Menu Enter a recipe name, ingredient, keyword...

Our recipes with ground turkey - 16 recipes

Google Ads

Top Recipe

By PineyCook

Rate this recipe 0/5 (0 Votes)
Ground Turkey with Potatoes and Spring Peas 1 Picture
Details

  • 1 medium tomato
  • 3 cloves garlic
  • 1/4 cup fresh cilantro
  • 20 oz 93% lean ground turkey
  • 4 medium scallions, chopped
  • 1 cup fresh peas
  • 1 potato, peeled and diced into 1 inch cubes
  • 8 oz can tomato sauce
  • 3/4 cup water
  • 1/2 tsp cumin, or to taste
  • salt, to taste
  • 1 bay leaf

See this recipe

6 Smart Points

Top rated Ground turkey recipes

By

1. In a large skillet, heat the olive oil over high heat 2

  • 1.3 lbs of lean ground turkey (that seems to be the standard weight in pre-packaged portions in the supermarket)
  • 1/2 green Bell pepper, chopped coarsely
  • 1 cup finely chopped Vidalia onion
  • 1 small minced shallot
  • 1/2 teaspoon minced garlic
  • 2 TBS olive oil
  • 8-oz can of tomato sauce
  • 1/2 cup ketchup
  • 2 TBS Worcestershire sauce
  • 2 TBS cider vinegar
  • 2 TBS brown sugar, packed
  • 1/4 tsp oregano
  • 1 tsp Tabasco sauce
  • 1 avocado
  • 6 whole wheat buns
  • freshly ground black pepper and salt, to taste
4.7/5 (6 Votes)

By

Roll turkey out on wax paper in a rectangle shape, 8" x 12"

  • 1 1/2 lbs. ground turkey
  • cornbread stuffing mix
  • 1 can mushroom soup
  • 1/2 c. water
  • 1 bag spinach
0/5 (0 Votes)

By

"A great alternative to regular chili

  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 1/2 pounds ground turkey
  • 2 (4 ounce) cans canned green chile peppers, chopped
  • 1 tablespoon ground cumin
  • 1 tablespoon dried oregano
  • 1 teaspoon ground cinnamon
  • ground cayenne pepper to taste
  • ground white pepper to taste
  • 3 (15 ounce) cans cannellini beans
  • 5 cups chicken broth
  • 2 cups shredded Monterey Jack cheese
4.3/5 (6 Votes)

By

Light and easy Calories: 280 Total Fat: 15

  • 4 green bell peppers, tops removed, seeded
  • 1 pound ground turkey
  • 2 tablespoons olive oil
  • 1/2 onion, chopped
  • 1 cup sliced mushrooms
  • 1 zucchini, chopped
  • 1/2 red bell pepper, chopped
  • 1/2 yellow bell pepper, chopped
  • 1 cup fresh spinach
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 tablespoon tomato paste
  • Italian seasoning to taste
  • garlic powder to taste
  • salt and pepper to taste
4.4/5 (34 Votes)

By

There's nothing better than meatloaf for supper and this recipe is extra good because of the addition of one envelo...

  • 1 envelope Lipton Recipe Secrets Onion Soup Mix
  • 2 pounds ground beef or ground turkey
  • 3/4 cup plain dry bread crumbs
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
3.7/5 (657 Votes)

By

Mexican lasagna is a perfect recipe to make ahead and keep refrigerated until ready to bake

  • 1 pound ground turkey
  • 1 tablespoon extra virgin olive oil
  • 1 medium onion,diced
  • 1 envelope taco seasoning mix
  • 3/4 cup water
  • 12 small corn tortillas
  • 1 cup black beans, drained and rinsed
  • 1 cup canned corn, rinsed and drained
  • 1 (4-ounce) can chopped green chiles, drained
  • 2 (10-ounce) cans medium enchilada sauce
  • 1 (8 ounce) carton sour cream (regular or nonfat
  • 1 (16-ounce) can spicy or regular refried beans(regular or nonfat)
  • 1 (8-ounce) package shredded Mexican cheese blend (regular or nonfat)
4.6/5 (21 Votes)

By

Lean turkey, tomatoes, spices, fresh herbs, and Parmigiano-Reggiano make a hearty one-pot weeknight dinner that's b...

