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preheat oven to 350 degrees

  • 1 lb sweet italian suasage
  • 1 lb hot italian sausage
  • 3 Tbsp olive oil
  • 1 large spanish onion chopped
  • 3 cloves of garlic
  • fennel chopped
  • 5 carrots chopped
  • 1 28 oz can of tomatoes, chopped
  • 3 qts veggie stock or chicken stock
  • 4 cups of tomato juice
  • 2 bay leaves
  • 16 oz can chickpeas
  • 16 oz can of black beans
  • 16 oz can of cannelli (or white) beans
  • 1 large zucchini, diced
  • 1 large summer squash, diced
  • 1/2 cup orzo dry
  • 3 Tbsp basil chopped
  • kosher salt and pepper to taste
0/5 (0 Votes)

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Directions Preheat the oven to 425 degrees F

  • Ingredients
  • 2 * 2 sprigs rosemary leaves, roughly chopped
  • 2 * 2 sprigs sage, roughly chopped
  • 2 * 2 cloves garlic, smashed
  • * Pinch crushed red pepper
  • * Salt
  • * Extra-virgin olive oil
  • 1 * 1 (6-chop) pork rib roast
  • 2 * 2 large onions, sliced
  • 1 * 1 bundle thyme, tied with string
  • 3 * 3 bay leaves
  • 2 * 2 quarts apple cider
  • * Chunky Applesauce, recipe follows
0/5 (0 Votes)

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I got this recipe from Rachael Ray's low carb cookbook

  • Salt and Pepper to taste
  • 1/2 pound Bucatini Pasta
  • 1 Tblsp. EVOO
  • 1 lb. sweet Italian sausage
  • 1 lb. Hot Italian sausage
  • 4 Garlic cloves, chopped
  • 1 large Onion, thinnly sliced
  • 1 Red Bell Pepper, thinly sliced
  • 2 Cubanelle Peppers, thinly sliced (I use green bell pepper if I don't have cubaneles)
  • 1 can Chunky-style Crushed Tomatoes
  • 1/3 cup grated Parmigano-Reggiano
  • 1/4 cup flat leaf Parsley, chopped
  • 1 cup (20 leaves) Fresh Basil, torn
0/5 (0 Votes)

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1. Cook bacon and crumble

  • 5 slices bacon, crumbled
  • 4 cups chicken stock
  • 2 cloves garlic, minced
  • 3 large Yukon potatoes, chopped
  • 2 stalks celery, chopped
  • 1 1/2 tsp kosher salt
  • 1/4 tsp ground black pepper
  • 1 tbsp lemon zest
  • 1/2 cup 35% cream
  • 2 tsp chopped dill
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1. Cut all visible fat from roast, put in crock and cook 12 hrs (You could set this to cook all night) on low

  • 1 * 1 pork roast
  • 1 1/2 * 1 1/2 cups cola
  • 1 * 1 (8 ounce) bottle barbecue sauce (your favorite)
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In a casserole dish (3 quart bowl) pour in cans of soup plus 1/2 can of water, rinsing both cans

  • 1 pound smoked sausage
  • 1 can beef consomme soup
  • 1 can french onion soup
  • 1/2 stick butter
  • 1 1/4 rice uncooked
0/5 (0 Votes)

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15 minutes before cooking pork chops sprinkle pork rub onto both sides of chops and rub in

  • Pork Rub (Fiesta brand is good)
  • Honey
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1. Sprinkle beef evenly with salt

  • 2 pounds boneless beef chuck roast, cut into 1-inch cubes
  • 1 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1 tablespoon chili powder
  • 1 (6-oz.) can tomato paste
  • 2 cups beef broth
  • 1 small white onion
  • 1 (8-oz.) can tomato sauce
  • 1/2 medium-size green bell pepper
  • 1 teaspoon ground cumin
  • 1/2 teaspoon pepper
  • Flour or corn tortillas, warmed
  • Toppings: shredded Cheddar or Monterey Jack cheese, sour cream
0/5 (0 Votes)

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Cook prime rib until done

  • 4 cups water
  • 4 tsp Kitchen Bouquet
  • 4 tsp beef bouillon granules or 2 beef bouillon cubes
  • 2 cups sour cream
  • 2 cups prime rib roast chopped
  • 1/2 cup mushrooms coarsely chopped
3.8/5 (21 Votes)

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1. Preheat oven to 425 degrees

  • 4 1" thick pork chops brined
  • 2 tablespoons olive oil
  • 1 tablespoon garlic chopped
  • 1 tablespoon shallot chopped
  • 1 1/2 cups chicken broth
  • 1/3 cup bourbon
  • 1/4 cup brown sugar
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons heavy cream
0/5 (0 Votes)

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Brown bacon in hot skillet

  • 1 lb. ground beef
  • 1 lb. ground pork
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 slice bacon, browned and crumbled
  • 1 cup beer
  • 15 oz kidney beans, drained and rinsed
  • 15 oz black beans, drained and rinsed
  • 1 TBS oregano
  • 3 TBS chile powder
  • 1 TBS cumin
  • 1 TBS paprika
  • 1 TBS chipotle powder
  • salt and pepper
  • 24 oz crushed tomatoes
  • 24 oz diced tomatoes
0/5 (0 Votes)

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Peel the shrimp. Devein them if necessary, put them in a bowl and add 3 tbsps

  • 1 large onion
  • 1 large green bell pepper
  • 8 oz. frozen okra or frozen green beans
  • 1 cup long-grain white rice
  • 4 oz. best quality bacon
  • 8 oz. smoked sausage, such as kielbasa
  • 1-1/2 lbs. small shrimp
  • Black pepper
  • Extra-virgin olive oil
  • Sea salt
  • Worcestershire sauce
0/5 (0 Votes)

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