Menu Enter a recipe name, ingredient, keyword...

The most delicious spinach recipes - 436 recipes

Google Ads

More Spinach recipes

By

Enjoy spinach and artichoke dip when you are following the paleo eating guidelines

  • 2 (14-ounce) cans artichoke hearts, chopped
  • 16 ounces frozen spinach
  • 1 cup cashews, roasted and unsalted
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried basil
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 2 ounces goat cheese at room temperature, optional
4.7/5 (6 Votes)

By

Outstanding orzo salad with shrimp and spinach! So easy to make and so delicious! Per serving: Calories 672; Fat

  • Kosher salt
  • 1/2 cup orzo
  • 4 cups spinach, thinly sliced
  • 10 medium radishes, quartered
  • 1 small cucumber, peeled, seeded and diced
  • 1/2 red onion, quartered and thinly sliced
  • 1/4 cup pitted oil-cured olives, chopped
  • 1/2 cup packed fresh mint, chopped
  • 1/2 cup packed fresh parsley, chopped
  • 1/3 cup plus 2 tablespoons fresh lemon juice
  • 1/3 cup plus 2 tablespoons extra-virgin olive oil
  • Freshly ground pepper
  • 1 pound medium shrimp, peeled and deveined
  • 1/2 cup feta cheese, crumbled
4.7/5 (6 Votes)

By

Weight Watchers Points = 8 per serving

  • 1 9-inch pie shell, unbaked
  • 1 tablespoon butter
  • 1 cup onions, minced
  • 10 ounces baby spinach, fresh
  • 15 ounces ricotta cheese
  • 2 eggs
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground white pepper
  • 1/2 teaspoon nutmeg, freshly ground
  • 1/4 cup grated parmigiano-reggiano cheese
4.1/5 (17 Votes)

By

Make sure you have kitchen twine before tackling this recipe, as it helps keep the rolled steak together during coo...

  • MARINADE:
  • 1 1/2 pounds London Broil (it may be labeled bottom or top round)
  • Salt and pepper, to taste
  • 1/3 cup olive or vegetable oil
  • 3 tablespoons red wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced
  • 1/4 teaspoon dried parsley
  • FILLING:
  • 1/2 jarred roasted red pepper, chopped
  • 2 tablespoons red onion, chopped
  • 2 handfuls fresh baby spinach leaves
  • 4 to 5 ounces sliced Swiss cheese
4.1/5 (17 Votes)

By

1.Mince the onions and garlic

  • 2 yellow onions
  • 6 cloves garlic
  • 1 medium kabocha or butternut squash, peeled and cubed, about 4-5 cups
  • 4 cups vegetable broth
  • salt + pepper + dried oregano
  • 1/2 cup cream or half and half
  • 1 lb. ground turkey
  • 2 cups packed fresh spinach
  • 1 cup grated Provolone cheese
  • 1 lb. whole wheat rigatoni
4.3/5 (13 Votes)

By

Combine olive oil and butter in a large soup pot; place over medium heat and cook until butter is melted

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 yellow onion, chopped
  • 3 cloves garlic, finely chopped
  • 2 cans (14.5-ounces each) Italian Diced Tomatoes with Basil, Garlic and Oregano
  • 4 cups tomato/spaghetti sauce-1 large can
  • 4 cups vegetable broth
  • 1 package (12-ounces) frozen tortellini
  • 1 - 2 bags 6oz. fresh baby baby spinach- take stems off-(spinach shrinks down)
  • salt and fresh ground pepper, to taste
  • Parmesan cheese to taste
4.6/5 (12 Votes)

By

Allow cream cheese to warm to room temp

  • 14 oz. chopped frozen spinach
  • 1 cup sour cream
  • 1 cup mayonnaise (Hellmann's Light)
  • 1 pack of Knorr's dry vegetable recipe mix
  • 8 oz cream cheese
  • 1/4 cup chopped green onions
  • 1/4 cup grated Parmesan cheese
  • 14 oz can small artichoke hearts
  • 1 can sliced water chestnuts
  • 1 Tbsp. of garlic powder
  • (I double this recipe because we eat it so fast!)
4.6/5 (12 Votes)

By

Quick and easy way to eat healthier with this tasty brown rice side dish

  • 1 cup quick-cooking brown or white rice
  • 3 tablespoons Crisco® Pure Olive Oil
  • 2 cups packed fresh spinach, coarsely chopped
  • 1/2 cup chopped walnuts
  • 2 teaspoons finely grated lemon peel
  • 1 clove garlic, minced
  • 1/2 teaspoon minced fresh rosemary
  • 1/4 teaspoon salt
4.3/5 (47 Votes)

By

Going low carb and still craving Italian? This is a perfect blend of pinch and ricotta, adapted from George Stella...

  • Cooking oil spray
  • 16 ounces frozen chopped spinach, thawed and well drained
  • 1 1⁄2 cups ricotta cheese
  • 1 ⁄2 cup mozzarella cheese, shredded
  • 1 ⁄4 cup Parmesan cheese, grated
  • 6 large eggs, beaten until frothy
  • 1 teaspoon Dijon mustard
  • 1 ⁄2 teaspoon Italian seasoning
  • 1 ⁄4 teaspoon garlic powder
  • 1 ⁄4 teaspoon kosher salt
  • 1 ⁄8 teaspoon black pepper
4.2/5 (51 Votes)

By

The perfect salad for a hot summer day!

  • Fresh Spinach
  • 1 Hard Boiled Egg
  • 5 Strawberries
  • Sugar or Caramel
  • Balsamic Vinegar
  • Pine Nuts
  • Isabel Solid Light Tuna in Virgin Olive Oil
4.7/5 (9 Votes)

By

This Greek-inspired Spinach Phyllo Pie is great to serve as a party appetizer

  • 2 tablespoons olive oil, plus more for brushing
  • 1 medium onion, finely chopped
  • 3 large garlic cloves, minced
  • 2 (20-ounce) packages baby spinach
  • 1 cup crumbled feta, about 4 ouces
  • 1/4 cup golden raisins, chopped
  • Coarse salt, to taste
  • Black pepper, to taste
  • 20 sheets frozen phyllo dough, thawed and cut to 8x12-inches
4.6/5 (8 Votes)

By

In a bowl, combine mayonnaise, sour cream, soup mix, water chestnuts and spinach

  • 1 c. mayonnaise
  • 2 c. sour cream
  • 1.8-oz. pkg. leek soup mix
  • 4-oz. can water chestnuts, drained and chopped
  • 10-oz. pkg. frozen chopped
  • spinach, thawed and drained
  • 1 round loaf pumpernickel bread
4.6/5 (8 Votes)

Any burning questions? Our chefs answer!

Always-Requested Spinach Dip Paleo Spinach & Artichoke Dip