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ACORN SQUASH WITH BROWN SUGAR Serves 4

  • ACORN SQUASH WITH BROWN SUGAR
  • Serves 4. Published September 1, 2004.
  • Squash smaller than 1 1/2 pounds will likely cook a little faster than the recipe indicates, so begin checking for doneness a few minutes early. Conversely, larger squash will take slightly longer to
  • INGREDIENTS
  • 2 acorn squash (about 1 1/2 pounds each), halved pole to pole and seeded
  • table salt
  • 3 tablespoons unsalted butter
  • 3 tablespoons dark brown sugar
3.8/5 (5 Votes)

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Soak and rinse beans. In a large saucepan, soak beans in 4 cups water

  • 1/2 lbs Dry Black Beans
  • 2 tbsp Olive Oil
  • 1/2 cup onion, chopped
  • 1/4 cup green pepper, chopped
  • 2 cloves garlic, minced
  • 1 tsp oregano
  • 1 packet Sazon Goya without Annatto
  • 2 tbsp white cooking wine or cider vinegar
  • 1 tsp salt
  • 1/4 tsp ground pepper
3.5/5 (19 Votes)

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this recipe is her grandmothers

  • 8 slices of regular cut bacon
  • 1 large onion-chopped
  • 2 pounds fresh green beans, trimmed
  • 3 14.5 oz cans whole tomatoes with there juice
  • salt and pepper
  • cayenne pepper
3.8/5 (12 Votes)

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Really filling and warming this is one of my favourite recipes

  • 1 leek finely chopped
  • 198 g/7oz lean bacon, cut into strips
  • 4 garlic cloves, peeled and finely chopped
  • 1 onion Chopped
  • 255 g/9oz dried risotto rice
  • 100 g/4oz Frozen Peas
  • 397 g/14oz butternut squash, cut into small chunks
  • 852 ml/1 1/2pt boiling hot chicken stock
  • salt and freshly ground black pepper
  • 4 tbsp finely chopped chives
3.8/5 (14 Votes)

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This succulent warm Lobster Artichoke Dip is perfect for a party

  • 1 (14 ounce) can artichokes
  • 1/2 cup mayonnaise
  • 1/3 cup sour cream
  • Juice from a 1/2 a lemon
  • 1 teaspoon garlic, minced
  • 1 cup lobster, chopped cooked
  • 1 cup Asiago cheese
  • 1/2 cup Parmesan cheese
  • Ground black pepper, to taste
3.3/5 (36 Votes)

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Butternut squash ravioli w/ butter and brown sugar cinnamon sauce

  • 1 package of frozen butternut squash ravioli
  • 4 T Salted butter
  • 1 C Brown sugar
  • 2 T Whole milk
  • 1 t Kosher salt
  • 1/2 t Fresh cracked black pepper
  • 1 t Ground cinnamon
  • 1 t Crushed red pepper flakes (optional)
3.7/5 (80 Votes)

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Directions: 1 In a large bowl, whisk together egg whites, cornstarch, sesame seeds, 1 teaspoon salt, and 1...

  • 2 large egg whites
  • 1/4 cup cornstarch
  • 1/4 cup sesame seed
  • coarse salt and pepper
  • 1 1/2 lbs medium shrimp, peeled and deveined
  • 1/4 cup vegetable oil, plus more if needed
  • 1 tablespoon orange zest
  • 1 cup fresh orange juice
  • 2 tablespoons soy sauce
  • 1 tablespoon sugar
  • 4 scallions, trimmed and thinly sliced
  • .
3.3/5 (22 Votes)

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The quintessential casserole for the holidays

  • 1 (10-3/4 ounce) can CAMPBELL'S® Cream of Mushroom Soup
  • 3/4 cup milk
  • 1/8 teaspoon black pepper
  • 2 (9-ounces each) packages frozen cut green beans, thawed*
  • 1 1/3 cups FRENCH'S® Original or Cheddar French Fried Onions
3.6/5 (22 Votes)

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Mix ingredients

  • For each 500 ml jar use 2 1/4 tsp (10.5 ml). If omitting red pepper*, use only 2 tsp (10 ml) per jar.
  • 2 Jars 6 Jars Dried herbs & spices
  • 1 tsp 4 tsp Basil leaves
  • 1 tsp 2 tsp Thyme leaves
  • 1 tsp 2 tsp Oregano leaves
  • 1/2 tsp 1- 1/2 tsp Rosemary leaves
  • 1/2 tsp 1- 1/2 tsp Sage
  • 1/4 tsp 1 tsp Garlic powder
  • 1/4 tsp 1 tsp Crushed red pepper*, optional
2.8/5 (11 Votes)

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1. Preheat your oven to 350 degrees

  • BREAD:
  • 3 eggs
  • 3/4 C oil
  • 1 1/2 C sugar
  • 2 t lime zest
  • 1 t lime juice
  • 1 t coconut extract
  • 2 C shredded zucchini, skin on or off whatever you prefer
  • 2 1/2 C flour
  • 2 t baking powder
  • 3/4 t salt
  • 1/4 t soda
  • 3/4 C coconut, sweetened and flaked
  • GLAZE:
  • 1/2 C sugar
  • 2 T lime juice
  • 1/2 t coconut syrup
3.8/5 (4 Votes)

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Cream together sugar, oil and eggs

  • 2 cups sugar
  • 1 1/4 cups cooking oil
  • 3 eggs
  • 2 jars junior baby carrot baby food or 2 cups grated carrots
  • 3 cups flour
  • 1 teas salt
  • 1 teas baking soda
  • 1 teas baking powder
  • 2 teas cinnamon
  • 2 teas vanilla
  • 1 cup chopped nuts optional
3.7/5 (3 Votes)

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sun-maid recipe, for bread machines

  • 2/3 cups warm water
  • 2 tablespoons cut up Butter or margarine
  • 1 large egg (scant 1/4 cup)
  • 2 tablespoons honey
  • 2 cups bread flour
  • 1/2 cup whole wheat flour
  • 1 tablespoon packed light brown sugar
  • 1 tablespoon dry milk powder
  • 1 1/2 teaspoons bread machine yeast
  • 1 teaspoon salt
  • 3/4 teaspoon ground cinnamon
  • 2/3 cup Sun-Maid raisins
4/5 (10 Votes)

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Sun-maid cinnamon raisin bread ACORN SQUASH WITH BROWN SUGAR - Cook's Illustrated