Strawberry Refrigerator Cake - Duncan Hines

Something about cold cake and frosting just hits my sweet tooth perfectly. If you've been diagnosed with sweet tooth syndrome, we suggest this Strawberry Refrigerator Cake cure.

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Strawberry Poke Cake Recipe

Photo by JANINE W.

Strawberry Poke Cake Recipe


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • CAKE:

  • 1

    Moist Deluxe Strawberry Supreme Cake Mix

  • 10

    ounces sweetened, frozen sliced strawberries, thawed

  • TOPPING:

  • 1

    (3.4 ounce) vanilla instant pudding and pie filling

  • 1

    cup milk

  • 3

    cups frozen non-dairy whipped topping

  • Fresh strawberries

Directions

Preheat oven to 350ºF. Grease and flour 13x9” pan. CAKE: Prepare, bake and cool according to package directions. Poke holes 1” apart in top of cake using handle from a wooden spoon. Puree thawed strawberries with juice in blender. Spoon evenly over top of cake allowing mixture to soak into holes. TOPPING: Prepare pudding mix according to package directions using 1 cup milk. Fold whipped topping into pudding mixture. Spread over cake. Garnish with fresh strawberries. Refrigerate at least 4 hours.


Nutrition

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