Menu Enter a recipe name, ingredient, keyword...

The best Turkey recipes - 347 recipes

Google Ads

More Turkey recipes

By

1. Place flour in ziploc bag and dredge turkey cutlets in flour

  • 1 package Turkey Cutlets
  • 1/3 cup flour
  • 2-3 egg whites, beaten
  • 1 cup Italian Seasoned Bread Crumbs
  • 1/2 cup Parmesan cheese, freshly grated
  • 1 tsp dried basil
  • 1 tsp Kosher salt
  • Table grind peppere to taste
  • 2-3 tbsp extra virgin olive oil
  • 2 packages baby spinach
  • 2 -3 cloves garlic, sliced
  • 1 -2 tbsp extra virgin olive oil
  • Balsamic Vinegar or freshly grated parmesan cheese to top spinach
4.7/5 (6 Votes)

By

Glazed Turkey Drumsticks can be a fun alternative to a whole roasted turkey as a Thanksgiving meal

  • 10 cup water
  • 2 cup bourbon
  • 1 1/2 cup kosher salt (if you use table salt cut this amount in half)
  • 1/2 cup granulated sugar
  • 1 tablespoon black peppercorns
  • 2 bay leaves
  • 4 turkey drumsticks
  • 1/2 cup plain pumpkin puree
  • 1/2 cup apple cider
  • 1/4 cup apple cider vinegar
  • 1/4 cup molasses
  • 1 tablespoon brown mustard
  • 1 tablespoon brown sugar
  • 1 teaspoon onion powder
  • 1 teaspoon granulated garlic
  • 1 teaspoon 5 spice powder
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon cayenne pepper
4.7/5 (7 Votes)

By

ANOTHER GOOD THANKSGIVING BRINE

  • 10 TO 20 LB TURKEY, CLEANED NECK AND GIBLETS REMOVED
  • BEEF MAN BRINE
  • 1 GALLON APPLE CIDER
  • 1 CUP KOSHER SALT
  • 1 CUP BROWN SUGAR
  • 1/2 CUP MOLASSES
  • 1/4 CUP GARLIC POWDER
  • 1/4 CUP ONION POWDER
  • 1/2 CUP BLACK PEPPER
  • 1 TBSP GROUND NUTMEG
  • 1 TBSP GROUND THYME
  • 1 TBSP GROUND SAGE
  • 1 TBSP GROUND MARJORAM
4.7/5 (6 Votes)

By

This is a great main dish that cuts out dairy and substitutes soy cheese

  • 5 medium green peppers
  • 1 large onion, chopped
  • 2 teaspoons olive oil
  • 1 1/4 pounds extra-lean ground turkey
  • 2 teaspoons ground cumin
  • 1 teaspoon Italian seasoning
  • 1 garlic clove, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 (7-ounce) package cheddar-flavored soy cheese, shredded
  • 2 medium tomatoes, finely chopped
  • 1 1/2 cups soft bread crumbs
  • 1/4 teaspoon paprika
4.7/5 (6 Votes)

By

Switch it up this year with a deliciously mesquite smoked turkey

  • SOUTH-WESTERN RUB:
  • 3 tablespoons brown sugar
  • 1 tablespoon granulated garlic powder
  • 1 tablespoon kosher salt
  • 2 tablespoons paprika
  • 2 teaspoons dry mustard
  • 2 teaspoons chilli powder
  • 1 teaspoon ground cumin
  • 1 teaspoon granulated onion
  • 2 teaspoons chilli flakes
  • 1 teaspoon cracked pepper
  • GLAZE:
  • 3/4 cup good quality peach preserve
  • 1 jalapeño, chopped fine
  • 3 tablespoons rice wine vinegar
  • 1 tablespoon fresh ginger, minced
  • 1 tablespoon Dijon mustard
  • Juice of 2 oranges
  • TURKEY:
  • 1 (12 to 16-pound) whole turkey
  • 12 cups mesquite wood chips (8 of these cups soaked in cool water for 1 hour and drained)
  • 2 lemons halved, optional
  • 2 oranges halved, optional
4.6/5 (7 Votes)

