the broth with white wine, if desired)
  • 3 tablespoons fresh lemon juice (1 lemon)
  • 1/2 cup heavy cream
  • 1/4 cup capers, drained well
  • Fresh parsley, chopped for garnish, optional
4.5/5 (81 Votes)

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Owner of recipe added instructions to this recipe for grilling outdoors or sauteing indoors

  • 1 large chicken breast
  • 6 large shrimp
  • Olive oil
  • Pinch garlic salt
  • Pepper, to taste
  • 4 ounces fettuccine
  • 1/2 cup butter
  • 2 tablespoons all purpose flour
  • 1 pint heavy cream
  • 1 1/2 cups Parmesan cheese
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon black pepper
4.2/5 (106 Votes)

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Kick your weeknight dinners up a notch with these deliciously zesty mexican stuffed shells!

  • 4 cups chicken breast, cooked and chopped
  • 1 can black beans, rinsed and drained
  • 6 green onions, diced
  • 1/2 each of red, green, yellow, & orange bell peppers, diced
  • 3 (8-ounce) blocks cream cheese, softened
  • 2 cans diced tomatoes with chiles
  • 1/4 to 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1 1/2 cups sharp cheddar cheese, shredded
  • 1 cup of picante sauce
  • 38 large pasta shells, cooked al dente
4.2/5 (108 Votes)

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