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Serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges

  • 2 tubes (8 ounces each) refrigerated crescent rolls, divided
  • 1 teaspoon olive oil
  • 1 package (6 ounces) fresh baby spinach
  • 1 cup fresh mushrooms, sliced
  • 7 eggs
  • 1 cup Parmesan cheese, grated
  • 2 teaspoons Italian seasoning
  • 1/8 teaspoon pepper
  • 1/2 pound deli ham, thinly sliced
  • 1/2 pound hard salami, thinly sliced
  • 1/2 pound provolone cheese, sliced
  • 2 jars (12 ounces each) roasted sweet red peppers, drained, sliced and patted dry
4.3/5 (137 Votes)

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Lemon-lovers rejoice--there's nothing quite like the pucker from this Limoncello Cake with Mascarpone Frosting, so ...

  • CAKE:
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 1/2 cups sugar
  • 3 eggs
  • 1/2 cup buttermilk
  • 1/2 cup limoncello or lemon-flavored liqueur
  • zest and juice of one lemon
  • white chocolate shavings to garnish
  • FROSTING:
  • 16-ounces mascarpone cheese, about 2 cups
  • 1 1/4 cups lemon curd
  • 2 cups chilled whipping or heavy cream
  • 2/3 cups powdered sugar
3.8/5 (362 Votes)

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Quick, easy and delicious queso blanco is a perfect starter served with tortilla chips, or dish it up next Taco Tue

  • 2 tablespoons butter
  • 1/4 cup finely chopped onion
  • 1/4 teaspoon crushed garlic
  • 2 tablespoon all-purpose flour
  • 1 1/4 to 1 1/2 cups whole milk, for thicker sauce use less
  • 8 ounces finely shredded Monterey Jack cheese
4.3/5 (145 Votes)

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Start the party the right way by serving these sweet and sour White Gummy Bear drinks at your next gathering

  • 1 shot raspberry vodka
  • 1 shot Triple Sec,
  • 1 shot Sweet & Sour
  • Splash Sprite
4/5 (172 Votes)

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The Amazing Crock Pot Ham, Green Beans and Potatoes! This simple recipe is perfect for a great weeknight or anytime...

  • 2 pounds fresh green beans
  • 2 pounds ham
  • 4 baking potatoes
  • 1 large onion, optional
  • 3 cups water
  • Salt & pepper, to taste
3.8/5 (304 Votes)

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A hearty and satisfying meal, this Corn Casserole will be a favorite for sure once you try it!

  • 1 (15-ounce) can whole kernel corn, drained
  • 1 (15-ounce) can cream-style corn
  • 1 (8-ounce) package Jiffy corn muffin mix
  • 1 cup sour cream
  • 1/2 cup butter, melted
  • 1 cup shredded cheddar cheese or your favorite
4.3/5 (148 Votes)

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This rich and creamy dish makes the perfect party dip

  • 1 (5-ounce) package frozen creamed spinach, finely chopped then cooked
  • 1/2 teaspoon olive oil
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1/4 fine diced onion
  • 1 (4-ounce) can green chilis
  • 1/2 pint heavy whipping cream
  • 1 (32-ounce) package (1 pound) Velveeta Mexican Cheese
  • 1 1/2 ounce cream cheese
  • 1 teaspoon salt
  • 2 teaspoons pepper
  • 1 tablespoon sugar
  • 1/2 cup fresh cilantro
3.7/5 (184 Votes)

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The perfect Beef & Broccoli recipe for your Crockpot

  • 1 pound boneless beef chuck roast, sliced into thin strips
  • 1 cup beef consumme
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar or honey
  • 1 tablespoon sesame oil
  • 3 garlic cloves, minced
  • 2 tablespoons cornstarch
  • 2 tablespoons cooled sauce from the crock pot after being cooked
4.5/5 (125 Votes)

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Sweet and salty, these treats are fun and addicting

  • 70 square pretzels (do not use butter snaps)
  • 70 Hershey's Hugs chocolates (from nearly 1 full 12 ounce package), unwrapped
  • 70 Milk Chocolate M&M's, I used the red and green Christmas package
4.3/5 (135 Votes)

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These candied pecans are truly addictive

  • 1 cup sugar
  • 1/2 tablespoon ground cinnamon (adjust to your taste; I like 1/2 to 1 teaspoon of cinnamon)
  • 2 cups nuts (pecans or walnuts are excellent, whole almonds are good too)
  • 1 1/2 teaspoons vanilla
  • 1/4 cup water
  • Optional: substitute 1/4 teaspoon cayenne pepper, or to taste, instead of cinnamon and definitely gives a great pop of flavor
4.4/5 (136 Votes)

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Creamy peanut butter and chocolate pie in a graham cracker crust is a perfect dessert for any occasion, or just wh

  • CRUST:
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup sugar
  • 1/2 cup butter, melted, 1 stick
  • FILLING:
  • 16 ounces cream cheese, room temperature
  • 2 cups creamy peanut butter
  • 1 3/4 cups plus 1/3 cup sugar, divided
  • 1 2/3 cups heavy whipping cream, divided
  • 3 ounces semisweet chocolate
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • Toasted peanuts, for garnish
4.3/5 (129 Votes)

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This lasagna comes together super quickly in the slow cooker, and then cooks for 4 to 6 hours on low, and is ready

  • 1 pound bulk Italian sausage
  • 1 medium onion, chopped, about 1/2 cup
  • 3 (15-ounce) cans Italian-style tomato sauce
  • 2 teaspoons dried basil leaves
  • 1/2 teaspoon salt
  • 2 cups mozzarella cheese, shredded, about 8 ounces
  • 1 (15-ounce) container part-skim ricotta cheese
  • 1 cup Parmesan cheese, grated
  • 15 uncooked lasagna noodles
4.3/5 (134 Votes)

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Slow Cooker Lasagna Italian Brunch Torte