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Cherry Yum Yum


Deliciously light, and summery - this is the perfect dessert to serve at your next pool party. If you don't have Dream Whip, you can substitute it with cool whip. Enjoy!

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Rate this recipe 4.1/5 (37 Votes)


  • 2 1/2 cups graham cracker crumbs
  • 1/2 cup margarine, melted
  • 1/2 cup plus 6 tablespoons sugar
  • 1 large package Dream Whip, or 4 small packages
  • 2 teaspoons vanilla
  • 1 (8-ounce) package cream cheese, softened
  • 2 cans cherry pie filling


Preparation time 20mins
Cooking time 500mins


Step 1

Combine crackers, 6 tablespoons sugar, and melted margarine. Press firmly in 13x9 pan. Chill 1 hour.

Mix Dream Whip with milk. Beat until stiff. Gradually add cheese, remaining sugar, and vanilla. Beat on low until blended. Spread 1/2 mixture over crust. Spread cherry filling over mixture. Top with remaining mixture. Sprinkle crumbs on top.

Chill 8 to 12 hours.


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