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Apricot and Nut Cookies with Amaretto Icing
By á-4084
These delightful cookies are made with dried apricots, almonds, pine nuts, and sweet amaretto glaze
- 1/2 cup (1-stick) unsalted butter, room temperature
- 1/2 cup plus 2 tablespoons sugar
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon fine sea salt
- 1 large egg
- 1 1/4 cups all-purpose flour
- 1/2 cup dried apricots, coarsely chopped
- 1/4 cup slivered almonds, toasted
- 2 tablespoons pine nuts, toasted
- 1 3/4 cups confectioners' sugar
- 5 to 7 tablespoons almond flavored liqueur (amaretto, if you have it)
Fillet of Beef au Poivre
By Foodiewife, A Feast for the Eyes
I cannot believe how easy this is to make, at a fraction of the cost in fine restaurants
- 4 tenderloin steaks, 6 to 8 ounces each and no more than 1 1/2 inches thick
- Kosher salt
- 2 tablespoons whole peppercorns
- 1 tablespoon unsalted butter
- 1 teaspoon olive oil
- 1/3 cup Cognac, plus 1 teaspoon
- 1 cup heavy cream
Harvest Salad with Apple Cider Honey Vinaigrette
By cacelias
This recipe is from Dewey's Pizza! One of our favorites
- SALAD:
- Spring Mix
- Cider Dressing
- Figs (optional)
- Applewood Smoked Bacon
- Pumpkin Seeds (toasted, lightly salted)
- Boursin Cheese (cold and crumbled)
- DRESSING:
- (makes one pint)
- 1/2 teaspoon minced garlic (.1 ounce)
- 2 1/2 tablespoons dijon mustard (1.2 ounce)
- 1/3 cup honey (2.2 ounces)
- 3/4 cup apple cider (6.0 ounces)
- 1/2 teaspoon black pepper
- 1/3 cup cider vinegar (2.2 ounces)
- 1 1/3 cup oil (10.5 ounces)-Blended oil, 80% vegetable oil, 20% olive oil
Almond Joy Cookies {Low Carb, Sugar Free, THM-S} - My Montana Kitchen
By paulmartinjr
These low carb, sugar free cookies are just as good as the original Almond Joy candies! Perfect for when you need t...
- SWEETENED CONDENSED MILK:
- 1 1/2 cups unsweetened finely shredded coconut
- 1/2 cup sliced almonds
- 1 cup Lily's Dark Chocolate Chips (Sweetened with Stevia)
- 2 cups heavy cream
- 2 tablespoons butter
- 1/3 cup Gentle Sweet (or your favorite granulated or powdered sweetener).
A&W Onion Rings
By Gilmore
Do you like the onion rings from A&W? They're the best! Luckily with this recipe, I can enjoy them from the comfort...
- 1 cup McCormick Golden Dipt Tempura batter mix
- 1/4 teaspoon onion powder
- 1/8 teaspoon ground black pepper
- 1/2 cup water
- 1/4 cup beer
- 1 extra large white onion, sliced 3/8-inch thick
- 6 cups vegetable oil in your deep fryer
Sparkling Cranberry White Chocolate Cake
By á-46561
This Sparkling Cranberry White Chocolate Cake is no doubt a new favorite, especially for Christmas! The cake is inc...
- SPARKLING CRANBERRIES:
- 2 cups fresh cranberries
- 1 1/2 cups sugar, divided
- 1 cup water
- CRANBERRY CAKE:
- 3 1/3 cups all purpose flour
- 2 cups sugar
- 2 1/2 teaspoons baking powder
- 1 1/2 cups butter, room temperature
- 3 eggs
- 2 tablespoons vanilla extract
- 1 cup sour cream
- 1 cup milk
- 3 cups fresh cranberries
- WHITE CHOCOLATE ICING:
- 12 ounces white chocolate chips
- 3/4 cup heavy whipping cream
- 3/4 cup butter, room temperature
- 8 1/2 cups powdered sugar
Potato, Egg & Biscuit Breakfast Casserole
By Rindarose166
Pillsbury Grand biscuits, hash browns, bacon, eggs, minced onion, Cheddar, and seasonings combine to make this idea...
