Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Easy Spinach Frittata
By ladygourmet
Preheat Oven 350 degrees: Butter a 10 inch cast iron frying pan
- 6 eggs
- 1 1/2 cups cooked spaghetti
- 10 oz. package of frozen spinach – cooked and drained
- 1 cup shredded Monterey Jack cheese
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- Butter for greasing
Creamy Brussels Sprouts and Mushroom Lasagna
By á-47357
A great twist on Lasagna, the brussels sprouts, mushrooms and cheese meld to create a tasty and unique flavor we're
- 1 package (15 sheets) no-boil lasagna noodles
- 24 ounces button mushrooms, cleaned and trimmed
- 1 pound brussels sprouts
- 5 tablespoons unsalted butter, divided
- 2 medium shallots, finely chopped (about 1/2 cup)
- 4 medium garlic cloves, minced (about 4 teaspoons)
- 1 tablespoon picked fresh thyme leaves
- 2 cups heavy cream, divided
- Kosher salt and freshly ground black pepper
- 2 tablespoons canola oil
- 3 tablespoons flour
- 3 cups whole milk
- 1/4 teaspoon grated nutmeg
- 1 pound whole milk
- Mozzarella cheese, grated, divided
- 1 ounce Parmiggiano-reggiano, grated
- 2 tablespoons fresh parsley leaves, chopped
Pumpkin Cranberry Nut Bread
By june
Preheat oven to 350 degrees
- 3 1/2 cups flour
- 2 tsp cinnamon
- 1 tsp salt
- 1 tsp baking soda
- 1/2 tsp baking powder
- 2 tsp grated orange rind (or 2/3 tsp minced, dried orange peel)
- 3/4 cup butter or margarine (1 1/2 sticks), softened
- 1 cup sugar
- 1 cup brown sugar
- 3 eggs
- 1/2 tsp vanilla extract
- 1 15-oz can pure pumpkin puree
- 1 cup fresh, chopped cranberries
- 1 cup chopped walnuts or pecans
Pear Preserves
By lindaauman
The secret to pear preserves "like mama fixed" is to let them cook long enough to turn dark and syrup is thick
- 12 cups of peeled and chopped pears (remove any spots)
- 5-1/2 cups of sugar
- 1/4 C lemon juice
- 1/8 teaspoon ground cloves
Kale, Cabbage and Ramen Salad
By adventurefamily5
This salad is similar to Oriental Chicken Salad, but is vegetarian and a little lighter on the oil
- Dressing:
- 2 packages seasoning mix from Ramen noodles
- 1/4 c olive oil
- 1/4 c sugar
- 1/3 c vinegar (I use Bragg's apple cider vinegar)
- 1 tsp Mrs. Dash
- 1 tsp garlic powder
- Salad:
- 1 small handful kale (see directions)
- 1 small bag cole slaw mix or half a head of cabbage of choice
- 2 package Ramen noodles
- 1/4 c toasted almonds or cashews
- 1 small can mandarin oranges, not drained
Granny’s Blackberry Cobbler
By carvalhohm
Place butter in a 13"x9" baking pan; melt in a 350-degree oven
- 1/2 c. butter
- 4 c. blackberries
- 3 c. sugar, divided
- 1/2 c. water
- juice of 1/2 lemon
- 2 c. self-rising flour
- 2 c. milk
- cinnamon to taste
Slow-Cooker Black Bean-Mushroom Chili
By á-25010
Black beans, earthy mushrooms and tangy tomatillos combine with a variety of spices and smoky chipotles to create a...
- 1 pound dried black beans (2 1/2 cups), rinsed
- 1 tablespoon extra-virgin olive oil
- 1/4 cup mustard seeds
- 2 tablespoons chili powder
- 1 1/2 teaspoons cumin seeds, or ground cumin
- 1/2 teaspoon cardamom seeds, or ground cardamom
- 2 medium onions, coarsely chopped
- 1 pound mushrooms, sliced
- 8 ounces tomatillos, husked, rinsed and coarsely chopped
- 1/4 cup water
- 5 1/2 cups mushroom broth, or vegetable broth
- 1 6-ounce can tomato paste
- 1-2 tablespoons minced canned chipotle peppers in adobo sauce
- 1 1/4 cups grated Monterey Jack, or pepper Jack cheese
- 1/2 cup reduced-fat sour cream
- 1/2 cup fresh cilantro, chopped
- 2 limes, cut into wedges
Kiwi shrimp salad
By aohmc
This simple tropical salad is light, tangy, refreshing and healthy
- 6 large shrimps, peel off the shells
- 2 kiwi, peeled and cut into cubes
- Others: ginger, salt, vinegar, sesame oil, and water for boil the shrimps
Auntie Ime's Banana panikeke (Samoan fried banana doughnut pancakes)
By á-39535
pastry
- 3 1/2 cups flour
- 1 1/3 cups sugar
- 2 teaspoons baking powder
- 2 bananas (very ripe and mashed)
- 1 tablespoon vanilla
- 1 1/2 cups water
- 1/4 cup crushed pineapple (optional)
- 6 cups oil (for frying)
- cinnamon-sugar mixture, for rolling
- Coconut Syrup
- 1/3 cup water
- 1/3 cup sugar
- 1 cup coconut milk
- 1/8 teaspoon sea salt
- 1 teaspoon vanilla
Heirloom tomato gratin
By á-39535
*vegetable
- 1 clove garlic minced
- 2 T olive oil
- 1 sweet onion chopped
- 1/2 t orange zest
- 3 T orange juice
- 2 t honey
- 4 # heirloom tomatoes sliced thickly
- 2 C fresh bread crumbs
- 1/4 C parmesan cheese
- 1 T thyme
- salt and pepper
HCG Diet Cucumber Orange Salad
By RecipeKitchen
Combine apple cider vinegar, stevia, onion, and spices and mix well
- 1 cucumber sliced
- Orange slices (1 orange)
- Orange juice from 3 segments
- 1 tablespoon lemon juice
- 1 teaspoon apple cider vinegar
- 1 teaspoon fresh tarragon minced
- 1 tablespoon red onion minced
- Salt and pepper to taste
- Stevia to taste
- Chopped fresh mint leaves (optional)
Coconut Dream Bars
By carvalhohm
Combine flour, 1/2 cup brown sugar and butter until particles are fine; use low speed of mixer
- 1 1/2 cups flour
- 2 cups packed brown sugar
- 1/2 cup butter or margarine
- 3 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1 1/2 cups flaked coconut
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