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Find different ways to prepare chicken tenders - 269 recipes

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This peanut chicken sheet pan dinner is ready in 30 minutes and makes clean-up a breeze

  • 1/4 cup creamy peanut butter
  • 1/4 cup water
  • 2 tablespoons soy sauce
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons grated fresh ginger
  • 2 cloves garlic, chopped
  • 1 pound boneless skinless chicken tenders
  • 3 cups fresh broccoli florets
  • Fresh lime wedges, optional
  • Peanuts, chopped, optional
  • Green onions, sliced diagonally, optional
  • Crushed red pepper flakes, optional
4.7/5 (7 Votes)

By

"This Thai-inspired dish can be made in less than 15 minutes

  • 2 tablespoons sesame oil
  • 1 pound boneless, skinless chicken sliced into strips
  • 2 teaspoons minced ginger
  • 1/2 cup hoisin sauce
  • 1/2 cup Peter Pan® Creamy Peanut Butter
  • 1 teaspoon McCormick® cayenne pepper
  • 1/2 cup scallions, chopped
4.6/5 (20 Votes)

By

Soak wooden skewers in water to prevent burning or use metal skewers

  • 1/2 cup chopped green onion
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons Asian chili sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons dark Asian sesame oil
  • 1 teaspoon ground ginger
  • 2 cloves garlic, finely chopped
  • 2 pounds chicken tenders (or 2 pounds chicken wings)
4.8/5 (4 Votes)

By

Preheat oven to 400 F.Generously coat baking sheet with canola oil cooking spry

  • 1 egg white
  • Bonless,skinless chicken tenders(2 oz.each)
  • 1 tbsp sesame seeds
  • 1 tbsp shelled sunflower seeds,finely chopped
  • 3/4 tsp finely chopped sage
  • 1/8 tsp freshly ground black pepper
  • 1 tbsp brown spicy mustard
  • 1 tsp honey
  • Kale "Chips"
  • 1 1/2 cups packed kale cut into 11 two-inch pieces,stems removed
  • 1 tsp minced garlic
  • 1 tsp olive oil
  • 1/2 tsp sesame seeds
4.8/5 (4 Votes)

By

Bake chicken tenders for a quick, kid-friendly dinner

  • 1/2 cup all-purpose flour
  • 1 egg
  • 1 cup Progresso™ panko crispy bread crumbs
  • 1 bag (14 oz) shredded coconut
  • Salt and pepper to taste
  • 1 lb uncooked chicken breast tenders (not breaded)
  • 1 cup orange marmalade
  • Dash ground red pepper (cayenne) or to taste
4.6/5 (15 Votes)

By

Transform chicken tenders into down home comfort food with layers of mashed potatoes, corn, chicken gravy and chedd...

  • 2 Tbsp. fresh chives, finely chopped (optional)
  • 4-6 chicken tenders (1 pound)
  • 1 (24 oz) package refrigerated mashed potatoes
  • 1 1/2 cups shredded Colby Jack cheese
  • 1 (11oz) can yellow and white corn, drained
  • 1 (12 oz) jar chicken gravy
4.6/5 (16 Votes)

By

1. Mix dressing, lime juice and honey

  • 1 lb chicken tenders
  • 1/2 cup Italian dressing
  • 1 teaspoon fresh lime juice
  • 1 1/2 teaspoons honey
4.6/5 (15 Votes)

By

Add all ingredients to crockpot and cook on low 6-8 hrs and they should just fall apart! Enjoy

  • 1 Cup Pineapple Juice
  • 1/2 cup brown sugar
  • 1/3 cup light soy sauce
  • 2 lbs chicken breast tenderloins
4.7/5 (9 Votes)

By

Mix spicy sriracha with honey and Greek yogurt for a winning chicken tender meal! Tasty marinade, Panko and Parmesa...

  • For the Chicken:
  • 1 lb boneless skinless chicken tenders or breasts
  • 1 cup Cabot plain Greek yogurt
  • 1/4 cup milk
  • 1 tbs worchestire sauce
  • 1 tbs sriracha
  • 1/4 tsp salt
  • 1 cup flour
  • 1 1/2 cups panko bread crumbs
  • 1/2 cup freshly grated Parmesan cheese
  • pinch of salt and black pepper
  • For the Sriracha Honey Sauce:
  • 3/4 cup sriracha hot sauce
  • 1/4 cup honey
  • 1/4 cup water
  • 1 tbs brown sugar
  • 2 tbs butter
  • For the Healthy Ranch Dip:
  • 1 cup Cabot plain Greek yogurt
  • 2 tbs ranch seasoning (packaged or homemade)
4.4/5 (25 Votes)

By

Don't give up fried chicken tenders on your Paleo diet! These morsels are "breaded" with an almond flour mixture

  • 4 boneless skinless chicken breasts, sliced into fingers or tenderloins
  • 1 egg, beaten
  • 1/2 cup almond flour
  • 1/2 tsp sea salt
  • 1.5 tsp poultry seasoning/adobo, etc
  • 1 tsp dry mustard powder
  • 1/4 - 1/3 cup coconut oil or evoo
  • 1 tsp cayenne pepper
4.5/5 (20 Votes)

By

Steps Step 1 Heat oven to 400°F

  • Ingredients
  • 1/4 cup packed dark brown sugar
  • 1/4 cup honey
  • 1/4 teaspoon salt
  • 1 cup Progresso™ plain panko crispy bread crumbs
  • 1 package (14 oz) uncooked chicken tenders (not breaded)
  • 1/4 cup honey
4.5/5 (21 Votes)

By

You know these are Buffalo chicken tenders by their hot sauce and blue cheese! But they are baked, not fried, so yo...

  • 2 garlic cloves, smashed
  • 1 teaspoon salt
  • 1/4 cup plus 2 tablespoons hot sauce, divided
  • 2 cups plus 6 tablespoons buttermilk, divided
  • 1 pound chicken tenders (or chicken breasts cut into 3-by-1-inch strips, a-inch thick)
  • 3/4 cup whole-wheat Italian seasoned breadcrumbs
  • 1/4 cup panko bread crumbs
  • 1/4 cup low-fat mayonnaise
  • 1/4 cup crumbled blue cheese
  • 1/2 teaspoon lemon juice
4.5/5 (22 Votes)

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Buffalo Chicken Tenders Peanut Chicken Sheet-Pan Dinner