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A refreshing twist on a stew-like dish! Enjoy this sweet Crock Pot Pineapple Chicken with Sweet Potatoes and Carrot...

  • 6 carrots, cut up
  • 1 sweet potato, large, diced
  • 2 pounds chicken breasts, boneless skinless
  • 1/3 cup brown sugar
  • 1 cup pineapple juice
  • 1/4 cup soy sauce
  • 1 cup orange juice
  • 1/4 teaspoon ginger
  • 1 teaspoon garlic salt
  • 1 onion, chopped, optional
  • 1 small can pineapple chunks
3.9/5 (169 Votes)

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Forget holly, forget mistletoe, conifer, forget branches or pine cones or peppermint candies—this is a Christmas ...

  • 2 packages seamless crescent roll dough
  • 2 packages Elkridge smoked sausage links
  • 8 slices cheese (I prefer Velveeta white queso slices)
  • 1 red bell pepper
4.6/5 (77 Votes)

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I like to make this delicious breakfast casserole for sausage as well to mix things up every once in awhile! You co

  • 1 cup hashbrowns, frozen
  • 2 slices white or wheat bread, cubed
  • 4 slices bacon or turkey bacon, cooked and chopped
  • 2 tablespoons green onion, small diced
  • 2 tablespoons bell pepper, small diced
  • 3 tablespoons tomato, diced
  • 3 eggs or egg substitute equivalent, beaten
  • 1/2 cup 1% milk
  • 1/8 teaspoon salt
  • 1/2 teaspoon paprika
  • Cayenne pepper, to taste
  • 3/4 cup shredded cheese, monterey jack or cheddar
4.6/5 (78 Votes)

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This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family ...

  • 1-pound breakfast sausage, hot or mild
  • 1/3 cup all-purpose flour
  • 3 to 4 cups whole milk, more to taste
  • 1/2 teaspoon seasoned salt
  • 2 teaspoons freshly ground black pepper, more to taste
  • 12 cooked biscuits, warmed, for serving
3.8/5 (330 Votes)

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In a large skillet, heat the oil over medium heat

  • 1/2 pound lean ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon Essence, recipe follows
  • 1 tablespoon olive or vegetable oil
  • 1/4 cup chopped yellow onions
  • 1 cup sliced white button mushrooms
  • 1 teaspoon chopped garlic
  • 1/4 pound small elbow macaroni or wide egg noodles, cooked
  • 2 cups beef broth
  • 1/4 cup sour cream
  • Grated white Cheddar, optional
  • Chopped parsley, for garnish
  • Recipe: Emeril’s Essence
  • 2 1/2 tablespoons paprika
  • 2 tablespoons salt
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • Combine all ingredients thoroughly.
4.4/5 (98 Votes)

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Taco casserole is easy to make and your family will love it! A great recipe for making ahead for a quick weeknight...

  • 1 pound lean ground beef
  • 1 can Ranch Style beans
  • 1 10-12 ounce bag tortilla chips, crushed
  • 1 can Ro-tel tomatoes
  • 1 small onion, chopped
  • 2 cups shredded cheddar cheese, divided
  • 1 package taco seasoning
  • 1 can cream of chicken soup
  • 1/2 cup water
  • Sour cream and salsa for serving
4.2/5 (125 Votes)

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Stuffed French Bread Sandwich is perfect for a quick and easy dinner

  • 1 loaf french bread
  • 1 pound lean ground beef
  • 2 tablespoons finely chopped onion
  • 1/2 cup chopped celery
  • 1 teaspoon minced garlic
  • 1 can cream of mushroom soup
  • 2 tablespoons milk
  • 2 teaspoons Worcestershire sauce
  • Salt and pepper, to taste
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 tablespoon chopped parsley (optional)
4/5 (220 Votes)

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This recipe for Slow Cooker Barbacoa Beef is super simple and will add variety to your next taco night! You can use...

  • 4 chipotle peppers, plus all the adobo sauce it sits in
  • 1 bunch cilantro, chopped
  • 1 red onion, peeled and cut into large chunks
  • 1 head garlic, peeled and cloves smashed
  • 5 dry bay leaves
  • 2 teaspoons ground cloves
  • 1 tablespoon kosher salt
  • Juice of 4 limes
  • 1/2 cup cider vinegar
  • 5 to 7 pounds beef brisket
  • 4 to 6 cups beef or chicken stock
4.4/5 (87 Votes)

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In a saucepan over medium high heat, combine the water, salt, black pepper, oregano, basil, onion salt, garlic and ...

  • 5 lb. rump roast
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1 tsp. onion salt
  • 3 C. water
  • 1 pkg. Italian salad dressing mix
  • 1 cube beef bullion
  • one sprig fresh oregano
  • 1 sprig fresh basil
  • 2 cloves of fresh garlic
3.9/5 (181 Votes)

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Mix dry ingredients together with about 1 tbsp of water,pour over sausage and mix well

  • 1 lb. lean plain pork sausage
  • 1/2 tsp.salt
  • 1/3 tsp. black pepper
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/2 tsp. ground bay leaves
  • 2 tsp. sage
  • 1 1/2 tsp. basil
  • 1/3 tsp. hot pepper flakes or cayenne pepper
3.6/5 (261 Votes)

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This Caribbean inspired meal includes pork chops rubbed with garlic and oregano, served with grilled plantains

  • 2 garlic cloves, minced, divided
  • 1 teaspoon dried oregano
  • 3/4 teaspoon salt
  • 4 (6-ounce) bone-in pork rib chops, 1/2 inch thick, trimmed
  • 2 very ripe plantains, unpeeled
  • 1/4 cup lime juice
  • 1 teaspoon grated orange zest
  • 2 tablespoons orange juice
  • 1 tablespoon chopped fresh cilantro
  • 1/2 serrano pepper, seeded and minced
  • 1 teaspoon extra-virgin olive oil
  • 2 red onions
  • 1 package cherry tomatoes
4.5/5 (79 Votes)

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All of your families favorite ingredients in one meal - ranch dressing, tater tots, bacon and chicken -- and some h...

  • 2 tablespoons butter
  • 1 small onion, finely chopped, approximately 1 cup
  • 2 stalks of celery, finely chopped, approximately 1/2 cup
  • 2 cloves garlic, finely chopped
  • 2 skinless, boneless chicken breasts, cut into cubes
  • 1 - 2 lb package of tater tots, divided
  • 1 1/2 cups shredded sharp cheese, divided
  • 8 slices of bacon, cooked and crumbled, divided (I used maple bacon)
  • 1 cup milk
  • 1 package dry ranch dressing mix (I used Hidden Ranch original)
  • 2 cups of frozen mixed vegetables, divided, optional
  • 2 tablespoons finely chopped fresh or dried parsley flakes
  • Salt and pepper, to taste
4.6/5 (76 Votes)

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Crockpot Chicken Bacon Ranch Tater Tot Casserole Crock Pot Pineapple Chicken with Sweet Potatoes and Carrots