Bean salad recipes - 12 recipes
Top Recipe
Black Bean Lime Salad
By mjensen
![Black Bean Lime Salad](/media/a4/3b/4d2f4044481086f950858a475d6ba287680b.jpg/rh/black-bean-lime-salad.jpg)
Details
Servings 4
Preparation time 25
Cooking time 25
- 2 cans black beans, drained and rinsed
- 3 to 4 ears fresh corn
- 2 avocados, chopped
- 1 large red bell pepper, chopped
- 1 small bunch cilantro, chopped
- 1 shallot, chopped fine
- 1/4 cup fresh lime juice
- Fresh ground pepper, to taste
Super easy, super delicious black bean and lime salad is great as an accoutrement to tacos, as a side dish, or serv
Top rated Bean salad recipes
Spicy Black Bean Salad
![Spicy Black Bean Salad](/media/39/ec/78c830f6b8f12d5d0c030f942e54543152f9.jpg/tsp/spicy-black-bean-salad.jpg)
By Suzolson
It doesn't get any better than this chilled spicy black bean salad served with tortilla chips
- 2 (15-ounce) cans black beans, drained and rinsed
- 1 (15.25-ounce) can whole kernel corn, drained
- 1 red onion, diced
- 3/4 cup salsa, or as desired
- 1/2 cup olive oil
- 1/2 cup fresh cilantro, chopped
- 3 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 tablespoon red wine vinegar
- 1 1/2 teaspoons ground cumin
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
White Bean Salad
![White Bean Salad](/media/f6/c8/65bfa791155a7499936d1f1341147c7ee469.jpg/tsp/white-bean-salad.jpg)
By á-7994
Summer salad with white beans, bell peppers and onions tossed in a tasty vinaigrette dressing
- 2 tablespoons red wine vinegar
- 2 tablespoons olive oil
- 2 teaspoons Dijon mustard
- Kosher salt and black pepper
- 3 (15.5-ounce) cans cannellini beans, rinsed
- 1 bell pepper, chopped
- 1/2 small red onion, thinly sliced
- 2 teaspoons fresh thyme leaves
Lemon Parsley Bean Salad
![Lemon Parsley Bean Salad](/media/08/44/0a6625c5181e075d8b936225522c46e7ed6d.jpg/tsp/lemon-parsley-bean-salad.jpg)
By á-29897
Mediterranean inspired bean salad bursting with flavors, including lemon, garlic and fresh herbs
- 2 (14-ounce) cans red kidney beans, rinsed and drained, or 3 cups cooked kidney beans
- 1 (14-ounce) can chickpeas, rinsed and drained, or 1 1/2 cups cooked chickpeas, optional*
- 1 small red onion, diced
- 2 stalks celery, sliced in half or thirds lengthwise and chopped, optional*
- 1 ripe red tomato, chopped
- 1 medium cucumber, peeled, seeded and diced
- 3/4 cup fresh parsley, chopped
- 2 tablespoons fresh dill or mint, chopped
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 3 cloves garlic, pressed or minced, optional
- 3/4 teaspoon salt
- Small pinch red pepper flakes
Green Bean Salad with Hearts of Palm
![Green Bean Salad with Hearts of Palm](/media/55/19/b90480d57a0e30dfd28960218f0142e67d58.jpg/tsp/green-bean-salad-with-hearts-of-palm.jpg)
By Tufgrlz
I substituted the French beans with regular beans and the results were delicious
- PICKLED ONIONS :
- 1 cup thinly sliced red onion (about 1/2 onion)
- 3/4 cup rice wine vinegar
- 1/2 teaspoon table salt
- 1/2 teaspoon sugar
- VINAIGRETTE:
- 1 tablespoon apple cider vinegar
- 2 teaspoons whole grain mustard
- 1 teaspoon Dijon mustard
- 1/2 teaspoon table salt
- 1/4 teaspoon sugar
- 2 tablespoons olive oil
- SALAD:
- 1 1/2 pounds haricots verts (French green beans), trimmed
- 1 (14-ounce) can hearts of palm, drained and rinsed
- Freshly ground black pepper
Tuscan White Bean Salad with Spinach, Olives, & Sun-Dried Tomatoes
