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Light and healthy summer squash casserole with cheese and eggs

  • 1 medium-sized summer squash, peeled and diced
  • 1 big sweet pepper, chopped
  • 1 big onion, chopped
  • 1 big carrot, grated
  • 5 eggs
  • 4 ounces Goudacheese (actually any cheese will do)
  • 4 tablespoons sour cream
  • 1/2 cup milk
  • 1 teaspoon dry greens mixture (basil, dill, parsley)
4.4/5 (5 Votes)

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Try these Marinated Olives with Rosemary, Orange & Chili! This will be your guest's favorite appetizer

  • 8 cups caselvetrano olives
  • 4 cups olive oil
  • 4 oranges
  • 4 six-inch sprigs rosemary
  • 1 teaspoon chili flakes
  • 8 garlic cloves
4.4/5 (5 Votes)

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Eel Sauce is also called Nitsume, Unagi or Kabayaki

  • 1/2 cup soy sauce
  • 1/2 cup white sugar
  • 1/2 cup mirin (Japanese sweet wine)
4.4/5 (5 Votes)

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Use the best quality tuna you can find, sushi grade if available for this tuna ceviche

  • 1 pound fresh tuna, cubed into 1/2 pieces
  • Juice of 2 limes, about 1 1/2 tablespoons
  • Juice of 1 white grapefruit, be sure to strain out the seeds
  • 1 teaspoon toasted sesame oil (this will be a brownish color not clear, check in the Asian food section of your marked)
  • 2 tablespoons coconut milk
  • 1 tablespoon soy sauce
  • 6 Thai purple basic leaves, chiffonade (i.e. cut into thin strips), you can use regular basil if you can't find the purple Thai variety
  • 6 cilantro leaves, chopped
  • 1/2 cup chopped scallions
  • 1 teaspoon finely chopped chili pepper such as rocoto or aji Amarillo (these are both Peruvian chilis, you can use fresh or jarred but the fresh will be somewhat hotter so you might need a little more if you're using jarred)
  • 1 teaspoon toasted sesame oil
  • Juice of 1 lime or about 3/4 tablespoons lime juice
  • 1/2 cup finely diced water chestnuts
  • 1/4 cup finely diced mango
  • 1 tablespoon vegetable oil
  • 4 Asian pink shallots, peeled and thinly sliced (you can use regular shallots but they'll be a little bigger so use 3 instead of 4)
  • 1 avocado, finely chopped
4.3/5 (9 Votes)

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This vegan ceviche uses tofu that is coated in paprika and roasted as the main ingredient

  • 1 pound tofu, small cubes
  • 2 teaspoons smoked paprika
  • 1 teaspoon sea salt
  • 1 tablespoon olive oil
  • 7 organic tomatoes, diced
  • 1/2 red onion, 1/4" dice
  • juice of 4 limes
  • 1/4 bunch green onion, sliced on the diagonal
  • 2 cloves garlic, pressed
  • 1 teaspoon pink Himalayan salt
  • 1 serrano pepper, minced
  • 1 jalapeno pepper, minced
  • 1/2 small bell pepper, 1/4" dice
  • 1/2 bunch of cilantro, chopped
  • 2 tablespoons tamari
  • Olive oil to taste
  • avocado for serving
4.3/5 (6 Votes)

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Oh so easy and very filling

  • SALAD MIX:
  • 1 can vegetarian re-fried beans
  • 1 cup baby carrots
  • 1 cup salsa
  • Dash taco seasoning
  • 1 cup corn, optional
4.4/5 (5 Votes)

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Biko is my all-time favorite Filipino dessert or merienda (snack) item

  • 3 (14-ounce) cans coconut milk
  • 4 cups sweet rice
  • 2 cups brown sugar, lightly packed
  • 1 cup coconut cream
4.4/5 (5 Votes)

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One of those recipes that everyone has and everyone makes just a little differently!

  • 2 (8-ounce) packages cream cheese
  • 1 small onion
  • 1 tablespoon Worcestershire sauce
  • 1 (5-ounce) package dried beef
  • 1 teaspoon horseradish
4.3/5 (6 Votes)

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I've made many sorbets, but this recipe was one of the easiest and one of the very best

  • 1 pound fresh strawberries, rinsed and hulled
  • 3/4 cup sugar
  • 1 teaspoon kirsch liqueur or vodka (optional, but worth it)
  • 1 teaspoon freshly squeezed lemon juice
  • Pinch of Salt
4.4/5 (5 Votes)

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Light and delicious white cake filled with Bavarian cream and topped with fresh mixed berries -- what could be bett

  • Baking spray
  • 1 (9-ounce) package white cake mix, 1-layer size
  • 6 tablespoons water
  • 1/4 cup Egg Beaters 100% Liquid Egg Whites
  • 3 tablespoons confectioners' sugar, divided
  • 4 cups assorted fresh berries
  • 1 (4-ounce) container Swiss Miss Creamy Vanilla Pudding
4/5 (19 Votes)

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Yum! This delicious sausage quiche with cheddar cheese and onions is simple yet impressive breakfast, brunch or lu

  • 1 pound ground pork sausage
  • 4 green onions, sliced
  • 1 1/2 cups cheddar cheese, shredded
  • 4 eggs
  • 2 cups half & half
  • 1 cup Bisquick mix
3.8/5 (14 Votes)

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Banana bread made healthier with oatmeal

  • 1 1/4 cup all-purpose flour
  • 1/2 cup unpacked brown sugar
  • 1/2 teaspoon table salt
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon allspice
  • 3 teaspoon canola oil
  • 1 large egg, beaten
  • 2 medium egg whites, beaten
  • 3 large bananas, ripe
  • 1 cup uncooked old fashioned oats
4.3/5 (50 Votes)

Any burning questions? Our chefs answer!

Weight Watchers Oatmeal Banana Bread Summer Squash Casserole