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Black bean recipes - 160 recipes

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Easy black bean soup with boneless chicken thigh pieces using coconut oil

  • 2 Tbs coconut oil
  • 1 small onion chopped
  • 1 Tbs chili powder
  • 1 tsp ground cumin
  • 2 15-ounce cans of black beans, rinsed
  • 3 cups of water
  • 3/4 cup of prepared mango salsa
  • 1/4 tsp salt
  • cooked boneless, skinless chicken thighs cut into bite sized pieces.
4.6/5 (9 Votes)

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Combine ingredients for the black bean dip in a food processor the process until smooth, scraping down sides as nee...

  • For the Black Bean Dip:
  • 1 vine-ripened tomato, seeded and chopped
  • 1/2 cup crumbled Cotija cheese (could use feta or shredded Monterey Jack)
  • 1-15oz can seasoned black beans OR 1 regular black beans, drained and rinsed
  • 1/4 cup chopped onion or shallot
  • 1/2 jalapeno, seeded and chopped
  • 1 garlic clove, chopped
  • 2 Tablespoons chopped cilantro
  • juice of 1/2 lime
  • 1/4 teaspoon cumin
  • salt and pepper
  • For the Sweet Corn Guacamole:
  • 2 ripe avocados
  • juice of 1/2 lime
  • 1 garlic clove, microplaned or minced
  • salt and pepper
  • 3/4 cup frozen sweet corn, thawed
  • 2 Tablespoons chopped cilantro
4.6/5 (5 Votes)

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For the stew Chop Onion, Celery, Garlic, Bell Pepper (ribs and seeds removed), Jalapeno Pepper (seeds removed) Heat...

  • For the Stew
  • 2 Tablespoons Canola Oil
  • 1 Medium Onion
  • 1 Stalk Celery
  • 5 Cloves Garlic
  • 1 Green Bell Pepper
  • 1 Jalapeno Pepper
  • 1 Rotisserie Chicken
  • 2 Cans Black Beans
  • 2 Cups Chicken Broth
  • 1 Tablespoon Hot Sauce
  • 1 Teaspoon Ground Cumin
  • 1 Teaspoon Dried Oregano
  • 1 Bay Leaf
  • Fresh Ground Nutmeg
  • Salt & Pepper to taste
  • For the Rice
  • 2 Cups Rice
  • 1 Cup Chicken Broth
  • 3 Cups Water
  • 1/2 Tablespoon Salt
  • 1/4 Cup Chopped Fresh Cilantro (and more for garnish)
  • 2 Limes
  • 1 Tablespoon Extra Virgin Olive Oil
  • Optional Garnish: Sour Cream
4.6/5 (7 Votes)

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Fiesta black beans and rice and can be eaten alone or as the filling in burritos, wraps, or nachos

  • 1 tablespoon olive oil
  • 1 small red onion, chopped
  • 2 garlic cloves, minced
  • 1 cup uncooked (non-instant) white rice
  • 1 cup water
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 1/2 cups cooked beans or 1 (15-ounce) can black beans, drained and rinsed
  • 1 (15-ounce) can diced tomatoes
  • 3/4 cup frozen corn
4.6/5 (7 Votes)

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Easy Santa Fe Chicken starts with frozen tenders, cream cheese, beans and more

  • 1 (2 1/2 to 3 pound) bag frozen chicken breast tenderloins
  • 1 (8-ounce) package cream cheese (not fat-free! 1/3 less fat or regular is fine)
  • 1 (15-ounce) can black beans, drained & rinsed (or pinto beans if you prefer)
  • 1 (8-ounce) can corn, drained
  • 1 (15-ounce) can Rotel tomatoes, or regular salsa
4.1/5 (68 Votes)

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Cuban black bean soup was something I always longed for and missed, until I found a vegetarian version in an old is...

  • 1/2 small onion, chopped
  • 1 1/2 teaspoon chili powder,
  • 1 teaspoon ground cumin
  • 1 15 ounce can black beans, drained and rinsed
  • 1 1/2 cup vegetable broth
  • 1/4 cup prepared salsa
  • 1 1/2 teaspoon lime juice
  • 2 tablespoons fresh cilantro, chopped (garnish)
  • 1 –2 green onions, sliced (garnish)
  • corn chips, crumbled (garnish)
  • hot sauce or cayenne
  • pepper (optional)
4.4/5 (16 Votes)

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Tip Hero

  • 1 lb boneless skinless chicken thighs, cut into 1-inch cubes
  • 1 Tbsp vegetable oil
  • Salt and freshly ground black pepper
  • 4 green onions, chopped (save darker part of green onions to garnish at the end)
  • 2 cloves garlic, minced
  • 1 1/2 cups low-sodium chicken broth
  • 1/2-1 whole jalapeno, chopped (add according to how spicy you want the rice)
  • 2 tsp lime zest (from 1 lime)
  • 1 (14.5 oz) can black beans, rinsed and well drained
  • 1 1/2 cups long-grain white rice
  • 3 Tbsp lime juice
  • 1/3 cup chopped cilantro
4.4/5 (12 Votes)

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Hearty and healthy, black beans, brown rice and avocado makes a quick dinner or lunch

  • 1 pound dried black beans, picked over and rinsed
  • 1 dried bay leaf
  • Coarse salt, to tast
  • 1 teaspoon cumin seeds
  • 3 tablespoons extra-virgin olive oil
  • 1 medium onion, diced
  • 1 poblano chile, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 6 cups cooked brown rice
  • 2 avocados, sliced
  • 1 cup crumbled queso fresco, about 4 ounces
  • 1 jalapeno chile, thinly sliced
  • 1/2 cup cilantro leaves
4.5/5 (10 Votes)

By

In a bowl, combine the mayonnaise, cheese and salsa

  • 1/2 cup vegan mayonnaise
  • 1/4 cup vegan cheddar cheese, shredded
  • 1/4 cup salsa
  • 4 (10 inch) whole wheat tortillas
  • 1 cup corn kernel, frozen, thawed
  • 1/2 cup canned black beans, drained and rinsed
  • 2 green onions, chopped
4.5/5 (10 Votes)

By

Place chicken in bottom of crockpot

  • 3 frozen chicken breasts
  • 1 cup chicken broth
  • 1 can black beans, drained
  • 1 can corn, drained
  • 2 cups salsa
  • 1 pkg taco seasoning
  • 8 oz sour cream
  • 2 cups shredded cheddar cheese
4.4/5 (14 Votes)

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It doesn't get any better than this chilled spicy black bean salad served with tortilla chips

  • 2 (15-ounce) cans black beans, drained and rinsed
  • 1 (15.25-ounce) can whole kernel corn, drained
  • 1 red onion, diced
  • 3/4 cup salsa, or as desired
  • 1/2 cup olive oil
  • 1/2 cup fresh cilantro, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons lemon juice
  • 1 tablespoon red wine vinegar
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
4.4/5 (18 Votes)

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The flavors in this Brazilian Black Bean stew are amazing

  • 12 ounces dried black beans
  • 8 cups water
  • 2 large smoked ham hocks
  • 4 cups reduced-chicken broth
  • 1 1/2 cups chopped onions (3 medium)
  • 3 fresh jalapeno peppers, seeded and minced
  • 4 cloves garlic, minced
  • 1 tablespoon finely shredded orange peel
  • 1/2 cup orange juice
  • 1/2 cup dry sherry
  • 1/4 cup snipped fresh cilantro
  • Hot cooked rice (optional)
4.4/5 (15 Votes)

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Brazilian Black Bean Stew black bean mango soup with chicken