Great appetizer recipes for happy guests - 1038 recipes
More Appetizer recipes
No Bake Energy Balls

By LHPollack
This simple and healthy little no-bake energy balls recipe is perfect for a delicious snack, breakfast, or even des
- 1 cup oatmeal, if you'd like your oatmeal fine, put it in the blender first
- 1/2 cup peanut butter
- 1/3 cup honey
- 1 cup coconut flakes
- 1/2 cup ground flaxseed
- 1 teaspoon vanilla
- 1/4 to 1/2 cup chocolate chips (optional)
Texas Caviar

By á-5531
Black-eyed peas plus flavorful salsa equals Texas Caviar! Scoop up this cilantro- and lime-flavored appetizer with ...
- 1 (14-ounce) can black-eyed peas, rinsed and drained
- 1/2 cup red bell pepper, chopped
- 1 cup diced avocado
- 1/2 cup store-bought fresh black bean and corn salsa
- 1/2 cup fresh cilantro, chopped
- 1 garlic clove, minced
- 1 tablespoon fresh lime juice
- 1 teaspoon dried oregano
Outback Kookaburra Wings

By Shannon2009
There are two types of frozen chicken wings out there -- the giant party wings that come with a couple dozen pieces...
- 10 small chicken wings
- 48 ounces shortening
- 2 tablespoons all-purpose flour
- 1 tablespoon Kraft Macaroni & Cheese cheddar cheese topping (or Molly McButter cheese sprinkles)
- 1 1/4 teaspoons salt
- 1 teaspoon chili powder
- 3/4 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground cumin
- Dash ground clove
- 2 tablespoons Crystal Louisiana hot sauce
- 1 teaspoon water
Texas Pecan Pie Pound Cake

By BobN
Delicious! Kick your usual pound cake up a notch with pecans and brown sugar baked in and topped with caramel ice c...
- 4 sticks butter, at room temperature
- 4 cups sugar
- 4 cups flour, cake or all-purpose
- 8 large eggs, at room temperature
- 1 (8-ounce) package cream cheese, at room temperature
- 2 to 3 teaspoons vanilla flavoring
- 1 cup pecans, chopped
- 1 cup brown sugar
- 1 jar of caramel ice cream topping
Creamy Jalapeno Popper Dip

By á-10881
Looking for a great dip? This baked Jalapeno Popper Dip is our family favorite! It's simple to make and perfect fo...
- 4 Wright® Brand Bacon strips, chopped, any brand thick cut bacon
- 1 (8-ounce) package cream cheese, softened
- 2 cups cheddar cheese, shredded, about 8 ounces
- 1/2 cup sour cream
- 1/4 cup 2% milk
- 3 jalapeno peppers, seeded and chopped
- 1 teaspoon white wine vinegar
- 1/3 cup panko (Japanese) bread crumbs
- 2 tablespoons butter
- Tortilla chips
Old Bay Crab Cakes

By á-7198
Easily prepared and delicious! This Old Bay Crab Cakes recipe can be plated in less than 25 minutes from start to f...
- 2 slices white bread, crusts removed and crumbled or bread crumbs
- 2 tablespoons mayonnaise
- 1 green onion, sliced thin
- 2 teaspoons Old Bay Seasoning
- 2 teaspoons McCormick Parsley Flakes
- 1/2 teaspoon prepared yellow mustard
- 1 egg, beaten
- 1 pound lump crabmeat
Unstuffed Cabbage Rolls

By carolync
A quick and easy to prepare recipe
- 1 1/2 to 2 pounds lean ground beef
- 1 tablespoon oil
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 small cabbage, chopped
- 2 (14.5-ounce) cans diced tomatoes
- 1 (8-ounce) can tomato sauce
- 1/2 cup water
- 1 teaspoon ground black pepper
- 1 teaspoon sea salt
Easy Baked Cheese Balls

By TrayH
Kids will love helping make these easy baked cheese balls, so let the little hands help and you will be that much c...
- String cheese
- Skim milk
- Italian bread crumbs
- Marinara sauce
Chicken Enchilada Soup - Chili's Style

By zeechef
Love the Chicken Enchilada Soup from Chili's? Then try this recipe
- 2 tablespoons vegetable oil
- 2 medium onions, diced
- 4 cloves garlic, minced
- 1 quart chicken stock
- 1 tablespoon chicken soup base
- 2 teaspoons ground cumin
- 2 teaspoons chili powder
- 1/2 teaspoon black pepper
- 1/4 to 1/2 teaspoon cayenne pepper, to taste
- 1 (8 oz). can tomato sauce
- 1 (19 oz.) can enchilada sauce (or two 10 oz. cans)
- 6 small corn tortillas*, minced
- 16 oz. Velveeta, cubed
- 1 cup co-jack cheese, shredded
- 1 22 oz. bag Tyson roasted and diced chicken, thawed
- 1 can whole kernel corn**, drained (optional)
- Garnishes: pico de gallo, sour cream, shredded cheese, crunchy tortilla strips
Party-Friendly Mexican Chicken Roll-Ups

By á-6954
Mexican Chicken Roll-Ups are a great way to use up any leftover chicken you may have on hand
- 2 (8-ounce) packages cream cheese
- 2 cups cooked chicken, shredded
- 1 1/3 cups Mexican cheese blend, shredded
- 1 teaspoon garlic, finely minced
- 1 1/2 tablespoons chili powder
- 1 teaspoon cumin
- 4 green onions, chopped
- 1 (10-ounce) can Rotel, drained
- Cayenne pepper, to taste
- Salt, to taste
- 1/2 bunch cilantro, chopped
- 4 tortillas
Louisiana Hot Crab Dip

By ukiahgal67
This delicious, addictive crab dip will have your family begging for more
- 1/2 pound jumbo lump crabmeat, free of shells
- 1 (8-ounce) package cream cheese
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan
- 3 tablespoons minced green onions (white and green parts)
- 2 large garlic cloves, minced
- 2 teaspoons Worcestershire sauce
- 2 tablespoons fresh lemon juice
- 1 teaspoon hot sauce
- 1/2 teaspoon Old Bay seasoning
- Salt and pepper, to taste
Crock Pot Ham & Potato Soup - Weight Watchers

By RecipeKitchen
Try Crock Pot Ham & Potato Soup - Weight Watchers! This is a simple recipe that makes a deliciously nutritious meal...
- 7 cups diced potatoes (about 4 medium)
- 1 cup diced onion (about 1 medium)
- 1 large carrot, chopped
- 2 cups ham, diced
- 5 cups hot water
- 1 Knorr Chicken Bullion cube (extra large size that makes 1-quart broth or 4 small cubes that make 1 cup each)
- 1 cup 2% milk
- 1/2 cup sour cream
- Salt and Pepper, to taste
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