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Chocolate Bars - Mix ingredients together until smooth

  • Other toppings:
  • Chocolate Bars -
  • 1/2 C + 1 tbsp cocoa powder
  • 4 tbsp unrefined coconut oil (melted)
  • 1/4 C agave nectar
  • Honey Marshmallows -
  • 1 1/2 tbsp unflavored gelatin
  • 1/2 C cold water
  • 1/2 C honey
  • 1/8 tsp salt
  • 1/2 tsp vanilla extract
  • S'mores -
  • 2 Bananas
  • 3 -ingredient Chocolate, cut into small cubes
  • Honey Homemade Marshmallows, cut into chunks
  • Peanut Butter
  • Cinnamon Toast Crunch
  • Graham Crackers
4.5/5 (13 Votes)

By

pork main dish

  • 4 pork chops
  • 1 pkg dry onion soup mix
  • 1 can cream of mushroom soup
  • 1 empty soup can of milk
4.5/5 (14 Votes)

By

Very good

  • For the salsa:
  • 1 pound salmon filet
  • For the marinade
  • 1 tsp olive oil
  • 2 tbsp lime juice
  • 1/2 tsp honey
  • 1 tbsp chopped basil
  • 1/4 cup brown sugar
  • 1 tbsp minced garlic
  • salt to taste
  • 1 pint chopped strawberries
  • 2 tbsp minced red onion
  • 2 tbsp lime juice
  • 1 tbsp chopped basil
  • 1 tbsp cilantro
4.4/5 (14 Votes)

By

Slice zucchini very thin by hand or with a mandolin slicer

  • 3-4 organic zucchini
  • 1/2 - 1 tablespoon organic fresh dill
  • 2 organic lemons (fresh juiced)
  • 1/4 teaspoon pink himalayan salt (or to taste)
4.6/5 (14 Votes)

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For the Burger: In a large bowl combine all of the above ingredients; mix well and form into desired sized hamburg...

  • For the Burger:
  • 3 lbs. fresh ground beef
  • 1 cup fresh breadcrumbs
  • 1/2 cup milk
  • 1/2 cup fresh cilantro – chopped
  • 3/4 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. dried oregano
  • 2 tablespoons Worcestershire sauce
  • For the Tomato Onion Relish:
  • 1/2 cup of fresh cilantro – chopped
  • Juice of 1/2 lemon
  • 3 vine ripe tomatoes – blanched
  • 1 sweet onion – sliced
  • 2 cloves of garlic – chopped
  • 2 tablespoons soy sauce
  • 2 tablespoons of Worcestershire sauce
  • 1/4 tsp. red pepper flakes
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 2 tablespoons of olive oil
4.5/5 (13 Votes)

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Beautiful popsicles layered with all-natural flavors of blackberries, rosemary syrup, yogurt and vanilla

  • 2 rosemary sprigs
  • 1/4 cup plus 2 tablespoons sugar
  • 1 cup blueberries
  • 1 1/2 cup blackberries
  • 1 cup Greek or European-style whole milk yogurt
  • 2 to 3 tablespoons vanilla sugar (or sugar plus 1/8 teaspoon vanilla extract) or sub vanilla yogurt and eliminate vanilla sugar)
4.5/5 (13 Votes)

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1. In a large bowl, whisk together the mayo and rice vinegar

  • 1 tablespoon rice-wine vinegarnavywifecook.com
  • 1 small green cabbage, thinly shredded
  • 1 ripe mango, peeled and diced
  • 1/2 small red onion, sliced
  • 2 tablespoons mayonnaise
  • 8 flour tortillas ~ (leave out for Paleo)
  • 4 teaspoon olive oil
  • 1 pound peeled and deveined shrimp
  • 1 tablespoon Caribbean jerk seasoning
4.5/5 (13 Votes)

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Gluten free raisin bread

  • 1-1/3 cups almond meal/flour
  • 1/3 cup ground golden flaxseeds
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon seasalt
  • 3/4 cup raisins
  • 1/2 cup chopped walnuts
  • 2 eggs
  • 1 egg white
  • 1/4 cup butter, coconut oil, or extra-light olive oil, melted and cooked
  • 1/2 cup buttermilk
4.5/5 (19 Votes)

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A medley of perfectly balanced flavors

  • 8 ounces Pappardelle pasta (Cipriani brand - see TIPS)
  • 2 pounds large diver scallops (U-10's)
  • 6 cloves garlic cloves, crushed
  • 8 to 10 each 8 to 10 each fresh sage leaves - large, divided
  • 2 -3 tablespoon coarsely chopped fresh parsley ...pluse some for garnish
  • 6 tablespoons unsalted butter, divided
  • 1/4 cup extra virgin olive oil + some for sautéing the scallops
  • 1/2 cup sweet red vermouth ...good quality Martini & Rossi Rosso
  • 2 cups acorn squash - one large squash
  • 1 tablespoon brown sugar firmly packed
  • 1 tablespoon Herbes de Provence
  • Dash ground nutmeg - for the pasta sauce
  • 1/8 teaspoon ground nutmeg - for the squash
  • 1/8 teaspoon ground white pepper
  • Dash cayenne pepper ...just a dash
  • 1 cup cracker meal - very fine mesh for dusting the scallops
4.5/5 (13 Votes)

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Giada recipe - tweaked

  • 1 lb linguine
  • 2 T. olive oil
  • 2 - 12 oz bags cherry tomatoes, stemmed and halved
  • 1/2 tsp kosher salt
  • 1/2 tsp pepper
  • 1/2 tsp red pepper
  • 3 large garlic cloves, smashed and chopped
  • 1/2 c dry white wine
  • 1 lb asparagus, cut into 1 1/2" pieces on the diagonal
  • 1 lb shrimp, peeled and deveined
  • 1/2 c fresh basil, chpd
  • 1/2 c. fresh mint, chpd
  • 2 tsp fresh oregano, chpd
  • parmesan cheese
4.4/5 (14 Votes)

By

This recipe has been handed down in my family for three generations now

  • 2 pans yellow cornbread
  • 1 dozen boiled eggs
  • 1 chopped onion
  • 3 - 4 stalks chopped celery
  • poultry seasoning, sage and thyme to taste
  • salt and pepper to taste
4.5/5 (13 Votes)

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Add vegetable oil in a large wok or nonstick skillet over medium-high heat until hot

  • Sauce:
  • 1 , tablespoon, vegetable oil,
  • 2 , cloves, garlic , freshly minced
  • 1/2 , inch, ginger, peeled and minced
  • 2 , each, scallions, spring or green onions, sliced
  • 2 , cups, mushrooms, button, or cremini, sliced
  • 1 , each, sweet red bell pepper, diced
  • 1 , small, carrot, peeled and diced
  • 1 , each, celery stalk, sliced
  • 2 , cups, broccoli florets, cut into bite size
  • 1 , cup, corn, fresh or frozen
  • 4 , cups, rice, cooked, preferably brown rice
  • 2 , large, eggs , scrambled, optional
  • 1/4 , cup, cilantro, thin stems and leaves, chopped
  • 2 , tablespoons, soy sauce, or to taste
  • 1 , tablespoon, vegetarian oyster sauce, or regular oyster sauce
  • 2 , tablespoons, shaoxing wine, or sherry
  • 1/2 , tablespoon, rice vinegar,
  • 1/2 , tablespoon, sugar , or mirin
  • 1 , teaspoon, sesame oil,
  • 1 , teaspoon, hot chili oil, sichuan, or red pepper flakes to taste, optional
  • 1 , teaspoon, cornstarch ,
4.5/5 (13 Votes)

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