Featured Recipe Favorites - 4201 recipes
More Courses recipes
Almond Toast
By teresafu
Simpler to prepare than you think, this toast has all the great almond flavor you can handle
- 6 egg whites
- Dash fine salt
- 1 cup sugar
- 1 1/4 1/4 cup flour
- 1 cup whole almonds
Italian Deviled Eggs
By Marie1127
An Italian twist on traditional deviled eggs with added capers and basil to the egg yolks and topped with crumbled ...
- 6 hard-boiled eggs; peeled
- 3 tablespoons mayonnaise
- 1 tablespoon olive oil
- 1 tablespoon capers
- 1 tablespoon fresh basil
- 1 tablespoon parsley
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- Crumbled crisp pancetta
Beef Tacos & Radish Salsa with Spicy Sweet Potato Wedges
By á-3412
Tender slices of Mexican spiced beef, scallions, and serrano peppers are served in warm corn tortillas with a side ...
- 10 ounces thinly sliced beef
- 4 corn tortillas
- 3 radishes, diced small
- 2 scallions, sliced thin
- 1 lime
- 1 sweet potato
- 4 tablespoons Monterey Jack cheese
- 4 tablespoons crème fraîche
- 1 serrano pepper
- 1 tablespoon sugar
- 1 tablespoon Mexican spice blend (ancho chile powder, smoked paprika, garlic powder, ground cumin, and dried Mexican oregano)
Spiked Autumn Salad Baked Brie
By ltrodrigu
Change it up this holiday season with this amazing Spiked Autumn Salad Baked Brie! Your guests are sure to love it!...
- BRIE:
- kataifi (aka knafeh), a Mediterranean variety often labeled “shredded Phyllo”
- Melted butter
- 1 wheel of Brie
- SALAD:
- 1 cup water
- 1/2 cup sugar
- 2 tablespoons lime juice
- 8 cloves
- 1 teaspoon cardamom seeds
- 1/4 cup gold rum
- 12 dried apricots, quartered
- 1/4 cup dried cranberries
- 2 chopped apples
- 2 chopped pears
- seeds of 1 pomegranate
- cilantro, for garnish
Buttermilk Mashed Potatoes
By á-4084
This recipe includes 3 delicious mashed tater' variations, Buttermilk Mashed Potatoes, Butternut-Swirled Mashed Pot...
- 1 1/2 pounds russet potatoes, peeled and cut into 1 inch pieces
- 1 1/2 pounds Yukon Gold potatoes, peeled and cut into 1 inch pieces
- 3 tablespoons unsalted butter, cut into pieces
- 1 1/4 cups nonfat buttermilk, room temperature
- 1 teaspoon Kosher salt
- 1/2 teaspoon black pepper
Sangria
By á-7926
This pitcher of sangria is perfect for brunch or enjoying happy hour tonight on your porch
- 14 cup sugar
- 1/2 cup brandy
- 3 cups dry red wine
- 1 1/2 cups orange juice
- 2 tablespoon lemon juice
- 2 tablespoon lime juice
- 2 tablespoon grenadine
- 1 1/2 cups lemon-lime beverage
Grilled Broccoli Rabe with Salsa Rossa
By á-4084
Grilled broccoli rabe is slightly charred creating a crunchy/tender texture and elevated even more with an awesome ...
- SALSA ROSSA:
- 1 cup sun-dried tomatoes (not oil-packed)
- Pinch crushed red pepper
- 1 roasted red bell pepper, chopped
- 1/4 cup pickled hot peppers, finely chopped, plus 1/4 cup brine from the jar
- 3 tablespoons red wine vinegar
- 1/2 cup extra-virgin olive oil
- 1 teaspoon dried oregano
- 1 teaspoon sugar
- Kosher salt
- Pepper
- BROCCOLI RABE:
- 1 pound broccoli rabe, trimmed
- 2 tablespoons extra-virgin olive oil
- Kosher salt
- Pepper
- Shaved Pecorino Sardo, for serving
Simple Ceviche
By UncleDick
Simple, fresh and spicy this ceviche recipe will become a favorite! Pick your favorite fish and try different combi...
- 1 pound white fish, halibut works well, cod and tilapia also work.
- 1 pound shrimp - raw, peeled and deveined
- 2 jalapeños or serranos
- 1 small cucumber seeded and diced
- 1/2 red onion diced
- 1 tomato seeded and diced to 1/2 in pieces
- 1/2 cup cilantro, chopped
- 1 avocado
- 8 limes
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Beef Stew with Mushrooms and Penne Pasta
Beef Stew with Mushrooms and Penne Pasta is a hearty meal that can serve a crowd
- 2-pounds beef stew meat, cut into cubes
- 2 tablespoons flour
- 4 tablespoons butter
- 2 tablespoons olive oil
- 2 whole shallots, minced
- 3 cloves garlic, minced
- 8 -ounces, cremini or white button mushrooms
- 1/2 cup red wine
- 1/2 can beef consomme
- salt and pepper to taste
- 1 (16-ounce) box penne pasta, cooked and drained
- 2 sprigs fresh thyme
- 2 tablespoons flour
- water
Sissy's Special Hamburgers
By musttryeats
Sissy's special burgers take advantage of the great spice blends that are available in the store
- 6 premade hamburger patties
- 6 hamburger buns
- 1 tablespoon McCormick Grill Mates Barbecue Seasoning
- 1 tablespoon McCormick Grill Mates Steakhouse Onion Burger Seasoning
- 1 tablespoon McCormick Grill Mates Mesquite Seasoning
- 6 slices cheese, personal choice
- Optional: lettuce, onion, tomatoes, pickles, etc.
Pepper Jack Tortilla Chips
By musttryeats
Craving a good snack? Try this super simple recipe for tortilla chips with melted Pepper Jack Cheese
- 1 pound pepper jack cheese, shredded
- Tortilla Chips
Potatoes Au Gratin - Black Angus Restaurant
By Kitchenbee
Ever since I found this recipe it's become my go-to for making Potatoes Au Gratin
- 1 1/2 pounds unpeeled potatoes
- Salt
- 2 tablespoons butter
- 2 tablespoons flour
- 1 1/2 cups hot milk
- 1/2 cup sharp cheddar cheese, shredded
- 1 teaspoon Parmesan cheese, freshly grated
- 1 garlic clove, minced
- Salt and freshly ground pepper
- Extra shredded cheddar, grated Parmesan and paprika for topping
Any burning questions? Our chefs answer!