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In our version of the classic pairing of steak and eggs, we tuck slices of rib-eye steak, scrambled eggs and chedda...

  • 2 rib-eye steaks, each about 12 ounces
  • Salt & freshly ground pepper, to taste
  • 6 eggs
  • 1/4 cup milk
  • 1 tablespoon fresh flat-leaf parsley, chopped
  • 1 tablespoon fresh chives, chopped
  • 6 tablespoons (3/4 stick) unsalted butter, melted
  • 12 slices sourdough bread, each about 1/2 inch thick
  • 6 slices cheddar cheese
  • Hot sauce for serving (optional)
4.4/5 (25 Votes)

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These easy, tasty ham sandwiches are perfect for a potluck or party

  • 2 packages Pepperidge Farms Party Rolls
  • 3 cups country ham, finely ground or thinly sliced baked ham
  • 2 cups Swiss cheese, finely grated
  • 1 stick butter, softened
  • 3 tablespoons yellow mustard
  • 1/4 cup onion, finely grated
  • 2 tablespoons poppy seeds
  • 1 teaspoon Worcestershire sauce
3.8/5 (116 Votes)

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Oreo Bowl of Goodness is exactly that

  • 1 bag Oreos, crushed
  • 8 ounces cream cheese, softened
  • 1/4 cup butter
  • 1 cup powdered sugar
  • 3 cups milk
  • 2 small boxes instant vanilla pudding
  • 1/2 teaspoon vanilla
  • 12 ounces Cool Whip, thawed
4.2/5 (41 Votes)

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Chicken and bacon pasta with spinach and tomatoes in a garlic cream sauce is an easy dinner to make

  • 2 tablespoons olive oil
  • 1 pound chicken breast, or tenders
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning (thyme, oregano, basil - combined)
  • 5 medium tomatoes, chopped in large cubes
  • 1 cup cooked spinach
  • 5 garlic cloves, minced
  • 1 tablespoon crushed red pepper
  • 6 bacon strips, cooked and chopped
  • 1 1/3 cups half and half
  • 1 1/3 cups Parmesan cheese, shredded
  • 10 ounces uncooked penne pasta
  • 1/2 cup Parmesan cheese, grated, for serving
4.1/5 (52 Votes)

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This corned beef and macaroni casserole is essentially mac and cheese kicked up a notch! Makes a great lunch or sid...

  • 2 cups elbow macaroni cooked and drained
  • 2 (12-ounce) cans corned beef
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 small onion, chopped
  • 6 tablespoons unsalted butter
  • 3 cups milk
  • 6 tablespoons flour
  • 1 1/2 tubes of Ritz crackers, crushed
  • 3 cups Velveeta cheese, shredded
  • 1 teaspoon cayenne pepper, optional
4.3/5 (29 Votes)

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This pumpkin pie cake combines traditional pumpkin pie with a buttery, crispy topping made from yellow cake mix

  • 2 eggs
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1 (15-ounce) can pumpkin (not pumpkin pie mix)
  • 1 (12-ounce) can evaporated milk
  • 1 box Betty Crocker™ SuperMoist™ yellow cake mix
  • 1/2 cup butter, melted
  • 3/4 cup pecans, chopped
  • Whipped cream, if desired
4.2/5 (31 Votes)

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These pecan crackers are a great snack or appetizer

  • 1/2 package graham crackers, 16 ounces
  • 2 cups chopped pecans
  • 1/2 cup white sugar
  • 1/2 cup butter
  • 1/2 cup margarine
4.4/5 (29 Votes)

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All you need is 5 ingredients and 10 minutes of your time to prepare these sweet and savory chocolate hazelnut cook...

  • 1 cup chocolate hazelnut spread, like Nutella
  • 2 tablespoons brown sugar
  • 1 egg
  • 3/4 cup flour
  • Coarse sea salt
4.3/5 (26 Votes)

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This cake goes by so many different names; Pig Cake, Pig Pickin' Cake, Pig Lickin' Cake, Mandarin Orange Cake, or S...

  • CAKE:
  • 1 box (18.25 ounces) yellow cake mix
  • 1 stick margarine, softened
  • 1 can (14 ounce) Mandarin oranges, drained, 1/2 cup juice reserved
  • 4 eggs
  • 1 teaspoon vanilla extract
  • TOPPING:
  • 1 box (4 ounces) vanilla instant pudding mix
  • 1 can (20 ounce) crushed pineapple, juice reserved
  • 1/2 cup powdered sugar
  • 4 ounces Cool Whip
  • Extra Mandarin orange slices for garnish
4/5 (53 Votes)

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Rich and deep chocolate cake with chocolate filling and a satiny chocolate glaze

  • CHOCOLATE FILLING:
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/3 cup HERSHEY'S Cocoa
  • 1/2 teaspoon baking soda
  • 6 tablespoons butter or margarine, softened
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1/4 cup HERSHEY'S Cocoa
  • 2 tablespoons cornstarch
  • 1 1/2 cups light cream
  • 1 tablespoon butter or margarine
  • 1 teaspoon vanilla extract
  • SATINY CHOCOLATE GLAZE:
  • 2 tablespoons water
  • 1 tablespoon butter or margarine
  • 1 tablespoon corn syrup
  • 2 tablespoons HERSHEY'S Cocoa
  • 3/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
4.3/5 (27 Votes)

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A filling of cream cheese in the center of these banana muffins puts them over the top

  • FILLING:
  • 4 ounces cream cheese, softened
  • 1/2 cup sugar
  • 1 egg
  • MUFFIN BATTER:
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 2 bananas, mashed
  • 1/2 cup buttermilk
  • 1/4 cup oil
  • 2 eggs
  • 2 teaspoons vanilla extract
4.4/5 (21 Votes)

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Juicy pork tenderloins and oven roasted veggies is a classic dish that the whole family will love

  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 2 teaspoon Dijon mustard
  • 1 tablespoon minced garlic
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 tsp fresh sage, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 1/2 pounds pork tenderloin
  • 2 medium red skinned potatoes, scrubbed, diced into 1/2" cubes
  • 1/2 pound green beans, ends trimmed
  • 4 ounces button mushrooms, quartered
  • 1/4 cup canola oil
  • Salt and pepper
  • 1 heaping tablespoon flour
  • 1 cup chicken broth
3.9/5 (40 Votes)

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One Dish Pork Tenderloin Steak & Egg Panini