The best Pork Chops recipes - 180 recipes
More Pork Chops recipes
Pork Chops with Chive Butter and Balsamic Roasted Onions
By mjohnmeyer
Roasted onions add a sweet and savory flavor to these pork chops topped with chive butter
- 2 small red onions
- Balsamic vinegar
- 4 boneless pork chops
- 1 tablespoon olive oil
- salt & pepper
- 2 tablespoons chopped chives
- 1 clove of garlic (halved)
- 1 tablespoon butter
Moroccan-Spiced Pork Chops with Mashed Sweet Potatoes
By Jac_M
1. Place potatoes in a large saucepan; cover with water to 1 inch above potatoes
- 4 cups chopped peeled sweet potatoes (about 1 1/4 pounds)
- 1/4 cup 2% reduced-fat milk
- 3/4 teaspoon ground coriander, divided
- 3/4 teaspoon ground cumin, divided
- 1/2 teaspoon kosher salt, divided
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground allspice
- Dash of ground red pepper
- 1/2 cup bottled roasted red bell peppers, rinsed and drained
- 3 tablespoons olive oil, divided
- 2 tablespoons unsalted almonds
- 1 garlic clove
- 4 (6-ounce) bone-in center-cut loin pork chops
- 1/4 teaspoon sugar
- 1/4 teaspoon freshly ground black pepper
Honey Dijon pork chops
By á-39535
*pork
- 4 pork chops
- 1 can cheddar cheese soup
- 1/4 C water
- 2 T Dijon mustard
- 1 T minced garlic
- 1/4 C minced onion
- 1/4 t black pepper
- 1 T honey
- 1 C cooked pasta
- cooking spray
PORK CHOPS, CABBAGE, POTATO CASSEROLE
By Sube
Brown pork chops, onions, and seasonings in oil
- 1 1/2 lbs pork chops
- 1 medium onion, coarse chopped
- 1 teaspoon salt
- pepper
- 1 tablespoon garlic powder...
- 2 tablespoons oil
- 1 (10 3/4 ounce) cans cream of celery soup ( don't substitute)
- 1 1/2 cups milk
- 1/2 head cabbage, sliced
- 3 medium potatoes, peeled and sliced
Paula Deen's Fried Pork Chops with Mushroom Gravy
By á-167560
Makes 4 servings Vegetable oil, for frying 4 (1-inch-thick) bone-in pork chops 1/2 cup plus 3 tablespoons all-pur
- Makes 4 servings
- Vegetable oil, for frying
- 4 (1-inch-thick) bone-in pork chops
- 1/2 cup plus 3 tablespoons all-purpose flour, divided
- 1 teaspoon salt, divided
- 3 large eggs, lightly beaten
- 1 cup Italian-seasoned bread crumbs
- 3 tablespoons butter
- 1 (8-ounce) package sliced fresh mushrooms
- 1/3 cup chopped yellow onion
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 teaspoon minced fresh oregano
- 1/2 teaspoon minced fresh rosemary
- 1/4 teaspoon white wine vinegar
- Garnish: fresh oregano
Parmesan Ranch Baked Pork Chops
By á-49258
1. On a plate combine the 5 dry ingredients
- 4 boneless pork chops, 1/2" thick
- 1 Tbsp olive oil
- 1 c Parmesan cheese
- 1 pkg Ranch Dressing Mix
- 1 c Italian bread crumbs
- 1 tsp black pepper
- 1 tsp garlic powder
Suon Nuong (Vietnamese Pork Chops)
By 5har0n_nguy3n
1. In blender or food processor, combine sugar, shallots, lemongrass, oil, soy sauce, fish sauce, pepper, and garli...
- 1/2 cup brown sugar
- 1/3 cup thinly sliced shallots
- 1/4 cup thinly sliced lemongrass
- 2 tbsp. peanut oil
- 2 tbsp. soy sauce
- 1 1/2 tbsp. fish sauce
- 1 tbsp. ground black pepper
- 8 cloves garlic, finely chopped
- 1 lb. 1/2″-thick pork blade chops
- Cooked white rice and nuoc cham (Vietnamese chili-garlic sauce), for serving
Pork Chop with Black Beans
By oldbklady, Vickies Menu Venue
Trim the fat from meat. Rub chops with pepper
- 4 pork chops, 3/4” thick
- 1/8 tsp pepper
- 1 tbs oil
- 1 15oz can black beans, drained & rinsed
- 1 c. salsa
- 1 tbs chopped fresh cilantro
Pat's Classic BBQ Pork Chops
By á-2700
Mix water, 2 Tbsp. sugar and salt until sugar and salt are dissolved
- 2 cups water
- 2 Tbsp. plus sugar, divided
- 2 Tbsp. Kosher salt
- 4 bone-in pork chops (1 1/2 lb.) 1/2 inch thick
- 1 Tbsp. paprika
- 2 tsp. onion powder
- 1/2 tsp. ground black pepper
- 1/2 cup bulls eye memphis style barbecue sauce
Asiago Crusted Pork Chop
By Niecer
Try this twist on breaded pork chops with asiago cheese and the squeeze of lemon and touch of thyme before serving
- 4 (4 ounce) boneless center-cut loin pork chops
- 1 egg white, lightly beaten
- 1/2 cup panko (Japanese breadcrumbs)
- 1/2 cup grated Asiago cheese
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoon extra virgin olive oil
- 4 lemon wedges
- 2 teaspoons chopped fresh thyme
Peach-Mustard Pork Chops
By Cubby
Add some Peach to your pork chops with this delicious Peach-Mustard Pork Chop recipe that is sure to quickly become...
- 1 tablespoon packed light brown sugar
- 1 tablespoon paprika
- 1 teaspoon ground coriander
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon mustard powder
- Kosher salt and freshly ground pepper
- 6 bone-in pork rib chops (1 inch thick; about 4 1/2 pounds total)
- 1 1/2 cups apple cider vinegar
- 1 cup plus 2 tablespoons peach preserves
- 6 cloves garlic, smashed
- 2 tablespoons Worcestershire sauce
- 4 teaspoons mustard powder
- 3/4 teaspoon red pepper flakes
- Kosher salt
- Vegetable oil, for brushing
- 3 peaches, halved and pitted
Pork Chops and Rice - Trisha Yearwood
By lindaauman
Preheat the oven to 350 degrees F
- 4 tablespoons butter
- 1 cup long grain white rice
- 4 pork chops, bone in
- Salt
- One 10-ounce can beef broth, plus more if needed
- 4 onion slices, separated into rings
- 1/4 teaspoon pep
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