![Tuscan White Bean Salad with Spinach, Olives, & Sun-Dried Tomatoes](/media/ef/27/8b7bafe9117f1ee5fc1cd07fc21e57dca6cc.jpg/tsp/tuscan-white-bean-salad-with-spinach-olives-and-sun-dried-tomatoes.jpg)
By jjadin
A spin on the Tuscan classic salad with the addition of olives, sun dried tomatoes and spinach
- Italian Vinaigrette:
- 1 1/2 cups dried navy beans, rinsed and picked over
- 1/4 cup olive oil
- 1 yellow onion, finely chopped
- 4 cups firmly packed spinach, washed, drained, and stems removed
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 pound mozzarella cheese, cut into 1/2-inch cubes
- 1/2 cup pitted black olives, such as kalamata or niçoise
- Italian vinaigrette
- Salt and freshly ground black pepper to taste
- 1/4 cup red wine vinegar
- 3 garlic cloves, minced
- 1 teaspoon Dijon mustard
- 2 tablespoons fresh oregano or 2 teaspoons dried oregano
- 3/4 cup extra-virgin olive oil
- Salt and freshly ground black pepper, to taste
Black Bean Pineapple Salad
![Black Bean Pineapple Salad](/media/0d/a0/f3ab03f7e9c23f3d4d1ed9ec826dbad9325b.jpg/tsp/black-bean-pineapple-salad.jpg)
By mjensen
The pineapple adds a subtle sweetness to this easy black bean salad recipe
- 4 1/2 cups cooked black beans or 3 (14-ounce) cans, drained and rinsed
- 2 cups pineapple, chopped
- 5 stalks green onions, chopped
- 1 bunch cilantro, chopped
- 2 sweet red pointed peppers, chopped
- 3 ears corn, cooked and kernels removed
- 1/2 cup white or red onion, finely chopped
- 1/4 cup fresh pineapple juice
- 1/4 cup white balsamic vinegar
- 1 tablespoon lime juice
- Fresh ground pepper, to taste
Black Bean, Rice & Veggie Salad
![Black Bean, Rice & Veggie Salad](/media/38/91/824efb6f2b3994d9eabbe783bc78420d375d.jpg/tsp/black-bean-rice-and-veggie-salad.jpg)
By á-164749
Black bean and rice salad loaded with carrots, corn, tomatoes and onions
- 1/4 cup extra-virgin olive oil
- 1/4 cup lime juice
- 1 teaspoon ground cumin
- 1 1/2 cups cooked basmati rice, cooled
- 1 (15-ounce) can black beans, rinsed and drained
- 1 cup carrots, finely diced
- 3/4 cup raw corn kernels
- 3/4 cup tomato, finely chopped
- 1/4 cup Italian parsley, minced
- 1/4 cup fresh cilantro, minced
- 2 tablespoons red onion, finely chopped
- Salt and pepper, to taste
Cucumber, Black Bean, Avocado, Corn & Tomato Salad
![Cucumber, Black Bean, Avocado, Corn & Tomato Salad](/media/51/af/08e707ab5bd208f4cd5fe4416075747b615f.jpg/tsp/cucumber-black-bean-avocado-corn-and-tomato-salad.jpg)
By Sandybehr
Everyone is going to thank you for making this refreshing salad
- 1 English cucumber, diced
- 1 can black beans, rinsed
- 1 1/4 cups corn
- 1 red pepper, diced
- 1 cup cherry tomatoes (I used half red, half yellow)
- 1/2 cup packed fresh cilantro, chopped
- 1 lime
- 1 avocado, diced
- Salt and pepper, to taste
Edamame Caviar
![Edamame Caviar](/media/81/94/ae1cb5af26bfbbfad96f23d0c0aaadbd285b.jpg/tsp/edamame-caviar.jpg)
By devogirl
You can purchase edamame caviar at the deli, or you can make your own at home with easy-to-find ingredients
- 1 can garbanzo beans
- 1 can black beans
- 2 cups edamame
- 1/2 red onion
- 1 red pepper
- 1 yellow pepper
- 2 to 3 tablespoons apple cider vinegar
- 2 tablespoons olive oil
- Dash salt
- Dash pepper
- 1 to 2 tablespoons fresh parsley, chopped
Black Bean & Corn Pasta Salad
![Black Bean & Corn Pasta Salad](/media/9f/c5/381fa9b05530223730c3c4724c26a903c3c7.jpg/tsp/black-bean-and-corn-pasta-salad.jpg)
By á-41955
Back bean and corn pasta is very easy to make and always a great salad to take to any occasion!
