Easy Spinach Frittata

Easy Spinach Frittata

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    eggs

  • cups cooked spaghetti

  • 10 oz. package of frozen spinach – cooked and drained

  • 1

    cup shredded Monterey Jack cheese

  • ½

    tsp. salt

  • ¼

    tsp. black pepper

  • Butter for greasing

Directions

Preheat Oven 350 degrees: Butter a 10 inch cast iron frying pan. Beat the eggs in a bowl; add the cooked spaghetti, half of the shredded cheese, salt, pepper and drained spinach. Toss and place in the prepared pan. Top with the rest of the cheese. Bake for 30 - 35 minutes.


Nutrition

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