Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Cherry Pineapple Marshmallow Jello Salad
By cecelia26_
Dilute a 3-ounce package of raspberry jello in 1 cup of boiling water
- 1 3 ounce package raspberry jello
- 2 cups boiling water (divided)
- 1 can Lucky Leaf cherry pie filling
- 3 ounces cream cheese, softened
- 1/3 cup mayonnaise
- 1 3 ounce package lemon jello
- 1 cup crushed pineapple with juice
- 1/2 cup Cool Whip
- 2 cups fruity mini-marshmallows
Apple Dumplings
By Rhodesbread
A perfect fall recipe that uses delicious fresh apples
- 6 Rhodes™ Dinner Rolls, thawed to room temperature
- 1/2 cup butter
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 1/4 cup sugar
- 1 apple, washed, cored and sliced into 8 slices
- 6 ounces lemon lime soda
- cinnamon to sprinkle
Crispy Chili Kale Chips - Katie Lee
By ranmcm
Recipe courtesy of Katie Lee
- 1 bunch kale, ribs removed and torn into pieces (I used 2 bunches)
- 1 to 2 tablespoons olive oil
- 2 teaspoons chili powder
- Sea Salt
Brussel Sprouts & Bacon
By corvettemary
Slightly thaw brussel sprouts, cut in half
- 5-6 bacon strips, cut into pieces
- 1 pound (2 bags) frozen brussel sprouts
- OR 1# fresh brussel sprouts, ends cut off, sliced in half
- 1 medium onion, chopped
- 3-4 garlic cloves, chopped
- 3 T. brown sugar
- 3 T. butter
- Salt & pepper
Beef and Mushroom Brochettes Marinated in White Wine
By HeatherS
To make marinade: In a shallow baking dish, combine wine, garlic, basil, thyme, oregano, vinegar, Worcestershire sa...
- Marinade
- 1/2 cup (250 mL) white wine
- 2 cloves garlic, crushed
- 1 tbsp (15 mL) dried basil
- 1 tbsp (15 mL) dried thyme
- 1 tbsp (15 mL) dried oregano
- 1 tbsp (15 mL) balsamic vinegar
- 1 tbsp (15 mL) Worcestershire sauce
- 1/2 tsp (2.5 mL) salt
- 1/2 tsp (2.5 mL) pepper
- Brochettes
- 1 lb (500 g) round steak, cubed
- 4 wooden skewers, soaked in water
- 2 cups (500 mL) large whole button mushrooms
- 1 red onion, cut into wedges
Pâtes à la Tomate – Tomato Pasta
By joshuaalan
1. On a clean work surface, lay your flour out and make a well in the middle
- 1 1/2 cup Whole Wheat Flour (King Arthur is suggested)
- 1 egg
- 1 tbsp Olive Oil
- 1 tbsp Dried Basil
- 1/2 tsp Salt
- 1/2 cup Tomato Paste
- 1/2 tbsp Water
Bûche chocolat à l'orange
By joshuaalan
This cakes was absolutely delicious! 5 people happily devoured the entire thing! This cake is not overly sweet, and...
- 1 Orange
- 1 1/2 c Dark Chocolate
- 1/2 c Orange Marmalade
- 1/4 c Cointreau (orange liqueur)
- 1/2 c White Granulated Sugar
- 3/4 c All-Purpose Flour
- 3/4 c Crème Fraiche (According to CDKitchens, 1/2 sour cream and 1/2 whipped cream can sub crème fraiche)
- 2/3 c Heavy Cream
- 3 Eggs
- 1/4 c Butter
Pork Tenderloin Medallion with Apple Cider Vinegar
By á-13856
For The Meat: Season the pork with salt and pepper
- Pork:
- 2 pork tenderloins (1 to 1 1/2 lbs each), trimmed of fat and silver skin, cut crosswise into 1 1/2-inch pieces, and tied, thinner end pieces removed and tied together
- Kosher salt
- pepper
- 2 T vegetable oil
- Sauce:
- 1 1/2 c apple cider
- 1 c low sodium chicken broth
- 2 tsp cider vinegar
- 1 cinnamon stick
- 4 T unsalted butter, cut into 4 pieces
- 2 shallots, minced (about 6 T)
- 1 Granny Smith apple, peeled, cored, and diced small
- 1/4 c Calvados or apple-flavored brandy
- 1 tsp minced fresh thyme
- salt
- pepper
Cranberry orange oatmeal bread
By á-39535
bread
- 1 cup all-purpose flour
- 1/2 cup whole wheat pastry flour
- 1 teaspoon salt
- 2 teaspoons baking soda
- 3/4 cup sugar
- 1 cup oats (quick or old-fashioned, uncooked)
- grated peel of 1 orange
- 1-1/4 cups chopped fresh cranberries
- 1/3 cup vegetable oil
- 1 large egg
- 1/3 cup fresh orange juice
- 1/2 cup fat-free milk
Turkey Apricot Salad Sandwiches
By cecelia26_
Combine celery, onion, apricots and parsley flakes in a large bowl; set aside
- 3 cups cooked turkey, finely chopped
- 1/2 cup diced celery
- 1 tablespoon finely minced onion
- 1/2 cup chopped dried apricots
- 1/2 teaspoon Spice Islands® Parsley
- 1/2 cup mayonnaise
- 1/2 container low fat sour cream
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground white pepper
- 1/4 teaspoon salt
- 8 each sandwich thins
- Lettuce and red onion slices, optional
Broccoli Rabe with Fresh Bread Crumbs and Spaghetti
By ladygourmet
Bring a large pot of salted water with a wedge or two of lemon to a boil
- For the Fresh Bread Crumbs:
- 2 bunches of fresh broccoli – cut about 1 inch off stems
- Fresh lemon – quartered
- 6 About 6 cloves of garlic – chopped
- 1/2 tsp. red pepper flakes
- 1/4 tsp. salt
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 lb. favorite spaghetti
- Fresh Romano or Parmesan cheese for grating
- Approximately 1/4 - 1/2 loaf of hard Italian bread – cubed
- 2 cloves of garlic
- 1/2 tsp. dried oregano
- 1/4 tsp. red pepper flakes
- 1/4 tsp. black pepper
- 1/4 tsp. paprika
- 1 inch piece of fresh Romano or Parmesan cheese
- 2 tablespoons olive oil
Angie's Lemon Blackberry Tart
By mszcookie
"MADE WITH HOSPITALITY BY ANGELA THORNTON" An Apples of Gold Recipe
- INGREDIENTS FOR SHORTBREAD CRUST
- 1 1/2 CUPS SIFTED FLOUR
- 1/3 CUP SUGAR
- 1 LARGE EGG (SEPARATED AND YOLK BEATEN)
- 1/2 CUP BUTTER -- (1 STICK)
- 1 TABLESPOON VANILLA EXTRACT
- 1 TABLESPOON SOUR CREAM
- INGREDIENTS FOR LEMON CURD
- 1/2 CUP BUTTER -- (1 STICK)
- 3/4 CUP SUGAR
- 1/2 CUP FRESH LEMON JUICE
- 3 TABLESPOONS LEMON ZEST
- 6 LARGE EGG YOLKS
- INGREDIENTS FOR FRUIT TOPPING
- BLACKBERRIES, BLUEBERRIES, OR RASPBERRIES -- FROZEN OR FRESH
- 1/2 CUP SUGAR
- FRESH WHIPPED TOPPING
- 2 CUPS HEAVY WHIPPED CREAM CHILLED
- 1/4 CUP SUGAR
- 1 TEASPOON VANILLA
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