- 1 (16-ounce) box rotini tri-colored pasta, cooked
- 2 cans black beans, rinsed and drained
- 1 small bag frozen corn, thawed
- 1 can Rotel
- 4 green onions, chopped
- 1/2 cup bell pepper, chopped
- 1/2 cup white onion, chopped
- 2 1/2 tablespoons fresh cilantro chopped
- 3/4 of a large bottle of Zesty Italian dressing
Chopped Corn & Black Bean Mason Jar Salad
![Chopped Corn & Black Bean Mason Jar Salad](/media/77/ab/6552104c9e6c09f30ba6ecebf79bd70dc891.jpg/tsp/chopped-corn-and-black-bean-mason-jar-salad.jpg)
By á-50680
A super easy way to make individual salads, whether you're entertaining or meal prepping for the week
- 5 wide mouth quart size mason jar salads
- 1 1/4 cup salsa
- 1 6 ounce container plain Greek yogurt
- 1 quart cherry tomatoes, halved
- 1 red onion, chopped
- 2 cans black beans, drained and rinsed
- 1 (12-ounce) package frozen corn, thawed
- 2 avocados, peeled and chopped
- 5 ounce block pepper jack cheese, cut into small cubes
- 4 to 5 cups romaine lettuce, chopped
- 1/4 cup or more cilantro, chopped (optional)
Vegan Antipasto Salad
![Vegan Antipasto Salad](/media/ce/3d/94e9447b3a98541fee4a0ea5695d1bd1c10e.jpg/tsp/vegan-antipasto-salad.jpg)
By á-4939
Quick and easy vegan antipasto salad is a great starter for an Italian supper, and also makes a great healthy, ligh...
- 1/2 cup olive oil
- 1/2 cup red wine vinegar
- 2 tablespoons sugar
- 2 tablespoons Dijon-style mustard
- 1/2 tablespoon dried basil, crushed
- 1/4 teaspoon balck pepper
- 4 cloves garlic, minced
- 2 cups fresh spinach
- 8 slices vegan ham
- 12 slices vegan pepperoni
- 2 1(5-ounce) cans garbanzo beans, rinsed & drained
- 1 cup marinated artichoke hearts
- 1 cup thinly sliced red onion
- 1/2 pitted black olives, halved
- 2 cups chopped tomatoes
Three Bean Salad
![Three Bean Salad](/media/09/cb/5112733e808a978a0cbb244ebc9a9977789d.jpg/tsp/three-bean-salad.jpg)
By á-174535
Quick and easy to make, just toss the ingredients in a bowl and let marinate for up to 6 hours
- 1 shallot, finely chopped
- 1 tablespoon finely grated lemon zest
- 1/4 cup fresh lemon juice
- 1 (15-ounce) can butter beans or lima beans, rinsed
- 1 (15-ounce) can black-eyed peas or navy beans, rinsed
- 1/2 pound green beans, trimmed, cut into 1/2-inch pieces
- 1/2 cup chopped fresh dill
- 1/3 cup extra-virgin olive oil
- Kosher salt, freshly ground pepper
Mixed Vegetable Salad
![Mixed Vegetable Salad](/media/6c/14/cb710a3564c5938c8704b56ba3391b244041.jpg/tsp/mixed-vegetable-salad.jpg)
By Marlenew
Easy to make vegetable salad is a perfect side dish any time of year
- 1 (10-ounce) package frozen mixed vegetables
- 1 (15-ounce) can kidney beans, rinsed and drained
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 3/4 cup sugar
- 1/2 cup vinegar
- 1 tablespoon cornstarch
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