By

1. Preheat the oven to 350 degrees

  • 1 1/2 pounds ground turkey
  • 1 box stuffing mix, any variety
  • 1/2 cup water
  • 2 eggs, lightly beaten
  • 1/4 teaspoon pepper
  • 1 shallot, grated
  • 1 tablespoon + 1 teaspoon Worcestershire sauce, divided
  • 1/2 cup ketchup
  • 3 tablespoons brown sugar
4/5 (78 Votes)

By

1.Mince the onions and garlic

  • 2 yellow onions
  • 6 cloves garlic
  • 1 medium kabocha or butternut squash, peeled and cubed, about 4-5 cups
  • 4 cups vegetable broth
  • salt + pepper + dried oregano
  • 1/2 cup cream or half and half
  • 1 lb. ground turkey
  • 2 cups packed fresh spinach
  • 1 cup grated Provolone cheese
  • 1 lb. whole wheat rigatoni
4.3/5 (13 Votes)

By

Convection Roasted Turkey Breast is the perfect mixture of crisp on the outside, moist on the inside

  • 4 to 6 pound fresh turkey breast or halved breast, bone in, skin on
  • 2 tablespoons olive oil
  • 1/4 cup soft butter or margarine
  • 2 tablespoons fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 2 tablespoons fresh sage, chopped
  • 1/4 cup fresh Italian parsley, chopped
3.3/5 (428 Votes)

By

Flatbread gets spread with ranch and rolled up with crispy bacon, turkey, American cheese, tomato slices, red onion...

  • 4 Flatout Light Original flatbreads
  • 8 slices bacon
  • 8 ounces roasted turkey deli meat
  • 4 slices fat free American cheese, such as Kraft Singles
  • 1 tomato, thinly sliced
  • Red onion, sliced
  • 1/4 cup light ranch dip or dressing, such as Kraft Reduced Fat Ranch Dressing
  • Iceberg or Romaine lettuce
4.4/5 (9 Votes)

By

If you love chili you'll love this easy, quick and easy to make Turkey Chili recipe

  • 1 tablespoon vegetable oil
  • 2 tablespoons tomato paste
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 green bell pepper, roughly chopped
  • 5 scallions, sliced (white and green parts separated)
  • Kosher salt
  • 1 pound ground turkey
  • 1 (28 -ounce) can dice fire-roasted tomatoes
  • 2 cups low-sodium chicken broth
  • 1 (15 -ounce) can black beans, drained and rinsed
  • 1 cup crushed tortilla chips, plus more for topping
  • Sour cream and cheddar cheese, for topping (optional)
4.6/5 (8 Votes)

By

Kick it up a notch this Thanksgiving with this delicious Memphis Style Smoked Turkey

  • MEMPHIS RUB:
  • 1 (10- to 12-pound) turkey
  • 1/2 cup paprika
  • 1/4 cup garlic powder
  • 1/4 cup mild chili powder (use medium or hot to kick up the heat)
  • 3 tablespoons salt
  • 3 tablespoons black pepper
  • 2 tablespoons onion powder
  • 2 tablespoons celery seeds
  • 1 tablespoon brown sugar
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 3 teaspoons cumin
  • 2 teaspoons dry mustard
  • 2 teaspoons ground coriander
  • 2 teaspoons ground allspice
3.9/5 (16 Votes)

By

Preheat oven to 400°. 1

  • 1 large spaghetti squash
  • Olive Oil
  • Salt and pepper to taste
  • 4 slices thick cut bacon, diced
  • 1 onion, diced
  • 1 large carrot, finely diced
  • 1 stalk celery, finely diced
  • 2 cloves garlic, minced
  • 1/4 tsp. (or to taste) red pepper flakes
  • 1 1/2 lbs. ground turkey (not the 99% lean – too lean for this dish)
  • 1/2 cup chicken stock
  • 25 oz. jar tomato basil marinara (I use Trader Joe’s Organic … fantastic flavor)
  • Grated Parmesan for serving
4.5/5 (18 Votes)

Any burning questions? Our chefs answer!

Turkey Ragu on Spaghetti Squash Parmesan Turkey Cutlets