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You'll find nothing but moist and delicious creaminess in this Creamy Coconut Cake recipe

  • 1 package white cake or butter cake
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1 (15 ounce) can cream of coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/2 cups coconut, shredded
  • 1/2 cup toasted coconut
  • 1 (12 ounce) container Cool Whip
4.2/5 (47 Votes)

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This better than takeout chicken fried rice recipe will have your friends and family wanting the recipe in place of...

  • 1 pound chicken, about 2 to 3 chicken breasts, cooked and shredded
  • 3 cups cooked rice *
  • 2 tablespoon sesame oil
  • 1 small white onion, chopped
  • 1 cup frozen peas and carrots, thawed
  • 2 to 3 tablespoons soy sauce (more or less to taste)
  • 2 eggs, lightly beaten
  • 2 teaspoon green onions, chopped, optional
4.1/5 (58 Votes)

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Don't let your family and friends who eat gluten-free miss out on the delicious dessert you serve! They will love t

  • 3 cups King Arthur Gluten-Free Multi-Purpose Flour
  • 1 teaspoon xanthan gum
  • 2 tablespoons gluten-free King Arthur Cake Enhancer, optional
  • 1 1/2 cups sugar
  • 12 tablespoons soft butter
  • 1 teaspoon salt
  • 2 1/2 teaspoons baking powder
  • 1 tablespoon gluten-free vanilla extract
  • 4 large eggs
  • 1 cup milk, room temperature
3.9/5 (93 Votes)

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This is the classic solution injected into the meat of turkeys that are fried Cajun style

  • 1 cup lemon juice
  • 1/2 cup liquid crab boil
  • 1/2 cup olive oil
  • 1/2 cup butter
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 2 tablespoons Cajun seasoning
  • 1 teaspoon Tabasco
  • 1 teaspoon cayenne pepper
4.2/5 (57 Votes)

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This is real Southern comfort food! Easy peasy casserole made with ground beef, onion, rice, tomato sauce, corn, ch...

  • 1 pound lean ground beef (I used 93/7)
  • 1 medium onion, chopped (1/2-cup)
  • 1 1/2 teaspoons garlic powder
  • Salt and black pepper, to taste
  • 1 (8-ounce) can tomato sauce (I use Hunt's)
  • 1/2 cup chicken broth (I dissolved 1/2 teaspoon chicken bouillon granules in 1/2 cup boiling water)
  • 1 1/2 cups cooked rice
  • 1 cup cooked whole kernel corn
  • 1 (8-ounce) package shredded cheddar cheese (2-cups), divided
4.1/5 (92 Votes)

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This is a must try! Cheesecake with a toffee and caramel topping

  • GINGERSNAP CRUST:
  • Nonstick vegetable oil spray
  • 1 1/2 cups ground gingersnap cookies (about 7 1/4 ounces)
  • 5 tablespoons unsalted butter, melted
  • 2 tablespoons (packed) golden brown sugar
  • CHEESECAKE:
  • 4 8-ounce packages cream cheese, room temperature
  • 1 cup (packed) golden brown sugar
  • 2 tablespoons (1/4 stick) butter, melted
  • 5 large eggs
  • 1 teaspoon vanilla extract
  • CARAMEL TOPPING:
  • 1 1/2 cups sugar
  • 1/4 cup water
  • 1/2 teaspoon fresh lemon juice
  • 1 cup heavy whipping cream
  • 4 (1.4-ounce ) English toffee candy bars (such as Heath or Skor), chopped
4.6/5 (25 Votes)

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If you're looking for an impressive dessert to serve that won't take a lot of time to make, you've simply got to le...

  • 1 cup sugar
  • 2 packages (8-ounces each) cream cheese, at room temperature
  • 6 eggs
  • 1 can (14-ounces) GOYA® Sweetened and Condensed Milk
  • 1 can (12-ounces) GOYA® Evaporated Milk
4.6/5 (26 Votes)

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This was a huge hit, everyone loved it - even those who are not fans of potato salad, this dish one them over and w...

  • 2 pounds small red-skinned potatoes, quartered
  • 1 pound bacon, chopped
  • 2 large eggs
  • 2 tablespoons red wine vinegar
  • 3/4 cup mayonnaise
  • 3 tablespoons whole-grain mustard
  • 6 scallions, finely chopped
  • 1 medium red onion, diced
  • 1 tablespoon sugar
  • Kosher salt and freshly ground pepper
4.5/5 (24 Votes)

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Beef stroganoff is a rich, hearty dish that can feed a crowd

  • 1 pound wide egg noodles
  • 4 tablespoons (1/4 cup) butter, divided
  • 1 1/2 pounds thinly-sliced steak, such as top sirloin
  • Salt and pepper, to taste
  • 1 white or yellow onion, thinly sliced
  • 4 cloves garlic, minced
  • 1 pound mushrooms, sliced
  • 1/2 cup dry white wine
  • 1 1/2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 3 tablespoons flour
  • 1/2 cup plain Greek yogurt or light sour cream
  • Fresh parsley, chopped for garnish
4.3/5 (28 Votes)

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This apple pie is a classic, from the scrumptious filling to the flaky pastry crust

  • DOUBLE CRUST PASTRY:
  • 1/3 to 1/2 cup sugar
  • 1/4 cup Gold Medal™ all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon salt
  • 8 cups peeled tart apples, thinly sliced (8-medium)
  • 2 tablespoons butter or margarine
4.6/5 (23 Votes)

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This pressure cooker recipe is written for thick bone-in pork chops

  • 4 thick-cut, bone-in pork chops
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 7 carrots, peeled & coarsely chopped
  • 7 Russet potatoes, peeled & coarsely chopped
  • 1 small can mushrooms, with liquid, or 1 to 2 cups button mushrooms coarsely chopped
  • 1 small can tomato sauce, or homemade tomato sauce, or tomato soup
4.3/5 (53 Votes)

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This is the perfect sweet potato recipe you need for Thanksgiving

  • 1/2 (14.1-ounce) package refrigerated pie crusts
  • 2 1/2 pounds small, slender sweet potatoes, peeled and cut into 1/8-inch to 1/4-inch rounds
  • 1/2 cup granulated sugar
  • 2 (4 x 1inch) orange peel strips
  • 1/2 cup light brown sugar, firmly packed
  • 2 tablespoons all-purpose flour
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon loosely packed orange zest
  • 1/2 teaspoon table salt
  • Streusel Topping
4.3/5 (42 Votes)

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Sliced Sweet Potato Pie Creamy Coconut Cake