- 6 eggs
- 1 (12-ounce) can evaporated milk
- 1 (17.3-ounce) can Pillsbury Grands refrigerated buttermilk biscuits
- 1 (20-ounce) bag simply potatoes refrigerated shredded hash brown potatoes
- 2 cups cheddar cheese, divided
- 1/4 cup Hormel real bacon bits
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon Mrs. Dash seasoning mix
- 1 tablespoon instant minced onion
Cheese Fondue Melting Pot Cheddar with Beer
By btaylor
This fondue is made with medium-aged cheddar and Emmentaler Swiss cheeses, lager beer, and garlic
- 1/2 cup Coors Light beer
- 2 teaspoons garlic, chopped
- 2 teaspoons dry mustard powder
- 2 teaspoons Worcestershire sauce
- 6 ounces medium-sharp cheddar cheese
- 2 ounces Emmentaler Swiss cheese
- 2 tablespoons all-purpose flour
- I used half the beer and substituted milk for rest and used all cheddar, no Swiss. Ended up adding lots more milk to thin it so it was not sticky and stringy.
Black Forest Pavlova with Espresso Cream
By á-25087
Black Forest Pavlova with Espresso Cream, an adaptation of an Aussie-Kiwi classic merged with European flavours, an...
- MERINGUE:
- 8 egg whites
- 2 cups granulated raw sugar
- 2 tablespoons dutch cocoa powder
- 1 teaspoon vanilla essence
- TOPPING:
- 2 cups thickened whipping cream
- 2 tablespoons strong espresso coffee
- I (24 ounce) jar morello cherries (680 gram)
- 1/2 cup walnuts, chopped
- 1/2 cup dark chocolate curls
- 1/2 cup dark chocolate shavings
Mozzarella Stick Onion Rings
By margiekyle
Combine your two favorite fried snacks to make the ultimate Mozzarella Stick Onion Rings!
- 2 large white onions
- 3 to 4 slices mozzarella cheese
- 2 cups flour
- 5 eggs
- 2 cups bread crumbs
- Oil, for frying
- Marinara sauce
Outback (copycat) Bleu Cheese Chopped Salad
By shirl1_
Recreate a copycat version of Outback Steakhouse's bleu cheese chopped salad as a next side dish or make a big batc...
- Bleu Cheese Vinaigrette:
- BLEU CHEESE CHOPPED SALAD
- Serves 2
- 2/3 cup extra virgin olive Oil
- 1/4 cup crumbled bleu cheese
- 1/4 cup honey
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon granulated sugar
- 1 tablespoon minced garlic
- 1 1/4 teaspoons salt
- 1 teaspoon Italian herb seasoning
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon crushed red pepper
- 1/2 cup rice vinegar
- 2 teaspoons lemon juice
- Cinnamon Pecans:
- 3 tablespoons granulated sugar
- 1 tablespoon water
- 1 teaspoon butter
- 1/4 teaspoon ground cinnamon
- Dash salt
- 1/2 cup chopped pecans
- Salad:
- 4 cups chopped iceberg lettuce
- 2 cups chopped romaine lettuce
- 1/3 cup chopped green onion
- 1/4 cup chopped red cabbage
- 1/4 cup shredded carrot
- 1/4 cup crumbled bleu cheese
Spicy Rice & Corn Casserole
By Tabatha
Spicy rice and corn casserole is the Cajun and Creole-flavored side dish that your whole family will rave about
- 1 (8-ounce) box of Zatarain's New Orleans-Style yellow rice
- 1/4 cup of unsalted butter, divided, 1/2 stick
- 1 (11-ounce) can of Mexican corn, undrained
- 1 (10.75-ounce) can of Campbell's Cream of Celery Soup
- 2 tablespoons of chopped jalapenos
- Kosher salt, only if needed, to taste
- 1/4 teaspoon of freshly cracked black pepper, plus more to taste
- 1 pinch of Slap Ya Mama Cajun seasoning, or to taste
- 1 overflowing cup of shredded pepper jack cheese, divided
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