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CINNAMON PUMPKIN PIE

  • 1 CUP GRANULATED SUGAR
  • 4 TSP CORN STARCH
  • 1 TSP CINNAMON
  • 1/2 TSP SALT
  • 2 BEATEN EGGS
  • 15 OZ SOLID PACK PUMPKIN CAN
  • 1 9 INCH PASTRY SHELL
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APPLE CIDER PORK LOIN

  • 4 LB PORK LOIN
  • 1/4 CUP DIJON MUSTARD
  • 1 TSP DRIED THYME
  • 1/4 CUP BROWN SUGAR
  • 1 CUP APPLE CIDER
  • 4 CUP UNSWEETENED APPLESAUCE
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Recipe Credit: Food.com/Pam-I-Am Photo Credit: Listed in Source URL (web-site)

  • 4 cups self-rising flour
  • 3/4 cup shortening
  • 2 cups milk or 2 cups buttermilk
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/3 cup granulated sugar
  • 3 teaspoons cinnamon
  • 1 cup raisins
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Mix apple slices with 1/4 cup brown sugar and pour in pie plate

  • 2 cans Comstock Apple Slices
  • 3/4 cups flour (little less)
  • 1 cup light brown sugar
  • 1/2 cup butter (melted)
  • chopped pecans (optional)
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Saute onion & garlic until limp

  • 1 - 14 oz. can artichoke - drain & add Italian dressing & marinate all day.
  • 1 small chopped onion
  • 1 clove minced garlic
  • 4 eggs beaten
  • 1/4 cup fine dry bread crumbs
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • dash oregano
  • dash Tabasco
  • 2 cups shredded sharp cheese
  • 2 tbs. minced parsley
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Combine all of the above ingredients in a food processor and process until smooth

  • 29 oz. can of cannellini beans – drained
  • 1 green tomato
  • 1 samll jalapeño – with seeds
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1/4 cup fresh basil
  • 1/4 cup fresh Italian parsley
  • 3-4 tablespoons olive oil
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Assado com farofa

  • Farofa:
  • 6-7 Bananas
  • 300-500 g de Farinha temperada sabor bacon
  • 300 g Bacon em pedaço
  • Salsinha e cebolinha picada
  • Costela:
  • Costela bovina
  • Sal grosso
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1.Heat beans in medium saucepan over medium heat for 3 to 5 minutes, or until hot

  • 1/2 cup canned pinto beans, with liquid
  • 1 cup cooked brown rice, heated
  • 1 tsp. extra-virgin olive oil
  • 1 tsp. ground smoked paprika
  • 1 dash ground cumin
  • 1/4 tsp. ground coriander
  • 1 tsp. Bragg Liquid Aminos
  • Himalayan salt (to taste; optional)
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1.Combine beans, oil, chili powder, cumin, coriander, Bragg Liquid Aminos, and salt (if desired) in a medium saucep...

  • Ingredients
  • 1/2 cup canned low-sodium black beans, drained
  • 1/4 tsp. extra-virgin olive oil
  • 1 dash ground chili powder
  • 1 pinch ground cumin
  • 1/4 tsp. ground coriander
  • 1 tsp. Bragg Liquid Aminos
  • Himalayan salt (to taste; optional)
  • 3/4 cup cooked brown rice, hot
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Stir melon and sugar together in a large pitcher

  • 1 1/2 cups melon pieces
  • 1/3 cup sugar
  • 1 bottle of white wine - Pinot Grigio or Sauvignon Blanc - (I used Moscato)
  • 1/4 cup brandy
  • 2 tbs Triple Sec
  • 3/4 cup sparkling water or club soda
  • Ice cubes
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1. Combine Chuck, 1/4 cup minced parsley, scallion, salt and pepper

  • For the Salisbury Steaks
  • 1 1/4 pounds ground bison or ground beef
  • 1/4 cup minced fresh parsley
  • 2 tbsp minced scallion
  • 1 tsp.kosher salt
  • 1/2 tsp pepper
  • 2 tbsp flour
  • For the sauce
  • 1 tbsp oilve oil
  • 2 cups sliced onions
  • 1 tsp sugar
  • 1 tbsp minced garlic
  • 1 tbsp tomato paste
  • 2 cups beef broth or stock
  • 1/4 cup dry red wine
  • 3/4 tsp kosher salt
  • 1/2 tsp dried thyme leaves
  • Fresh parsley minced
  • Shredded Parmesan
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1. Place chopped bacon in stock pot

  • 2 slices of bacon, chopped
  • 1/2 large sweet onion, finely chopped
  • 2 medium potatoes, peeled and chopped
  • 25-30 nasturtium leaves, stems removed
  • 4 cup chicken broth
  • 1 1/4 cups milk
  • 1 bay leaf
  • 1/4 tsp. salt
  • 1/4 tsp. grains of paradise or pepper
  • nasturtium blossoms for garnish
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Nasturtium, Bacon and Potato Soup CINNAMON PUMPKIN PIE