Menu Enter a recipe name, ingredient, keyword...

Featured Recipe Favorites - 4201 recipes

Google Ads

More Courses recipes

By

So easy, simply set it and forget it with yummy and delicious Slow-Cooker Bourbon Cocktail Sausages recipe

  • 1 pound smoked sausage, cut diagonally into 3/4-inch slices
  • 1 bottle (12 ounce) chili sauce
  • 1/3 cup bourbon
  • 1/4 cup brown sugar, packed
  • 2 tablespoons onion, grated
4.7/5 (14 Votes)

By

The light smoky sweet taste of maple syrup matches up perfectly with oaky bourbon in this delicious autumn cocktail

  • 2 ounces (30 milliliters) bourbon
  • 1 ounce (30 milliliters) maple syrup
  • 1 ounce (30 milliliters) lemon juice
  • 1 lemon twist
4/5 (21 Votes)

By

Flavor is definitely not sacrificed, only calories with these low cal Egg and Spinach Quiche Cups with cheese, bell...

  • 10 ounces spinach, frozen, chopped
  • 3/4 cup egg whites
  • 3/4 cup fat free cheese, shredded
  • 1/4 cup red bell pepper, chopped
  • 1/4 cup onion, chopped fine
  • Hot sauce (optional)
4.9/5 (9 Votes)

By

This recipe comes from Chef Hubert Keller

  • 4 pounds short ribs
  • Salt and pepper
  • 3 tablespoons olive oil
  • 2 small onions, peeled, sliced
  • 2 carrots, peeled and coarsely chopped
  • 2 celery stalks, chopped
  • 2 inch piece fresh ginger, peeled, sliced thinly
  • 2 garlic cloves, peeled and chopped
  • 1 stalk lemongrass
  • 1 1/2 cups red wine, pinot noir
  • 1 can diced tomatoes with juice
  • 2 tablespoons brown sugar
  • 2 tablespoons parsley, chopped
  • 3 tablespoons tomato paste
  • 3 cups beef stock
  • 1 sprig fresh sage
4.4/5 (42 Votes)

By

All the taste of the famous hoagie but a lot less expensive because ground beef is used instead of steak

  • 1 pound lean ground beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon Worcestershire sauce (I used French's)
  • 1 small onion, julienned or chopped
  • Half a medium green bell pepper, julienned or chopped
  • Salt and black pepper, to taste
  • 8 to 10 slices Provolone cheese (2 for each sandwich)
  • 8 to 10 slices hearty, white bread (2 for each sandwich)
  • 2 to 3 tablespoons salted butter or margarine, for the bread, softened or melted
4.4/5 (44 Votes)

By

No oven needed! A simple and easy low carb, no-bake, cream cheesy Cheesecake! Perfect for those hot summers when an...

  • CRUST:
  • 1 cup almond meal
  • 2 tablespoons melted butter
  • CAKE:
  • 2 blocks (16 ounce total) cream cheese, softened
  • 3/4 cup heavy whipping cream
  • 5 drops liquid sucralose or Splenda
  • 1 tablespoon vanilla extract, divided
4.3/5 (50 Votes)

By

Enjoy these low carb and gluten free cheesy cauliflower tots as a side dish, or perfect as a snack!

  • 1/2 large head caulflower, coarsely chopped
  • 1/3 cup reduced-fat sharp cheddar
  • 1/4 cup coarsely grated Parmesan cheese
  • 2 tablespoons almond flour
  • 1/2 teaspoon Vege-Sal (or a slightly smaller amount of salt)
  • 1/2 teaspoon Spike Seasoning (Probably optional, but it does add flavor. You can substitute another all-purpose seasoning blend that tastes good with cauliflower)
  • Fresh-ground black pepper to taste
  • 1 egg
4.5/5 (42 Votes)

By

Peanut butter and chocolate chips combine in both the cookie bars and frosting to make a sweet no-bake treat that i

  • COOKIE BARS:
  • 1/2 cup unsalted butter, softened
  • 3/4 cup light brown sugar, packed
  • 1 teaspoon pure vanilla extract
  • 1/4 cup creamy peanut butter
  • 2 cups all-purpose flour
  • 1 (14-ounce) can sweetened condensed milk
  • 2 cups mini chocolate chip morsels
  • FROSTING:
  • 3/4 cup creamy peanut butter
  • 3/4 cup semi-sweet chocolate chip morsels
4.5/5 (44 Votes)

By

Simple, sweet and scrumptious! Slow roasted pecans are covered in a cinnamon sugar glaze

  • 1 egg white
  • 1 tablespoon water
  • 2 1/2 cups pecan halves
  • 1/2 cup white sugar
  • 1/4 teaspoon salt
  • 1 1/2 teaspoon cinnamon
4.5/5 (42 Votes)

By

Breakfast casseroles are perfect for weekend brunches and holidays

  • 1 pound Johnsonville Mild Italian Sausage, cooked
  • 1 yellow onion, chopped, sauteed in sausage grease
  • 7 eggs
  • 1/2 cup milk
  • 1 (20-ounce) bag frozen Ore-Ida Diced Hash Browns
  • 8-ounce brick mild cheddar cheese, grated
  • Salt and pepper, to taste
3.9/5 (130 Votes)

By

Savory stuffing is perfect anytime of the year

  • 1 spray cooking spray
  • 12 slices whole wheat bread, or white bread, preferably day-old, cubed*
  • 2 teaspoons olive oil
  • 2 teaspoons light butter
  • 1 cup onions, diced
  • 3 ribs celery, diced
  • 2 teaspoons dried thyme
  • 2 teaspoons dried sage
  • 1/2 teaspoon table salt
  • 1/4 teaspoon black pepper, freshly ground
  • 2 cups canned chicken broth
  • 2 tablespoons chives, fresh, chopped
4.6/5 (34 Votes)

By

Feeling tropical? Try this delicious beef steak recipe with a Hawaiian marinade

  • 1 1/2 to 2 pounds good quality flank steak, skirt, or rib eye
  • 1 bottle Veri Veri Teriyaki marinade (Soy Vay brand)
  • 1 cup pineapple juice
  • 1 inch piece ginger, sliced
  • 2 large sprigs of rosemary
  • Olive oil
  • Salt & pepper
4.3/5 (61 Votes)

Any burning questions? Our chefs answer!

Hawaiian Marinated Steak Slow-Cooker Bourbon Cocktail Sausages