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Here is everyone's favorite, creamy macaroni and cheese, baked in individual serving size portions

  • 12 round butter-flavored crackers
  • 1 (8-ounce) package elbow macaroni
  • 1 (10.75-ounce) can condensed Cheddar cheese soup
  • 1/2 cup milk
  • 3 cups sharp Cheddar cheese, shredded,ma reserving 1/4 cup for garnish
  • 1 egg, lightly beaten
  • 1 tablespoon butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
4.5/5 (17 Votes)

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This is the quickest, yummiest dinner bread I have ever tasted! They're light and fluffy biscuit muffins, and not t...

  • 2 cups self-rising flour
  • 1/4 cup mayonnaise
  • 1 1/4 cups whole milk
3.8/5 (33 Votes)

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German-style salisbury steaks are prepared separately, and then simmered in a homemade gravy with caraway seeds

  • SAUCE:
  • 4 strips thick-slice bacon
  • 1 1/4 pound ground beef
  • 1/4 cup minced onion
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 medium onions, sliced
  • 1 (8-ounce) package button mushrooms, sliced
  • 2 tablespoons flour
  • 1 (12-ounce) bottle dark beer
  • 1/2 cup beef broth
  • 2 teaspoons sugar
  • 2 teaspoons tomato paste
  • 1/2 teaspoon minced fresh garlic
  • 1/2 teaspoon caraway seeds
  • 1/2 teaspoon kosher salt
4.3/5 (21 Votes)

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Sangria isn't just for summer time

  • 1/4 cup sugar
  • 1 cup rum, like Selvarey or another high-quality white rum
  • 1 cup diced red apple
  • 1 cup diced green apple
  • 1 cup fresh or frozen cranberries
  • 1 bottle Chardonnay, un-oaked or lightly oaked, chilled
  • 1 cup white cranberry juice, chilled
  • 2 cups club soda, chilled
  • Lemon twist for garnish
4.5/5 (19 Votes)

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Creamy, cheesy roasted broccoli dip is delicious on potato wedges

  • 12 ounces broccoli florets (about 6 cups)
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon Kosher salt
  • Black pepper, freshly ground
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1 small yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 2 1/2 cups half-and-half
  • 8 ounces mild cheddar, shredded (about 2 1/2 cups)
  • 4 ounces Monterey jack, shredded (about 1 1/2 cups)
  • 2 teaspoons Dijon mustard
  • Roasted potato wedges, toast points, crudites or potato chips, for serving
4.4/5 (18 Votes)

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Nothing better than perfectly cooked steamed white rice

  • 2 cups long-grain white rice
  • 2 1/2 cups water
  • 1 teaspoon kosher salt, optional
4.5/5 (17 Votes)

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The Tarted-Up Tart recipe is something everyone will enjoy

  • DOUGH:
  • 1 disk sugar dough
  • 1 quart vanilla ice cream
  • 3 pints fresh fruit of your choice, diced and chilled
  • 1/2 cup apricot jam
  • Whipped cream (optional)
  • 1 1/2 cups unbleached all-purpose flour
  • 1/3 cup sugar
  • 8 tablespoons (1-stick) unsalted butter, cut into 1/2” cubes and chilled
  • 2 ounces (4 tablespoons) cream cheese
  • 2 large egg yolks, lightly beaten
  • 2 tablespoons very cold heavy cream
4.4/5 (18 Votes)

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A spicy tomato sauce made from grilled tomatoes and Anaheim chiles combines with chile oil, grilled lobster and shr...

  • 1/2 cup olive oil
  • 1 tablespoon red chili flakes
  • 1 pound Campari tomatoes, halved
  • 1 Anaheim chile pepper, halved and seeded
  • 1/4 teaspoon kosher salt
  • 2 lobster tails
  • 1 pound linguini
  • 8 ounces large shrimp, shelled and deveined
  • Kosher salt
  • 2 shallots, finely chopped
  • 1 clove garlic, finely chopped
  • 1/2 cup white wine
  • 8 ounces clams, scrubbed
  • 3/4 cup Parmesan, freshly grated
  • 2 tablespoons parsley, freshly chopped
  • 1 tablespoon unsalted butter
  • Zest of 2 lemons
  • Freshly ground black pepper
4.5/5 (17 Votes)

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Get dinner together fast with this Rachael Ray recipe for Shrimp and Snap Pea Stir-Fry

  • 2 tablespoons canola oil
  • 2 cloves garlic, thinly sliced
  • 2 cups sugar snap peas, trimmed
  • 1/2 cup canned sliced water chestnuts, drained
  • 12 ounces large shrimp, peeled and deveined
  • 2 tablespoons ponzu sauce
  • 3 cups cooked long-grain white rice
4.3/5 (18 Votes)

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The goodness of carrot cake in a compact form! It makes sense - you start the cookie dough with carrot cake mix and...

  • 1 (18 ounce) package carrot cake mix
  • 1 (8 ounce) can crushed pineapple, drained
  • 2 carrots, finely shredded
  • 2 eggs
  • 2 tablespoons vegetable oil
  • 1 cup pecans, chopped
  • 1 (16 ounce) container cream cheese frosting
4.5/5 (17 Votes)

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While the origin of this popular brunch cocktail is debatable, the Bloody Mary’s staying power leaves no question

  • Celery salt
  • 1 lemon wedge
  • 1 lime wedge
  • 2 ounces Grey Goose Vodka
  • 4 ounces tomato juice
  • 2 dashes Tabasco sauce
  • 2 teaspoons prepared horseradish
  • 2 dashes Worcestershire sauce
  • 1 pinch celery salt
  • 1 pinch ground black pepper
  • 1 pinch smoked paprika
4.5/5 (19 Votes)

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Shortbread cookies get a kick of flavor from added mint and bourbon

  • 1 1/2 cups flour
  • 1/4 cup cornstarch
  • 1/2 cup powdered sugar
  • 2 teaspoons chopped fresh mint leaves
  • 1/4 teaspoon salt
  • 8 ounces Philadelphia Cream Cheese, softened
  • 1/2 cup butter, softened
  • 2 teaspoons good quality bourbon
  • 1/4 teaspoon vanilla
4.5/5 (17 Votes)

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Southern Belle Mint Julep-Kissed Shortbread Cookies Mac & Cheese Cups