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Peach recipes - 310 recipes

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Preheat oven to 400 degrees

  • 1 stick butter
  • 1 cup milk
  • 1 cup bisquick
  • 1 cup sugar (or Splenda)
  • 1 can of sliced peaches (or 1 cup fresh)
0/5 (0 Votes)

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Mix crushed pretzels, sugar and margarine; press in a 9x13-inch pan and bake for about 8 minutes at 350 degrees

  • 2 cups pretzels, crushed
  • 3 tbsp sugar
  • 3/4 cup melted margarine
  • 2 small boxes of peach Jell-o
  • 2 cups boiling water
  • 1 large can peaches, reserve juice
  • 8 oz cream cheese, softened
  • 1 cup sugar
  • 8 oz cool whip
3/5 (3 Votes)

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A lovely white sangria with great balance

  • 1 750 ml bottle dry Riesling
  • 1 1/2 cups white cranberry peach drink
  • 1/2 cup peach schnapps
  • 3 tblsp lemon juice
  • 2 tblsp sugar
  • 1 lemon sliced thinly
  • 1 orange sliced thinly
  • 2 peaches cut in wedges(or frozen peach slices)
  • Fresh raspberries (optional)
  • Ice cubes
0/5 (0 Votes)

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In a small skillet cook onion in 1 tablespoon oil over moderately-low heat, stirring, until softened and stir in 1 ...

  • 1 onion diced
  • 2 tablespoons vegetable oil
  • 2 teaspoons balsamic vinegar plus
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons curry powder
  • Brandied Peaches (see recipe), drained, syrup reserved
  • 1 teaspoon minced fresh parsley leaves
  • 1 teaspoon coarse salt
  • 1 teaspoon freshly-ground black pepper
  • 4 pork chops 1" thick
0/5 (0 Votes)

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In a medium saucepan, combine clove, sugar and red wine and heat until sugar is dissolved, about 10 minutes

  • 1 whole clove
  • 2 cups sugar
  • 2 cups Primitivo di Gioia (a dry red wine from Puglia)
  • 4 peaches
  • Biscotti for serving
0/5 (0 Votes)

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For the Pie crust: Sift the flour and salt into a bowl

  • PIE CRUST:
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup butter flavored shortening chilled
  • 1/3 cup ice water
  • PEACH COBBLER:
  • 3 pounds medium peaches peeled, pitted, and cut into 1/4" slices
  • 2 tablespoons cornstarch
  • 1 cup sugar
  • 2 teaspoons fresh lemon juice
  • 1/2 teaspoon ground cinnamon, plus more for top crust
  • 4 tablespoons butter chilled, and cut into small pieces
0/5 (0 Votes)

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Combine cantaloupe and peaches in a Dutch oven; cook over medium heat, stirring constantly, 15 minutes or until the...

  • 4 cups chopped peeled seeded cantaloupe (abt 1 large)
  • 4 cups chopped peeled pitted peaches (abt 4 med)
  • 6 cups sugar
  • 1/4 cup lemon juice
  • 1 teaspoon grated lemon rind
0/5 (0 Votes)

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Place 3 peach wedges in bottom of each of 6 tall glasses

  • 6 medium white peaches halved, pitted, and each half cut into 4 wedges
  • 2 pints peach ice cream
  • 3/4 cup crème de cassis (black-currant liqueur) plus
  • additional for drizzling
  • 2 cups chilled brut Champagne (or sparkling wine)
0/5 (0 Votes)

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Heat butter in saute pan; dip chicken in flour and saute skin-side down, over medium to high heat, until brown (abo...

  • 4 small to medium size peaches
  • 4 boneless chicken breast halves with or without
  • skin
  • 2 tablespoons flour seasoned with
  • a pinch of salt and pepper
  • 1 pinch dried tarragon or sprig fresh tarragon
  • 3 ounces peach brandy
  • 1/3 cup chicken stock
  • 2 tablespoons heavy cream
  • 1 non-stick saute pan - (12" dia)
1/5 (1 Votes)

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Peach Brandy Chicken CUPPA-CUPPA PEACH COBBLER