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So good! Pineapple cake with a crunchy brown sugar-nut topping and if that wasn't enough, everything is drizzled wi...

  • CAKE:
  • 1 1/2 cups canned pineapple tidbits, thoroughly drained
  • 2 cups cake flour
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup sour cream
  • 1 tablespoon pure vanilla extract
  • 2 large eggs
  • 1 stick unsalted butter cut into small pcs
  • CRUNCH TOPPING:
  • 1/3 cup brown sugar
  • 1/2 cup all purpose flour
  • 1/2 cup coconut flakes
  • 1/2 cup macadamia nuts or pecans, chopped
  • 4 tablespoons butter, cut into small pieces
  • WARM CARAMEL SAUCE:
  • 1 1/2 cups heavy cream
  • 4 tablespoons unsalted butter
  • 2 cups brown sugar
  • 1/4 teaspoon salt
  • 2 tablespoons water
  • 2 teaspoons pure vanilla extract
4.3/5 (38 Votes)

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Add this delicious beer cheese to soft pretzels to make the perfect snack for watching the game

  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 cup Blue Moon beer
  • 1/2 cup milk
  • 2 cloves garlic, minced
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon Worcestershire sauce
  • 1 1/2 cups colby jack cheese, shredded
  • 1 1/2 cups sharp cheddar cheese, shredded
  • 1/4 teaspoon cayenne pepper, optional
  • Salt & pepper, to taste
4.5/5 (28 Votes)

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Looking for a healthier ice cream option? Look no further! This vanilla ice cream is sweetened with honey instead o...

  • 3 cups heavy cream
  • 1 cup whole milk
  • 1/2 cup honey
  • 2 vanilla beans, split lengthwise and scraped
  • 4 large egg yolks
  • 1 tablespoon pure vanilla extract
4.6/5 (27 Votes)

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Roasting asparagus transforms this vegetable into a level of flavor that has a "nutty" layer of deliciousness

  • 1 pound fresh asparagus, ends trimmed
  • Olive oil
  • Kosher salt & fresh cracked pepper
  • Parmesan Cheese, a chunk to be freshly grated
4.6/5 (27 Votes)

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Candied sweet potatoes in less than 10 minutes? It's possible with this quick and easy pressure cooker recipe

  • 3 sweet potatoes, cut in 3/4 inch slices then cubed
  • 2 tablespoons corn starch
  • 1 cup water
  • 1/4 cup sugar
  • 1/4 cup light brown sugar
  • 1/4 cup maple syrup
  • 2 tablespoons butter
  • 1/2 cup chopped pecans
  • Marshmallows, optional
4.4/5 (34 Votes)

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This is my first, and not last, attempt at making peanut brittle

  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1/4 teaspoon salt
  • 1/4 cup water
  • 2 cups peanuts
  • 2 tablespoons butter, softened
  • 1 teaspoon baking soda
  • 1 teaspoon pure vanilla
4.5/5 (29 Votes)

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Citrus-y and not too sweet, they're perfect for breakfast or afternoon teas

  • Glaze:
  • 2 cups flour
  • 3 tablespoons sugar
  • 1 tablespoon grated orange peel
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup cold butter
  • 1 cup dried cranberries
  • 1/4 cup orange juice
  • 1/4 cup heavy cream
  • 1 egg
  • 1 tablespoon heavy cream (to brush over scones)
  • Sugar to sprinkle over scones
  • 1/2 cup powdered sugar
  • 1 - 2 tablespoons orange juice
4/5 (80 Votes)

By

This is super moist with the perfect amount of chocolate and coffee

  • CHOCOLATE CAKE:
  • 1 3/4 cups flour
  • 1 3/4 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 2 eggs
  • 1 cup brewed coffee, cooled
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • KAHLUA PUDDING:
  • 1/2 cup sugar
  • 1/3 cup cocoa
  • 3 tablespoons cornstarch
  • Pinch of salt
  • 1 cup Kahlua, divided
  • 1 1/4 cups milk
  • 1 tablespoon butter
  • FROSTING:
  • 1/3 cup milk
  • 1/3 cup butter, softened
  • 1 1/4 cups sugar
  • 1 cup semi-sweet chocolate chips
4.7/5 (18 Votes)

By

Delicious savory beef chuck cooked in a Dutch oven until tender, with sweet, deep flavors of cognac, onions, mushro...

  • 1/4 teaspoon garlic powder
  • 2 pounds chuck roast, cut into 1-inch cubes
  • 1/3 cup plus 3 tablespoons flour
  • 2 tablespoons canola oil
  • 1 large yellow onion, sliced
  • 1/4 cup cognac or dry sherry
  • 3 cups low-sodium beef stock
  • 1/2 tablespoon butter
  • 1 8 ounce package cremini mushrooms, sliced
  • 1/2 cup sour cream
  • 1 pound freshly cooked egg noodles, buttered and seasoned
  • 3 tablespoons fresh chives, chopped
4.4/5 (33 Votes)

By

The grilled cheese sandwich bar has been raised by adding guacamole, bacon and crumbled tortilla chips

  • 2 slices bacon
  • 2 slices sour dough bread
  • 1 tablespoon butter, room temperature
  • 1/2 cup Jack and cheddar cheese, shredded
  • 2 tablespoons guacamole, room temperature
  • 1 tablespoon tortilla chips, crumbled (optional)
4.7/5 (18 Votes)

By

For an extra special dessert, try these gorgeous caramel swirled cheesecake cupcakes

  • 1 1/2 cups graham cracker crumbs, about 10 crackers worth (gluten free crackers work fine)
  • 1/4 cup butter, melted
  • 1/4 cup light brown sugar
  • 24 ounces cream cheese
  • 3/4 cup sugar
  • 2 teaspoons vanilla
  • 3 eggs
  • Homemade Caramel Sauce or Vanilla Bean Salted Caramel Sauce
4.7/5 (19 Votes)

By

Who knew popcorn could be a decadent dessert? You'll love the sweet/salty combination of the popcorn, caramel, and ...

  • 25 caramel candies, unwrapped
  • 1/4 cup heavy cream
  • 1 tablespoon unsalted butter
  • 3 cups mini marshmallows
  • 10 cups salted plain popped popcorn
  • 2 ounces milk chocolate
  • 2 teaspoons course sea salt
  • Cooking spray
4.6/5 (21 Votes)

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Salted Caramel Popcorn Balls Pineapple Crunch Cake