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Rumaki -- bacon wrapped pineapple and water chestnut, basted in a sweet sauce -- is a perfect blend of sweet and sa...

  • SAUCE:
  • Bacon
  • Pineapple
  • Water Chestnuts
  • 2 cups brown sugar
  • 1 cup miracle whip
  • 1 jar chilli sauce
0/5 (0 Votes)

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Add a spicy kick to your day with these tasty treats, jalapenos stuffed with goat cheese wrapped in applewood smoke...

  • 12 slices thick-cut applewood smoked bacon (about 1 pound)
  • 12 jalapeno peppers
  • 2/3 pounds creamy goat cheese
  • 1/3 cup chives, chopped
0/5 (0 Votes)

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MeMaw's recipe

  • 1 pound extra sharp cheese or 1/2 extra sharp and 1/2 sharp
  • 1/2 teaspoon cayenne pepper + more to taste
  • 3 sticks margarine
  • 4 cups flour
0/5 (0 Votes)

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Easy gluten free almond cookies

  • 2 eggs
  • 1 cup sugar
  • 3/4 cups oil
  • 2 cups potato starch
  • 1 (7-ounce) package ground almonds
0/5 (0 Votes)

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This shrimp dip is really easy to prepare and always disappears fast

  • VARIATIONS:
  • 1 package Knorr asparagus soup mix
  • 1 (4-ounce) can shrimp, drained and chopped
  • 2 cups sour cream
  • 1/8 teaspoon Louisiana hot sauce
  • Replace shrimp with tuna, or crab.
  • Asparagus soup mix with Fine Herbs, or Leek.
1.5/5 (2 Votes)

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You had me at a cup of raisins soaked in Grand Marnier

  • 2 eggs
  • 1 c corn syrup
  • 1 c dark brown sugar
  • 1/2 c butter room temp
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 1 c raisins, soaked in grand marnier
  • 1/2 c pecans
  • tart shells
1/5 (1 Votes)

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Don't stress over complicated appetizers for your dinner party

  • TOPPING OPTIONS:
  • 1 (8-ounce) brie
  • mango or pear chutney
  • pesto
  • cranberry sauce, triple sec, brown sugar
  • Jack Daniels, almonds, brown sugar
  • French bread
  • Sliced apples or pears
0/5 (0 Votes)

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Mandelbroit, otherwise known as biscotti, is an extremely simple and easy cookie recipe

  • 1 1/2 sticks (6-ounces) margarine, melted
  • 3 eggs
  • 1 cup sugar
  • pinch of salt
  • 3 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla
  • 1 (6-ounce) package slivered almonds
  • cinnamon, ground, to taste
0/5 (0 Votes)

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What seems a lifetime ago, I tasted one of the most delicious pea soups ever-- and I have always wanted to recreate...

  • 5 cups fresh English Peas, shelled*
  • 1 large shallot, finely diced (about 3 Tablespoons)
  • Fresh Tarragon (about 1 Tablespoon), finely chopped
  • 1 Tablespoon olive oil
  • 1 Tablespoon unsalted butter
  • 1/4 tsp white pepper (black is okay)
  • 4 cups low-sodium chicken broth (or vegetable broth)
  • 2 Tablespoons Parmesan cheese (finely grated)
  • 1/4 cup heavy cream
  • 2 Teaspoons fresh lemon juice
  • OPTIONAL: Potato starch, to thicken the soup
0/5 (0 Votes)

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A little ground turkey goes a long way with these quick, flavorful burgers

  • 1/2 cup canned small white beans, rinsed and drained
  • 3 tablespoons olive oil
  • 1/2 clove garlic, minced
  • 2 tablespoons finely diced red bell pepper
  • 3 tablespoons plain dried breadcrumbs
  • 1 1/2 teaspoon Worcestershire sauce
  • 1 large egg
  • 1 tablespoon thinly sliced chives
  • 1/2 pound ground turkey
  • Kosher salt and freshly ground black pepper, to taste
  • 8 slices (1/2 inch thick) good country bread (like ciabatta), toasted
0/5 (0 Votes)

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This is what you get when you combine a peach pie with coffee cake

  • 1/2 cup butter or margarine, softened
  • 1 cup sugar
  • 1 egg
  • 2 cup flour
  • 2 teaspoon salt
  • 2/3 cup milk
  • 3 to 4 large fresh ripe peaches, peeled and thinly sliced
  • Cinnamon
  • 1 cup sifted powdered sugar
  • 1 tablespoon plus 1 teaspoon milk
  • 1/2 teaspoon vanilla extract
0/5 (0 Votes)

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Like split peas, chickpeas need to simmer for a long time, making them great for a slow cooker

  • 8 cups hot water
  • 4 smoked ham hocks (2 1/2-pounds)
  • 1 1/2 cups dried chickpeas, soaked overnight and drained
  • 3 large carrots, cut into 2-inch lengths
  • 1 medium onion, cut into 1-inch dice
  • 2 bay leaves
  • 2 thyme sprigs
  • 3 medium (6-ounce) red-skinned potatoes, peeled and quartered
  • 1/2 cup flat-leaf parsley, chopped
  • Salt and freshly ground pepper
2.6/5 (10 Votes)

Any burning questions? Our chefs answer!

Chickpea & Ham-Hock Stew Rumaki - Bacon Wrapped Pineapple & Water Chestnuts