The best Pork Chops recipes - 180 recipes
More Pork Chops recipes
PORK CHOPS CORDON BLEU
By Lsweetnell
You could use thick slices of pork loin for this also
- 4 thick cut pork chops
- 4 slices Gruyere cheese
- 4 slice Canadian back bacon
- 3/4 cup Panko bread crumbs
- 1 egg
- 2 tbsp milk
- 1/4 cup all purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Sweet & Savory Pork Chops
By Chez_Alexander
1. Preheat oven to 350F. Coat a baking dish with cooking spray
- 4 center-cut, bone-in pork chops (4 oz meat each)
- 2 TBS olive oil
- 1/2 cup chicken stock
- 2 tsp fresh rosemary, chopped
- 1/2 cup apricot preserves
- 2 TBS Dijon mustard
Polynesian Pork Chops
By dkanon
In a medium size skillet, salt and pepper pork chops and brown pork chops in the oil
- 4 pork chops
- 1 T oil
- salt and pepper to taste
- 1 green and red pepper cut into strips
- 1/4 onion, sliced
- 1 8 oz can pineapple chuncks
- 1/3 c Heinz 57 Sauce
- cornstarch
Guinness Glazed Pork Chops
By Foodiewife, A Feast for the Eyes
This recipe is slightly adapted from Epicurious (Gourmet Live 2011)
- 2 cups (16-ounces) Guinness stout
- 1/2 cup light brown sugar, packed
- 1 1/2 tablespoons coriander seeds, crushed
- 1/2 teaspoon black peppercorns, crushed
- 4 bone-in pork chops, medium thickness
- Note: 16 Rib lamb chops can be used for this recipe, too
Grilled Asian Ginger Pork Chops
By Tufgrlz
In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and sa...
- 1/2 cup orange juice
- 2 tablespoons soy sauce
- 2 tablespoons minced fresh ginger root
- 2 tablespoons grated orange zest
- 1 teaspoon minced garlic
- 1 teaspoon garlic chile paste
- 1/2 teaspoon salt
- 6 pork loin chops, 1/2 inch thick
Pork Chops stuffed with Gouda & Spinach
By Tufgrlz
Delicious!!! A favorite!
- 4 thick cut boneless pork chops
- 1/2 pound fresh spinach, washed and torn into bit size pieces
- 8 slices of smoked gouda
- 1 cup panko crumbs
- Horseradish mustard
- Creole Seasoning
- wooden toothpicks
BBQ Coca-Cola Pork Chops -- Crockpot
By teachskinner
Pour 6 oz. of Coca-Cola (3/4 cup) into bottom of Crockpot Place pork Chops in Crockpot, and cook on LOW for 4 hour...
- 4 boneless center cut pork chops
- 1/2 bottle Sweet Baby Ray's BBQ sauce (9 oz.)
- 12 oz Coca-Cola (1 can)
Apple Pie Pork Chops
By Susan52
In a shallow dish, combine flour, salt, and pepper; mix well
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 6 (1-inch) pork loin chops (about 3 pounds total) (see Note)
- 1/4 cup vegetable oil
- 1 (21-ounce) container apple pie filling
- 1/2 cup water
Apple glazed pork chops
By รก-39535
*pork main dish
- 1 T flour
- 1 envelope dry onion soup mix
- 1/3 C apple juice or apple sauce or even apple jelly
- 4 pork chops
- 2 medium apples sliced (optional)
- cooking spray
Skillet Barbecued Pork Chops
By mytastytreasures
Great flavorful weeknight dinner adapted from America's Test Kitchen, flavored with cider vinegar, brown sugar, pap...
- 3/4 cup barbecue sauce
- 2 tablespoons cider vinegar
- 3 tablespoons brown sugar
- 1 tablespoon paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 4 bone-in rib or center-cut pork chops, 3/4- to 1-inch
- thick
- 1 tablespoon vegetable oil
Smothered Pork Chops and Sausage
By cwyorkiex3
Total Time: Prep Time: Cook Time: 1 hrs 25 mins 10 mins 1 hrs 15 mins Read more: http://southern
- For seasoning mix:
- 8 thinly cut pork chops (about 3 pounds cut about 1/2-inch thick
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1/2 teaspoon thyme
- 1/2 cup olive oil
- For sauce:
- 1/4 cup all-purpose flour, plus 2 tablespoons all-purpose flour
- 4 cups thinly sliced onions (or more! they cook down so you hardly notice them in the sauce)
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1 tablespoon chopped garlic
- 4 bay leaves
- 2 (14 1/2 ounce) cans reduced-sodium chicken broth
- 2 1/3 cups water (1 1/2 cans if you measure in chicken broth can)
- 1 lb smoked sausage (I used kielbasa) or 1 lb andouille sausage, cut crosswise into 1 1/2 inch slices (I used kielbasa)
- 1 lb russet potato, peeled and cut into 1 inch cubes
Hawaiian Pineapple Pork Chops
By Jomamma
Brown the pork chops slowly in a greased skillet just to a light golden brown; remove and transfer to an oven pan
- 10 thick pork chops (always allow one per person)
- 12 ounces ketchup (about half a bottle)
- 1-1/2 cups water
- 1/2 cup sugar
- 1/2 cup vinegar
- Salt and pepper to taste
- 1 small can crushed pineapple
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