Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Cauliflower with brown butter and crispy crumbs
By hanley89
1. Preheat oven to 450. Put cauliflower on baking dish and scatter garlic on top
- 1 medium head cauliflower( about 2 pounds), cut into bite-size florets
- 2 cloves garlic, roughly chopped
- 6 tbsp unsalted butter
- 1 1/4 tsp Kosher salt
- 1/3 cup fresh bread crumbs
- 3 tbs minced fresh flat leaf parsley
- Freshly ground black pepper
- Lemon wedges
Spinach salad wraps
By á-39535
Meatless main dish
- 5 T red wine vinegar
- 1/4 C sour cream
- 2 T sugar
- 2 t fresh sniped parsley
- 1 t salt
- 2 cloves minced garlic
- 1/2 t dry mustard
- 1 t olive oil
- 5 C fresh baby spinach
- 6 10" flour tortillas
- 6 slices mozzarella cheese
- 8 oz fresh sliced mushrooms
- 12 crisply cooked and drained slices of bacon
- 1/2 C thinly sliced onions
- 3 hard boiled eggs - cooled, shelled and sliced
cookie - Banana Oatmeal Cookies
By tinathorn
Banana Oatmeal Cookies
- 2 large old bananas
- 1 cup of quick oats
- handful of chocholate chips
Cherry Cola chocolate cake-Slow cooker
By Side Passion
In a small saucepan, bring cola and dried cherries to a boil
- topping:
- 1/2 C cola
- 1/2 C dried tart cherries
- 1.5 C all purpose flour
- 1/2 C sugar
- 2 oz. semisweet chocolate, chopped
- 2.5 tsp baking powder
- 1/2 tsp salt
- 1 C chocolate milk
- 1/2 C butter. melted
- 2 tsp vanilla extract
- 1.25 C cola
- 1/2 C sugar
- 1/2 C packed brown sugar
- 2 oz semisweet chocolate, chopped
- 1/4 C dark rum
- Vanilla ice cream and maraschino cherries, optional.
Cheesy Onion Potatoes
By á-34223
• Preheat oven to 400 degrees F
- 6 medium baking potatoes, unpeeled and cubed (about 2 pounds)
- 1/4 cup butter
- 1 (1-ounce) envelope onion soup mix
- 1 1/2 cups (6-ounces) shredded Cheddar cheese
- 5 green onions, chopped
Apple Bundles
By á-34223
•Preheat the oven to 425 degrees
- 1/2 (15-ounce) package refrigerated pie crusts
- 1 (12-ounce) package frozen spiced apples, thawed
- 1 egg white, lightly beaten
- Sugar for sprinkling
- 1 (12-ounce) jar butterscotch topping, warmed
HONEY ORANGE Cream Cheese Spread
By LLINDQU295
MIX ALL AND SERVE ON NUTBREAD, ETC
- 8 ounces cream cheese, at room temperature
- 1/3 CUP HONEY
- 1 TABS grated orange zest
- 1 TBS ORANGE JUICE
Enhanced Jiffy Corn Muffins (9x13 pan)
By LLINDQU295
Prepare white cake mix using box directions BUT use one whole egg not just the egg white Prepare corn muffin using...
- Add to the mix:
- 2 Jiffy Corn Muffin Mix box
- 1 Jiffy white cake mix
- 3 eggs
- 2/3 cup milk
- 1/2 cup water
Beef and Artichoke Fettuccine
By ukiahgal67
Cook fettuccine as directed on package
- 8 ounces uncooked fettuccine - spinach fettuccine is best
- 1 jar (6 ounces) marinated artichoke hearts, cut in half
- (reserve marinade)
- 1 small onion, finely chopped (about 1/4 cup)
- 1 cup half-and-half
- 1/2 cup grated parmesan cheese
- 2 cups cooked roast beef (8 ounces) cut into juliennestrips
- freshly ground pepper
- 1/3 cup chopped toasted pecans
Scalloped Potatoes with 4 Cheeses
By McLean
Position a rack in the upper third of the oven and preheat to 425 degrees F
- 1 1/2 tablespoons unsalted butter, cut into pieces, plus more for brushing
- 1/2 clove garlic
- 1/3 cup shredded mozzarella cheese
- 1/3 cup shredded asiago cheese
- 1/3 cup shredded raclette or comte cheese
- 2 pounds russet potatoes, peeled and sliced 1/8 inch thick
- Kosher salt and freshly ground pepper
- 2 cups heavy cream
- 1/4 teaspoon freshly grated nutmeg
- 4 fresh bay leaves
- 1/4 cup grated parmesan cheese
Chickpea Tacos
By á-4939
Preheat oven to 400F. Whisk tamari, juice & spices together
- Ingredients
- 15 ounces chickpeas, drained and rinsed
- 1 tbsp tamari
- 2 tsp lemon juice
- 1 recipe taco seasoning
- 8 whole taco shells
Acorn Squash Stuffed with Ground Turkey
By Grammie926
Set oven at 400. Have on hand a lg
- 4 med. acorn squash
- olive oil
- salt & pepper to taste
- 1 1/4 lbs. ground dark-meat turkey
- 1 sm. onion finely chopped
- 8 saltine crackers
- 2 Tbsp. Dijon mustard
- 2 Tbsp. brown sugar
- 2 Tbsp. cider vinegar
- 1 can (16 oz)tomatoes, pureed
- i hand-full uncooked rice
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