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Chicken Broccoli Stir Fry


Quick and easy chicken broccoli stir fry is a healthy dinner to serve your family. Add other veggies, if you'd like. Serve over hot cooked rice.

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Rate this recipe 4.6/5 (17 Votes)


  • Cooking spray
  • 3/4 pound chicken breast tenders, cubed
  • 4 1/2 cups large broccoli florets
  • 2 (3-5 ounce) packages shitake mushrooms, sliced
  • 1 1/2 cups fat-free, lower-sodium beef broth
  • 2 tablespoons cornstarch
  • 2 tablespoons oyster sauce
  • 1 teaspoon sugar
  • 2 teaspoons lower-sodium soy sauce
  • 1/8 teaspoon salt
  • 2 cups hot cooked brown rice


Preparation time 15mins
Cooking time 15mins


Step 1

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add chicken and cook 4 minutes, stirring frequently. Add broccoli and mushrooms; cook 3 minutes, stirring frequently.

Combine broth and next 5 ingredients in a small bowl; add to chicken mixture. Cook 3 minutes or until sauce thickens, stirring constantly. Serve immediately over hot cooked rice.

Serving size: about 1 2/3 cups chicken mixture and 1/2 cup rice.

PointsPlus = 6


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