Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Roasted Garlic Mashed Sweet Potatoes Recipe
By HotDishHomemaker, Hot Dish Homemaker
Some people forget that Sweet Potatoes don’t need to be served sweet
- ◾6 Large Sweet Potatoes
- ◾2 Garlic Bulbs
- ◾1 Stick Butter
- ◾1 (8 oz.) Package Chive and Onion Cream Cheese
- ◾Olive Oil
- ◾Fresh Ground Pepper
Pear, Beet & Gorgonzola Green Salad
By á-10360
Tuck into this delicious, fresh pear and beet salad, complimented by salty gorgonzola
- 2 peeled beets
- 4 cups firm Bosc pears, thinly sliced
- 1 tablespoon lemon juice
- 4 ounces Gorgonzola or blue cheese, crumbled
- 1/4 cup extra-virgin olive oil
- 1/4 cup balsamic vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 teaspoons Dijon mustard
- 1 large shallot, peeled and chopped
- 1 (5-ounce) bag spring-greens mix
Green Beans with Shallots, Thyme, & Shiitake Mushrooms
By á-10360
These green beans aren't just any ordinary green beans and come highly recommended
- 2 pounds green beans, trimmed
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1/4 cup thinly sliced shallots, 2 medium
- 12 ounces fresh shiitake mushrooms, stemmed and halved
- 2 teaspoons finely shredded lemon peel
- 3 tablespoons lemon juice
- 2 tablespoons fresh thyme leaves
- Coarse sea salt or kosher salt
- Freshly ground black pepper
- 1/2 cup slivered almonds, optional
Festive Cranberry Jell-O Salad
By msippigrl
A classic holiday dish and a potluck favorite
- 1 (20-ounce) can crushed pineapple in juice, undrained
- 2 small (3-ounce) packages cherry or raspberry Jell-O gelatin (SF works too)
- 1 (14 to 16-ounce) can whole berry cranberry sauce
- 1 large pear (or apple), peeled and diced small (I used an anjou pear)
- 1/2 cup walnuts or pecans, chopped (optional)
- 1 1/2 to 2 cups Cool Whip for topping
Strawberry Rhubarb Pie -
By Claude
Filling: Combine sugar, tapioca, salt, nutmeg together
- Filling:
- Buy or make pie shell. I use the store bought flat prepared pie
- dough. Usually comes in package with 2 9 inch round pieces.
- 1-1/2 cups sugar
- 3 tablespoon quick cooking tapioca
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg
- 3 cups of Rhubarb cut in 1/2 inch pieces (about 1 pound)
- 2-3 cups of sliced strawberries
Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti
By ladygourmet
For the Zucchini: Place the sliced zucchini in a bowl; add the seasonings, lemon juice and canola
- For the Zucchini:
- 4 zucchini – peeled and sliced
- Juice of 1/2 lemon
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. dried oregano
- 2 – tbs. canola oil
- For the Fresh Tomato Sauce:
- 10 – 12 fresh beefsteak tomatoes quartered
- 5 cloves garlic – chopped
- 1 tbs. sugar
- 1 tbs. salt
- 1 tbs. dried oregano
- 1/2 cup fresh basil ripped
- 1/2 tsp. red pepper flakes
- Romano cheese for grating
- 3 tbs. olive oil
- 1 lb. of your favorite spaghetti
- Asiago cheese shavings for garnish
- Olive oil for drizzling over the finished dish
Garlic Rosemary Zoodles
By erinstargirl
A simple, delicious, healthy side dish!
- 2 medium organic zucchini, ends removed and spiralized
- 1 TB fat of choice
- 2 organic garlic cloves, pressed
- 1 sprig organic rosemary, minced {or one tsp dried}
- Real salt or Himalayan sea salt, to taste
Figgy Toffee Pudding
By LRay
Our family enjoyed this delicious Figgy Toffee Pudding for the Holidays and am sure it'll be a new addition from no...
- HARD TOFFEE:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 1/2 cups dried black mission figs, stems removed and each cut into 6 pieces
- 1 teaspoon baking soda
- 1 1/2 cups hot water, just below a simmer
- 1 cup plus 2 tablespoons dark brown sugar
- 4 eggs
- 1 stick butter, melted
- 1 cup hard toffee, chopped (recipe follows)
- 1 1/2 cups toffee sauce (recipe follows)
- 1 cup sugar
- 1/2 cup heavy cream
- 1 stick butter
- pinch salt
- TOFFEE SAUCE:
- 1 cup plus 2 tablespoons dark brown sugar
- 1 stick butter
- 2 tablespoons dark corn syrup
- 1 cup heavy cream
- pinch salt
Grilled Onion and Sage Flatbread
By garciamoss
Position a rack in the center of the oven and heat the oven to 450°F
- 1 large red or yellow onion, trimmed, peeled and sliced crosswise into 1/2-inch-thick rounds (6 slices)
- 3 Tbs. extra-virgin olive oil, more as needed
- Kosher salt and freshly ground black pepper
- 1 lb. pizza dough, at room temperature
- 12 fresh sage leaves, finely chopped
Chickpea Avocado Salad Sandwich
By DeliciouslyDished
Come Join & Invite your Friends & Family » Deliciously Dished: https://www
- 1 can of chickpeas (15 oz)
- 1 avocado
- 1/4 cup of cilantro or basil
- The juice of 1 lime
- Salt and pepper to taste
- 2 slices of your favorite bread (rye is good)
Spaghetti Squash with Meat Sauce
By msippigrl
All the taste of traditional spaghetti and meat sauce, but without all the carbs
- What you'll need:
- Spaghetti Squash
- Meat Sauce (recipe below, ingredient amounts approx.)
- Grated Parmesan cheese (think green can)
- Shredded mozzarella cheese
- Salt and pepper, to taste
- Garnishes: crushed red peppers and chopped parsley
- Meat Sauce:
- 1/2 pound lean ground beef (93/7)
- 3 tablespoons Hunt's tomato paste
- 1 (24 oz) can Hunt's 'Traditional' Pasta Sauce
- 1 teaspoon dried chopped onions
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon dried basil
- Pinch garlic powder
- 1 teaspoon sugar
- Salt and pepper to taste
Chicken Quarters with Sweet Tomato Sauce
By ladygourmet
Preheat Oven 350 degrees: Place the chicken in a baking pan
- 5-6 legs and thighs – with skin
- 1 Sweet Onion – diced
- 2 vine ripe tomatoes – diced
- 1 bell pepper – sliced
- 1/4 cup ketchup
- 3-4 tbs. teriyaki sauce
- 1 tsp. sugar
- 1 tsp. salt
- 1/2 tsp. red pepper flakes
- 1 tsp. turmeric
- 2 tsp. ground coriander
- 1/2 tsp. cloves
- 1 tsp. ground cumin
- 3 tbs. balsamic vinegar
- 2 tbs. vegetable oil
- Brown sugar for dusting the top of the chicken
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