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Our best chicken alfredo recipes - 5 recipes

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By ctravis1221

Rate this recipe 4.3/5 (22 Votes)
Chicken Broccoli Alfredo 1 Picture
Details

Servings 2
Preparation time 10
Cooking time 30

  • ALFREDO SAUCE:
  • 2 to 3 cooked chicken breasts, diced
  • 1 to 2 cups steamed broccoli, chopped
  • 1 box Penne pasta
  • 1/2 cup (1-stick) butter
  • 2 cups heavy cream
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
  • 1/2 teaspoon (1-clove) garlic, minced
  • 1/4 cup Parmesan cheese, freshly grated

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Pre-cooked (leftover or store bought rotisserie) chicken makes this classic creamy Alfredo chicken and broccoli dis...

Top rated Chicken alfredo recipes

By

Creamy Chicken Alfredo Lasagna is plenty cheesy with cream cheese and mozzarella, with flavorful fresh basil

  • 2 cups shredded cooked chicken breasts
  • 1 (14-ounce) can artichoke hearts, drained, chopped
  • 1 (8-ounce) package KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA, divided
  • 1/2 cup KRAFT Grated Parmesan Cheese
  • 1/2 cup chopped drained oil-packed sun-dried tomatoes
  • 2 (8-ounce) packages PHILADELPHIA Cream Cheese, softened
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/4 cup tightly packed fresh basil, chopped, divided
  • 12 lasagna noodles, cooked
4.4/5 (44 Votes)

By

Owner of recipe added instructions to this recipe for grilling outdoors or sauteing indoors

  • 1 large chicken breast
  • 6 large shrimp
  • Olive oil
  • Pinch garlic salt
  • Pepper, to taste
  • 4 ounces fettuccine
  • 1/2 cup butter
  • 2 tablespoons all purpose flour
  • 1 pint heavy cream
  • 1 1/2 cups Parmesan cheese
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon black pepper
4.3/5 (94 Votes)

By

Chicken thighs ensure juicy morsels of chicken in this slow cooked chicken Alfredo

  • 1 1/4 pounds chicken thighs, cut into 3/4-inch pieces
  • 1 (4.5-ounce) jar sliced mushrooms, drained
  • 1/2 cup roasted red bell pepper strips (from a jar)
  • 2 tablespoons dry sherry, if desired
  • 1 (16-ounce) jar Alfredo sauce
  • 3 cups frozen broccoli cuts
  • 10 ounces uncooked fettuccine
  • 2 tablespoons fresh Parmesan cheese, shredded
5/5 (1 Votes)

By

A slight simmer and extra cheese ensures the perfect 'thickness' to the sauce in this classic and simple chicken fe...

  • Kosher salt
  • 12 ounces fettuccine
  • Olive oil, for tossing
  • 12 ounces chicken breast, boneless, skinless (about 2)
  • Freshly ground black pepper
  • 1 stick (8-tablespoons) unsalted butter
  • 2 cups heavy cream
  • 2 pinches nutmeg, freshly grated
  • 1 1/2 cups Parmigiano-Reggiano cheese, freshly grated
4.6/5 (9 Votes)

By

No need to go to Olive Garden just for the Alfredo Sauce! This recipe will help you recreate this popular sauce fr...

  • 1 package Penne or Fettuccine pasta
  • 1 stick butter
  • 1 clove garlic, minced
  • 1 pint heavy cream
  • 1 cup Parmesan cheese, fresh
  • 2 tablespoons cream cheese
  • 1/4 teaspoon salt
  • 1/2 teaspoon white pepper
3.9/5 (192 Votes)

By

Roban sauce is a variation on an alfredo sauce

  • ROBAN SAUCE:
  • 1/2 ounce olive oil
  • 2 ounces shrimp or chicken portions
  • 4 ounces Roban Sauce (see below)
  • 1 gallon Alfredo Sauce
  • 2 quarts heavy cream
  • 1/2 pound salted butter
  • 4 cups chopped green onion, white and green
  • 5 1/4 ounces blackened red fish seasoning
  • 2 teaspoons cayenne pepper
  • 2 ounces garlic minced
4/5 (8 Votes)

Any burning questions? Our chefs answer!

Semolina's Shrimp Or Chicken Roban Chicken Broccoli Alfredo