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Nachos are given a tasty Irish flare by replacing tortilla chips with potato slices, then topped with onions, bell ...

  • 3 large red skinned potatoes, scrubbed and sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 yellow onion, sliced
  • 1/2 pound ground turkey
  • Salt
  • Pepper
  • 2 teaspoons paprika
  • 3 teaspoons garlic salt
  • 2 tablespoons olive oil
  • 1 cup cheddar cheese
  • 1/2 cup salsa
  • Guacamole
4.7/5 (14 Votes)

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Layered peppermint bark is an easy Christmas candy that's also perfect for gift giving

  • 1 (12-ounce) bag semisweet chocolate chips
  • 1 (12-ounce) bag white chocolate chips
  • 2 teaspoons oil, divided
  • 1 1/2 teaspoons pure peppermint extract, divided
  • 4 standard size peppermint candy canes, crushed
4.7/5 (15 Votes)

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Can a cobbler be a cupcake? Yes, if you bake chopped apples and topping in a muffin pan! The individual mini cobble...

  • Crumb topping:
  • Crisco Original No-Stick Cooking Spray
  • 3 cups peeled baking apples (3 medium or 2 large apples), finely chopped
  • 1 cup Hungry Jack Complete Buttermilk Pancake & Waffle Mix, divided
  • 1/3 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 large eggs, beaten
  • 1 tablespoon water
  • 1/4 cup Hungry Jack Complete Buttermilk Pancake & Waffle Mix
  • 1/4 cup brown sugar, firmly packed
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons cold butter, cut in cubes
  • 1/2 cup pecans, chopped
  • Vanilla ice cream (Optional)
4.6/5 (16 Votes)

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These no frills burger patties can serve as the basis for however you choose to dress up your burgers

  • 1 1/4 pound ground beef
  • 1 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1/4 teaspoon onion powder
  • 4 hamburger buns
4.7/5 (16 Votes)

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Fast and easy to make salad

  • 3 medium tomatoes, chopped
  • 1 English cucumber, quartered and cut into 1/4-inch slices
  • 1 small green pepper, chopped
  • 1/4 cup onions, thinly sliced
  • 12 pitted Greek olives, sliced
  • 2 tablespoons fresh parsley, minced
  • 1 tablespoon fresh basil, minced
  • 1/3 cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon pepper
  • 4 ounces fresh mozzarella cheese, cubed
4.7/5 (16 Votes)

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Feta and basil add terrific flavors to make this one of your favorite side dishes

  • 10 small zucchini (yellow & green)
  • 1 1/4 cups feta
  • 1 bunch basil
  • 1 pinch Espelette
  • 1 teaspoon olive oil
  • Salt and pepper
4.7/5 (16 Votes)

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The Hemingway Martini is a very popular drink for good reason

  • 1 3⁄4 ounces gin
  • 1 teaspoon dry vermouth
  • Cocktail onion, frozen
4.4/5 (19 Votes)

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Deliciously light, and summery - this is the perfect dessert to serve at your next pool party

  • 2 1/2 cups graham cracker crumbs
  • 1/2 cup margarine, melted
  • 1/2 cup plus 6 tablespoons sugar
  • 1 large package Dream Whip, or 4 small packages
  • 2 teaspoons vanilla
  • 1 (8-ounce) package cream cheese, softened
  • 2 cans cherry pie filling
4.1/5 (37 Votes)

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This Mexican rice casserole is a comfort food dish that has a lot of room for improvising

  • FOR THE MEXICAN SEASONING:
  • 1/2 cups white or brown rice, prepared per instructions
  • 1 teaspoon olive oil
  • 1 pound lean ground beef
  • 1 small sweet yellow onion, diced
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped (red, orange or yellow)
  • 1/2 to 1 teaspoon crushed red pepper flakes (optional)
  • Sea salt and fresh cracked pepper, to taste
  • 1 (15-ounce) can black beans, drained and rinsed
  • 1 (15-ounce) can diced tomatoes
  • 1 (7.5-ounce) small can tomato sauce
  • 1 small can El Pato (Mexican tomato sauce)
  • 1 small can mild green chilis
  • 3 to 4 tablespoons fresh cilantro, chopped (divided)
  • 1 cup each shredded cheddar and Monterey Jack cheese
  • Mexican Blend
  • 1 tablespoon chili powder
  • 1 tablespoon dried cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon dried oregano
  • 1 tablespoon paprika
  • Store in an air tight container. Great spices for making tacos, too.
  • GARNISHES:
  • Sour cream
  • Salsa
  • Guacamole
4.7/5 (15 Votes)

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Don't let gluten stop you from enjoying a delicious beef stew! This Gluten-free Slow-Cooker Beef Stew is the perfec...

  • 2 pounds beef stew meat
  • 1/4 cup soy or rice flour
  • 1/2 teaspoon salt
  • 1 clove garlic
  • 1 bay leaf
  • 1 teaspoon paprika
  • 1 teaspoon gluten-free Worcestershire sauce
  • 1 onion
  • 1 1/2 cups gluten-free beef broth
  • 3 potatoes
  • 4 carrots
4.1/5 (62 Votes)

By

Making cookies doesn't always require an oven

  • 2 (4-ounce) bars white chocolate baking squares, chopped
  • 1 (14-ounce) can sweetened condensed milk (not evaporated)
  • 1 cup walnuts, chopped
  • 2 1/2 cups Chex Mix® Muddy Buddies® Snickerdoodle snack mix, slightly crushed
  • 3/4 cup coconut, shredded
  • 4 (1-ounce) squares bittersweet baking chocolate or semisweet baking chocolate, chopped
  • 2 teaspoons shortening
4.6/5 (23 Votes)

By

I'm not sure but i'd bet it's the pudding mix and butter that create the melt in your mouth textural experience in ...

  • 1 cup all-purpose flour
  • 1 ounce cornstarch (30g)
  • .10 cups vanilla pudding mix powder (20g)
  • 11.29 tablespoons butter, softened at room temperature (160g)
  • 2/5 cups powdered sugar (50g)
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon baking powder
4.6/5 (23 Votes)

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Melt-In-Your-Mouth Butter Cookies Irish Nachos with Guacamole