  • 1/4 About 1/4 cup olive oil
  • 1 pound ground turkey, dark-and-white-meat blend
  • 1 onion, finely chopped
  • 1 carrot, grated or finely chopped
  • 1 rib celery with leafy top, finely chopped
  • 2 large cloves garlic, chopped
  • 2 About 2 tablespoons fresh sage, thinly sliced
  • 2 About 2 tablespoons fresh rosemary, chopped
  • 2 About 2 tablespoons fresh thyme, chopped
  • 1/4 About 1/4 cup flat-leaf parsley, chopped
  • 1 bay leaf
  • Salt and pepper, to taste
  • 1 cup dry white wine
  • 1 (28-ounce can) whole peeled tomatoes, preferably San Marzano, crushed with your hands
  • 1 pound egg tagliatelle or pappardelle pasta
  • 2 tablespoons butter
  • Parmigiano-Reggiano, freshly grated
4.8/5 (4 Votes)

By

Easy as 1, 2... 3! No matter how simple this Ground Turkey Red Beans and Riced dish is, it's one of our families fa

  • 1 tablespoon vegetable oil
  • 1 cup onion, finely chopped
  • 1 green pepper, finely chopped
  • 1/2 cup sliced celery
  • 2 teaspoons, minced garlic
  • 16-20 ounces ground turkey
  • 1 1/2 teaspoon dried thyme
  • 1 teaspoon hot pepper sauce
  • 1 1/2 teaspoon salt
  • 1 can (14 1/2 ounces) Cajun-style stewed tomatoes
  • 1 can (16 ounces) red beans, drained and rinsed
  • 1/4 cup tomato paste
  • 4 cups hot, cooked brown rice
  • 1/4 cup fresh parsley, chopped
4.6/5 (13 Votes)

By

Chop onion and Poblano (Pasilla) pepper, then heat 2 teaspoons olive oil in a large heavy frying pan and saute the ...

  • 1 large onion, chopped in pieces about 1/2 inch or slightly smaller
  • 1 large Poblano (Pasilla) pepper, chopped in pieces about 1/2 inch or slightly smaller
  • 2 tsp. + 2 tsp. olive oil
  • 2 lbs. lean ground turkey (I used ground turkey with only 10% fat)
  • salt and fresh ground black pepper to season turkey
  • 2 cans (15 oz.) red chile enchilada sauce (I recommend mild unless you really like a lot of heat; I used Hatch Gluten Free Red Chile Enchilada Sauce.)
  • 3/4 cup light sour cream (plus more for serving if desired, optional)
  • 1 large can (27 oz.) whole green chiles (I found Hatch Whole Green Chilies, 27-Ounce can at Amazon.com, but they are more expensive that way. Look for them in a Mexican market if you can.)
  • 1 cup + 1 cup grated low-fat Mozzarella cheese
  • 1/4 cup + 1/4 cup grated low-fat 4 Cheese Mexican Blend
4.5/5 (24 Votes)

By

Heat oven to 350 degrees. Lightly spray an 11x7-inch baking dish

  • Seasonings of your choice, some examples:
  • 1 pound lean ground turkey
  • 1 10.75 ounce can of 98% Fat Free Cream of Mushroom Soup
  • Approx. 45 Frozen Tater Tots
  • 1 cup 2% shredded cheese of your choice
  • .25 cup chopped green onions (optional)
  • Crushed Red Peppers (if you like it a little spicy)
  • Italian seasonings
  • Salt & Pepper
  • Garlic
4.4/5 (20 Votes)

By

Bring a pot of lightly salted water to a boil

  • 1 (8 ounce) package uncooked egg
  • noodles
  • 1 tablespoon vegetable oil
  • 1 pound ground turkey
  • 1 tablespoon minced onion
  • 1 cube chicken bouillon, crumbled
  • 1 (10.75 ounce) can condensed cream
  • of mushroom soup
  • 1/2 cup water
  • 1 tablespoon paprika
  • salt to taste
5/5 (3 Votes)

By

Roll turkey out on wax paper in a rectangle shape, 8" x 12"

  • 1 1/2 lbs. ground turkey
  • cornbread stuffing mix
  • 1 can mushroom soup
  • 1/2 c. water
5/5 (1 Votes)

By

In a large stockpot or Dutch oven, cook the meat, onion, and garlic over medium heat until meat is no longer pink; ...

  • 1 lb. lean ground meat (beef or turkey)
  • 1/2 cup chopped onion
  • 1 garlic clove, minced
  • 6 cups water
  • 28 oz. diced tomatoes, undrained
  • 2 potatoes, peeled and chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 2 bouillon cubes (beef or chicken)
  • 2 t. Italian seasoning
  • 3/4 t. salt
  • 2 zucchini, chopped
  • 1/2 cup uncooked macaroni
4.3/5 (17 Votes)

By

1 Set KitchenAid® Multi-Cooker to Soup setting

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 1 pound ground chicken or turkey
  • 3 1/2 cups reduced-sodium chicken broth
  • 2 carrots, chopped
  • 1 medium green bell pepper, chopped
  • 2 plum tomatoes, chopped
  • 1 jalapeño pepper, finely chopped (optional)
  • 1 teaspoon salt
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1/4 teaspoon celery salt
  • freshly ground black pepper
  • 1 can (about 15 ounces) great northern beans, rinsed and drained
4.3/5 (3 Votes)

More Ground turkey recipes

Any burning questions? Our chefs answer!

Seasoning for Ground Turkey Ground Turkey with Potatoes and Spring Peas