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Delicious seafood recipes - 29615 recipes

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1. Whisk together the flour, cornstarch, salt, cayenne, paprika, and black pepper in a large mixing bowl; transfer ...

  • Beer Battered Cod
  • Yield: 4 servings
  • Prep Time: 20 minutes | Cook Time: 8 minutes
  • 2 quarts canola or vegetable oil
  • 1 1/2 cups all-purpose flour
  • 1/2 cup cornstarch
  • 2 teaspoons salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • Pinch of ground black pepper
  • 1 teaspoon baking powder
  • 1 1/2 pounds 1-inch-thick cod filet, cut into eight 3-ounce pieces
  • 1 1/2 cups (12 ounces) beer, cold
4.6/5 (56 Votes)

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Just a few more ingredients than a traditional lobster casserole makes this the best one you may have ever tasted!

  • 1 pound cooked lobster chunks
  • 3 tablespoons butter
  • 1 tablespoon olive oil
  • 2 cups light cream, or half and half
  • 1/4 cup dry sherry, or white wine
  • 2 cups baby Bella mushrooms, sliced
  • 1 shallot, diced
  • 1 garlic clove, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 1/2 cups buttery crackers finely crumbled (Ritz crackers or alternative)
4.1/5 (96 Votes)

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Best shrimp you will ever taste, this recipe is so simple this will become one of your favorites!

  • 1 stick butter
  • 1 lemon, sliced
  • 1 pound shrimp
  • Dried Italian seasoning, to taste
4.5/5 (63 Votes)

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Shrimp make a delicious and dramatic garnish for stuffed eggs

  • 1/2 pound medium or large shrimp (about 12) peeled, deveined
  • 6 large hard-boiled eggs, peeled and halved
  • 1/4 cup light mayonnaise
  • 2 tablespoons sour cream
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon fine sea salt
  • Pinch cayenne pepper
  • 2 tablespoons dill, finely chopped plus more for garnish
4.5/5 (57 Votes)

By

1 Preheat oven to 400 degrees F

  • 2 1/2 cups Bisquick baking mix
  • 4 tablespoons cold butter
  • 1 cup sharp cheddar cheese, grated
  • 3/4 cup cold whole milk
  • 1/4 teaspoon garlic powder
  • Brush on top
  • 2 tablespoons butter, melted
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried parsley flakes
  • 1 pinch salt
4.5/5 (57 Votes)

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You'll love these cheesy cheddar biscuits for breakfast, lunch or dinner! Biscuit mix starts them off easy, and dro

  • 1 1/2 cups biscuit mix
  • 1 1/2 cups cheddar cheese, shredded
  • 1/2 cup milk
  • 2 tablespoons butter
  • 1 tablespoon oregano (Optional)
  • 3/4 teaspoon garlic salt
4.5/5 (61 Votes)

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1) In a small bowl, whisk together oil, lime juice, salt and pepper

  • 1 Tbsp. olive oil
  • 2 Tbsp. fresh-squeezed lime juice
  • 1/2 tsp. salt
  • 1 Tbsp. fresh chopped cilantro (optional)
  • Freshly ground black pepper
  • 1 lb. halibut filets or mahi mahi
  • 1 1/2 cups shredded green cabbage
  • 2 Tbsp. light mayonnaise
  • 2 Tbsp. salsa
  • 8 (6") corn tortillas
4.6/5 (56 Votes)

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This light, low calorie tilapia is not lacking in flavor! A great meal option if you are trying to stick to a diet ...

  • 3/4 cup freshly grated Parmesan cheese
  • 2 teaspoons paprika
  • 1 tablespoon chopped flat-leaf parsley
  • 4 tilapia fillets (about 1 pound total)
  • 1 lemon, cut into wedges
4.5/5 (64 Votes)

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Lightly oil or butter a small shallow casserole (about 1 1/2 quarts)

  • 2 tablespoons butter
  • 1/2 cup finely chopped onion
  • 2 cloves garlic, minced
  • 2 teaspoons Old Bay or other seafood seasoning
  • 4 ounces low-fat cream cheese, softened
  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 2 teaspoons lemon juice
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1/4 cup milk
  • 8 ounces crabmeat, fresh or canned(drained)
  • 1 1/2 cups grated sharp Cheddar or soft Fontina
  • Celery sticks, bell pepper strips,and toasted baguette slices, for serving
4.5/5 (62 Votes)

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This marinade is perfect to change up your usual salmon dinner - grill it outside for even better flavors

  • 2 (8-ounce) salmon fillets
  • 1 cup bourbon
  • 1/4 cup pineapple juice
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon garlic powder
  • 1/2 cup olive oil
  • 2 teaspoons chopped chives
4.2/5 (86 Votes)

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Take your libations under the sea with this fun Fishbowl Punch recipe

  • 10 ounces vodka
  • 10 ounces coconut rum
  • 6 ounces Blue Curaçao liqueur
  • 12 ounces sweet and sour mix
  • 20 ounces pineapple juice
  • 32 ounces lemon lime soda
  • Blue food coloring, if desired
  • 3 small fishbowls with 4 to 5 cup volume
  • 1 (6-ounce) box Nerds candy
  • 12 to 16 Swedish fish candies
  • Ice
  • 3 slices lemon
  • 3 slices lime
  • 3 slices orange
  • Lemon-lime soda
4.5/5 (60 Votes)

By

Boil and salt a large pot of water and cook your pasta

  • 4-8 oz fettuccine or linguine
  • 10 tbsp butter, divided (I know, but I’ve tried it with less and it’s just not the same)
  • 8 oz fresh, sliced mushrooms
  • 2 garlic cloves, minced
  • 3 oz cream cheese, cut into small pieces
  • 2 tbsp fresh parsley, chopped
  • 1 tbsp fresh basil, chopped (you can use dried herbs if that’s all you have)
  • 2/3 cup boiling water (from your noodle pot)
  • 1 lb cooked shrimp (feel free to buy frozen-gasp!)
4.6/5 (54 Votes)

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Shrimp and Mushroom Pasta Beer Battered Cod