Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Grilled Turkey Breast with Herbed Balsamic Marinade
By á-5094
Grilled Turkey Breast with Herbed Balsamic Marinade is a delicious way to change it up this Thanksgiving
- 1 (2 1/4-pound)half turkey breast, boneless, preferably with skin (or whole turkey breast)
- 2 tablespoons finely chopped fresh garlic
- 2 tablespoons chopped fresh sage
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh marjoram
- 2 teaspoon Dijon Mustard
- 2 tablespoons Balsamic Vinegar
- 1 teaspoon honey
- 3 tablespoons olive oil
- Pepper to taste
- Salt to taste
Beef/Venison Stew (LL Bean Cookbook)
By á-1009
Shake meat cubes in bag with flour, 1 tbsp
- 2 1/2 lb. beef or venison, cut into 1 1/2" cubes
- 1/2 cup flour
- 3 tbsp. paprika
- Salt and pepper to taste
- 4 tbsp. butter - divided
- 2 med. onions
- Green beans
- Peas
- Mushrooms
- Carrots
- Celery
- 1/2 cup sour cream
- 2 cloves garlic
- 1 tsp. marjoram
- 11 oz. tomato sauce or diced tom. or combination
- 1/2 cup red wine
- 16 oz. can beef broth
Pork: Paleo/Nectarine and Onion Pork Chop recipe
By Dski
Preparation Combine the nectarine and onion quarters in a bowl along with the 2 tbsp cooking fat and season the mi...
- 6 pork chops, bone-in;
- 3 nectarines, quartered;
- 1 large onion, quartered;
- 2 tsp Dijon or homemade mustard;
- 1 1/2 tbsp lemon juice;
- 1/4 fresh mint, coarsely chopped;
- 2 tbsp cooking fat + extra for rubbing the chops, melted;
- Sea salt and freshly ground black pepper to taste;
Quick Fix Beef Burrito Skillet
By doodanger
prep time: 10 minutes total time: 35 minutes
- 1 lb. lean ground beef
- 1 pkg. taco seasoning mix
- 1 can (19oz.) kidney beans, rinsed
- 1 cup salsa
- 1 cup water
- 4 flour tortillas (6 inch) cut into 1 1/2" pieces
- 1/3 cup sour cream
- 1 large green onion, chopped
Sirloin Steak Dianne
By Connie
Directions: 1. Place the steaks between two sheets of plastic wrap; pound with a kitchen mallet to tenderize
- Ingredients:
- 2 (8 ounce) beef sirloin steaks
- 1 tablespoon butter
- 1/4 cup brandy
- 1 onion, minced
- 1 clove garlic, minced
- 1/2 cup red wine
- 2 tablespoons steak sauce
- 1 dash Worcestershire sauce
- salt and pepper to taste
- 1/2 (4 ounce) package button mushrooms
- , sliced
- 1/2 cup Dijon mustard, divided
- 1 cup heavy cream
Lamb Chops with Bleu Cheese topping
By Johanna
1. Braai the chops over medium-hot coals or grill them in oven or in a griddle pan on top of the stove until nearly...
- 6 lamb chops
- 100 ml fresh brown bread crumbs
- 1 onion, finely chopped
- 5 ml dried rosemary
- 125 g. bleu cheese, crumbled
- 50 ml mayonnaise
- 2 ml. salt
- 2 ml freshly ground pepper
Sour Beef & Dumplings
By á-4202
Family Favorite
- sour Beef:
- 3 lb eye roast, quartered
- 2 large onions, quartered
- 1 cup sugar
- ground black pepper, to taste
- pickling spices, whole bottle
- apple cider vinegar to cover
- Gingersnap cookies, whole box, crushed or processed into powder
- Dumplings:
- 4 cups Bisquick mix
- 1 1/3 cups milk
Veal Florentine
By rossboys
Rinse spinach in large basin of warm salted water to remove sand; drain
- 6 oz fresh spinach
- Warm salted water
- 6 Tbsp butter
- 1 can (14.5oz) whole peeled tomatoes
- 2 cloves garlic, minced
- 1/4 cup dry white wine
- 1/4 cup water
- 1 Tbsp tomato paste
- 1/2 tsp sugar
- 3/4 tsp salt
- 1/4 tsp pepper
- 1/4 cup all-purpose flour
- 4 veal cutlets, cut 3/8" thick (~4oz each)
- 1 Tbsp olive oil
- 4 slices mozzarella cheese
Veal Scallops in Irish Whiskey Sauce
By rossboys
Cooking Light
- 1 tsp Hungarian sweet paprika
- 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
- 1/4 tsp ground sage
- 1/4 tsp ground ginger
- 1 lb (1/4" thick) veal scaloppine
- 2 tsp olive oil, divided
- 2 tsp butter, divided
- 2 Tbsp freshly chopped shallots
- 1 8oz pkg presliced mushrooms
- 1/4 cup Irish whiskey
- 1/2 cup fat-free, less-sodium chicken broth
- 2 Tbsp sherry
- 2 Tbsp chopped fresh parsley (optional)
Turkey Meatballs with Herbed Tagliatelle
By ShannonB
Place the turkey, garlic, cumin and cinnamon in a bowl and using your hands, mix well until combined
- For the herbed tagliatelle:
- 500 g / 1 lb 2 oz lean minced turkey
- 3 garlic cloves, minced
- 1 tsp ground cumin
- 2 tsp ground cinnamon
- 1 small onion, peeled and finely chopped
- 1 garlic clove, minced
- 1 carrot, peeled and finely chopped
- 2 sticks celery, finely chopped
- 2 x 400g cans chopped tomatoes
- 340 g/12oz dried tagliatelle
- 6-8 tbsp finely chopped mixed herbs (eg parsley and tarragon)
Turkey Breast with Garlic Roasted Potatoes
By jdavenport
Preheat oven to 350 F. Place the turkey meat side up in 9X13 baking dish
- 1 (3lb) turkey breast
- 8 small red potatoes, cut into halves
- 1/2 cup chicken broth
- 2 garlic cloves, pressed
- season to taste
Cornish Hens with Autumn Fruit
By myriamradia
Run hens under cold water and pat dry
- 8 cornish hens
- 12 large cloves of garlic, peeled and finely minced
- 4 T dried oregano
- salt and pepper to taste
- 1 c red wine vinegar
- 1 c pitted prunes
- 1 c dried apricots
- 1 c pitted green olives
- 1/2 c olive oil
- 1 1/2 c capers and some of it’s juice
- 8 bay leaves
- 1 c brown sugar
- 1 c dry white
- 4 T parsley
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