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Snacks can be the best part of a party

  • 1 (12 to 16 ounce) package sliced bacon, cut into thirds
  • 1 (14 ounce) package beef cocktail wieners (Li'l Smokies)
  • 3/4 cup brown sugar, or to taste
  • Cinnamon sugar (optional)
4.5/5 (113 Votes)

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This hearty dinner comes together very easily

  • 1 package Hillshire Farm® Turkey Smoked Sausage
  • 6 cups red new potatoes, cut into 1-inch chunks
  • 1 green bell pepper, cut into 1-inch chunks
  • 1 red bell pepper, cut into 1 inch-chunks
  • 1 large onion, sliced
  • 2 garlic cloves, minced
  • 1/4 cup reduced sodium chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried rosemary leaves, crushed
  • 1 teaspoon dried thyme leaves, crushed
  • 1/4 teaspoon ground black pepper
4.2/5 (142 Votes)

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1. Preheat oven to 350 and spray a 2 quart casserole with cooking spray

  • 1 1/2 pounds ground chuck
  • 1 large onion, chopped
  • 2 cloves garlic, chopped
  • 1 8 ounce can tomato sauce
  • 1 cup small curd cottage cheese
  • 4 ounces cream cheese, cut into 1/2 inch cubes
  • 1/2 pound curly wide egg noodles, cooked and drained
  • 1/2 teaspoon freshly ground black pepper
  • 1 cup shredded Cheddar cheese (I like the sharp Cabot variety)
4.5/5 (110 Votes)

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This hearty Louisiana-style gumbo is the perfect comfort food for a cool evening especially when served with your f...

  • 1/4 cup all-purpose flour
  • 1 tablespoon canola oil
  • 1 onion, chopped
  • 1 large green bell pepper, diced
  • 1 stalk celery, minced
  • 4 cloves garlic, minced
  • 4 cups reduced-sodium chicken broth
  • 1 (14-ounce) can whole tomatoes, drained and chopped
  • 10 okra pods, trimmed and cut into 1/2-inch-long pieces
  • 1/2 teaspoon freshly ground pepper
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon cayenne pepper
  • 1 bay leaf
  • 1/2 cup long-grain white rice
  • 6 ounces medium (41/50 count) shrimp, peeled and deveined
  • 4 ounces boneless, skinless chicken breast, or thigh meat, trimmed and cut into 1/2-inch pieces
  • 2 ounces andouille or kielbasa sausage, thinly sliced
  • salt, to taste
  • hot sauce, to taste
4/5 (247 Votes)

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This perfectly matches the taste of the Taco Time original and is perfect for flavoring ground beef

  • 1 tablespoon minced onion
  • 1 1/2 teaspoons instant beef bouillon
  • 1 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon minced garlic
  • 1/2 teaspoon ground cumin
3.8/5 (212 Votes)

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Cube steak with gravy for dinner tonight? Put all of the ingredients into your slow cooker before you leave in the...

  • 6 cube steaks
  • 2 (10.75-ounce) cans cream of mushroom soup
  • 1 envelope onion soup mix
  • 3/4 cup water
  • Salt and pepper, to taste
4.1/5 (145 Votes)

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Preheat oven to 350 degrees

  • 3 cups Bisquick baking mix
  • 1 pound maple pork sausage
  • 4 cups shredded cheddar cheese
  • 1/2 cup milk
  • pinch Cayenne Pepper
4.4/5 (120 Votes)

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Pressure cooking is king! Beef, carrots and potatoes taste like they simmered all day, but this is ready in less th...

  • 1 1/2 pounds stew meat, cut into 1-inch chunks
  • 1/4 cup flour
  • 4 medium potatoes, cut into 1-inch pieces
  • 1 pound baby carrots, cut in half
  • 2 small onions, quartered
  • 2 garlic cloves, minced
  • 4 cups beef stock
  • 1 tablespoon Worcestershire sauce
  • 1 bay leaf
  • 1/2 teaspoon thyme
  • 1 teaspoon dry mustard
  • 1/8 teaspoon ground allspice
  • 1 small can baby peas
  • Salt & pepper to taste
4.5/5 (110 Votes)

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This is Masterbuilt's recipe for smoked ribs, one of our family favorites!

  • 2 to 4 pounds pork or baby back ribs
  • 1/2 tablespoon salt
  • 1/4 cup brown sugar
  • 2 1/2 teaspoon chili powder
  • 1 1/2 tablespoon ground cumin
  • 2 teaspoon cayenne pepper
  • 2 teaspoon black pepper, freshly ground
  • 2 teaspoon garlic powder
  • 2 teaspoon onion powder
  • Hickory wood chips, recommended
3.8/5 (272 Votes)

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Place beef and vegetables in slow cooker

  • Makes 8 servings.
  • Prep Time: 20 minutes
  • Cook Time: 8 hours on LOW
  • 1 pound beef stew meat, trimmed and cut into 3/4-inch cubes
  • 1 can (14 1/2 ounces) diced tomatoes, undrained
  • 1 cup sliced carrots
  • 1 cup cubed potatoes (1/2-inch cubes)
  • 1 cup frozen cut green beans
  • 1/2 cup chopped onion
  • 1 package McCormick® Slow Cookers Vegetable Beef Soup Seasoning Mix
  • 3 cups water
4.4/5 (110 Votes)

By

An easy way to put a delicious twist on pork chops

  • 1 cup ketchup
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 2 garlic cloves, minced
  • 1 1/2 pounds boneless pork chops, 6 (4-ounce) portions
  • Salt and pepper, to taste
4.4/5 (108 Votes)

By

Try this pork tenderloin with an easy to make and delicious pan sauce

  • 1 ⁄2 cup olive oil
  • 1 ⁄3 cup soy sauce
  • 1 ⁄4 cup red wine vinegar
  • Juice of 1 lemon
  • 1-2 tablespoons Worcestershire sauce
  • 1-2 tablespoons fresh parsley, finely chopped
  • 2 teaspoons dry mustard
  • Freshly cracked black pepper, to taste
  • 4 cloves garlic, peeled and minced
  • 1 pound pork tenderloin, silver skin removed
  • PAN SAUCE
  • Pan scrapings from pork tenderloin
  • 1/2 cup of chicken broth
  • 2-3 tablespoons of pork marinade, thoroughly mixed
  • 1-2 teaspoons butter
4.2/5 (136 Votes)

Any burning questions? Our chefs answer!

Pork Tenderloin with Pan Sauce Bacon Wrapped Smokies